West express
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West express Grocery store in San Antonio
803 West Ave, San Antonio, TX 78201
Monday: 8AM-12AM | Tuesday: 8AM-12AM | Wednesday: 8AM-12AM | Thursday: 8AM-12AM | Friday: 8AM-12AM | Saturday: 8AM-12AM | Sunday: 8AM-12AM
America/Chicago time zone
4 average rating from 51 reviews for West express















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Business Name: West express
Address: 803 West Ave
San Antonio
Texas
78201
United States
San Antonio
Texas
78201
United States
Phone: +1 210-738-2511
Google ID: 0x865c5faa9a8131a3:0x99586979d9ccbc
Place ID: ChIJozGBmqpfXIYRvMzZeWlYmQA
Google Reviews ID: 4.31629E+16
Google CID: 4.31629E+16
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Savory Pork And Bean Stew Recipes
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Pork and bean stews are a hit due to their blend of yummy flavors and textures. The succulent pork works with the hearty beans, producing a comforting and filling dish. This dish is great for its versatility. There are various beans to choose from, like cannellini, black, or kidney beans. Plus, adding herbs and spices like garlic, thyme,...
Nostalgic Pork Mac And Cheese Recipes
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Pork Mac & Cheese: Deliciously Nostalgic! Who doesn’t love mac and cheese? It’s an absolute classic comfort food. But when you add pork to the mix, it takes it to a whole new level. Pork has always been a staple in many cuisines across the world, bringing with it rich flavors and succulent textures. Combining it with...
Homemade Fruit Roll-Ups – A Healthier, Tastier Alternative to Store-Bought
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Fruit roll-ups, or fruit leather, have been a favorite snack for generations. They’re sweet, chewy, and convenient, making them perfect for lunchboxes, snacks on the go, or a healthy treat at home. However, many store-bought versions are loaded with added sugars, artificial colors, and preservatives. Making fruit roll-ups at home allows you to create a delicious, natural...
Food Ingredient Nutrition | Recipes | Soups, Sauces, and Gravies | Spices and Herbs | Spicy recipes | Vegetables and Vegetable Products
Fermented Hot Sauce – Tangy, Spicy, and Full of Flavor
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Fermented hot sauce is a game-changer for spice lovers. It’s not just about heat—it’s about depth of flavor, tangy undertones, and a satisfying kick that can’t be matched by store-bought varieties. By fermenting fresh peppers and garlic, you create a sauce that’s vibrant, complex, and probiotic-rich. Whether you’re looking to spice up your tacos, eggs, or even...
Mini Pork Sliders Sensation Recipes
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Mini pork sliders are taking the food world by storm. Chefs and food lovers alike are raving about these tiny treats: succulent pork patties between two soft buns. Why all this fuss? A true story: A famous chef thought mini pork sliders were just a fad. He tried his own version and was surprised when they became...
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Melt Crisco in a saucepan, add green pepper, and cook for 5 minutes over low heat. Blend in flour and seasonings. Add tomato juice gradually while stirring. Cook and stirring until thickened.
add milk gradually while stirring. Add cheese. Cool over low heat, stirring constantly, until cheese is melted. Stir in crab meat and heat thoroughly. Serve on toast..
add milk gradually while stirring. Add cheese. Cool over low heat, stirring constantly, until cheese is melted. Stir in crab meat and heat thoroughly. Serve on toast..
Grilled Veggie Kabobs: Colorful and Flavorful Delight
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Prepare to experience a burst of flavors and vibrant colors with our Grilled Veggie Kabobs. These skewers are a celebration of the natural goodness of colorful vegetables, infused with the enticing aroma and irresistible taste of the grill. Imagine juicy bell peppers, tender zucchini, succulent cherry tomatoes, earthy mushrooms, and caramelized onions, all beautifully charred and bursting...
Homemade Sushi Rolls – Fresh, Fun, and Easier Than You Think!
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Making sushi rolls at home is a fun and rewarding way to enjoy this popular Japanese dish without leaving your kitchen. With a few simple ingredients and some basic techniques, you can create fresh, flavorful sushi rolls that are customized to your taste. From classic California rolls to more adventurous combinations with fresh fish, fruits, and veggies,...
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In a bowl, combine the chopped chicken, chopped mushrooms, celery, soy sauce and curry powder. Spread some of the filling in strip across center of the egg roll skin. Fold up one corner of the egg roll skin; fold in corners from each side. Roll up, moistening underside of last corner with water to seal. Repeat with remaining skins. Fry in deep Crisco heated to 365ºF till egg rolls are golden brown, 2 to 3 minutes. To serve, cut each egg roll in thirds and serve with the bottled sweet-sour sauce.
Bbq Pork Sliders Heaven Recipes
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Pork-lovers, get ready to be taken to BBQ Pork Slider Heaven! These delectable sliders are the perfect blend of tender pork, smoky barbecue sauce, and fluffy buns. Whether it’s a backyard gathering or you’re just looking for some delicious comfort food, these sliders will not disappoint. Your first bite will be an explosion of flavor. The pork...
Air-Fryer Chicken Thighs with Roasted Mushrooms and Tomatoes
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INGREDIENTS: INSTRUCTIONS: Enjoy your delicious and healthy meal! Nutritional Information Per Serving (Serves 2) Calories: 460 Total lipid (fat): 34 g Fatty acids, total saturated: 7 g Fatty acids, total trans: 0 g Fatty acids, total monounsaturated: 18 g Fatty acids, total polyunsaturated: 6 g Cholesterol: 117 mg Sodium, Na: 695 mg Carbohydrate, by difference: 14 g...
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