The Bento Box
The Bento Box Taiwanese restaurant in Milpitas
228 Barber Ct, Milpitas, CA 95035
Monday: Closed | Tuesday: 11:15AM-7:15PM | Wednesday: 11:15AM-7:15PM | Thursday: 11:15AM-7:15PM | Friday: 11:15AM-7:15PM | Saturday: 11:30AM-7:15PM | Sunday: 11:30AM-7:15PM
America/Los_Angeles time zone
4.4 average rating from 102 reviews for The Bento Box
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Milpitas
California
95035
US
Others Nearby
Truong Thanh Vietnamese Restaurant Vietnamese restaurant in Milpitas
680 Barber Ln, Milpitas, CA 95035
Monday: 10AM-2PM | Tuesday: 10AM-10PM | Wednesday: 10AM-10PM | Thursday: 10AM-10PM | Friday: 10AM-10PM | Saturday: 10AM-10PM | Sunday: 10AM-10PM
America/Los_Angeles time zone
4.1 average rating from 135 reviews for Truong Thanh Vietnamese Restaurant
Chubby Chickers Recipe
Spray 15 x 10-inch jelly roll pan with CRISCO Butter Flavor No-Stick Cooking Spray.
Place flour in medium bowl or on waxed paper. Combine eggs and water in small bowl. Beat well.
Place crushed chips in pie plate or on waxed paper. Dip chicken pieces in flour, then in egg mixture and then in chips, pressing to coat well. Place on jelly roll pan. Spray tops with cooking spray.
Bake for 12 to 15 minutes or until chicken is no longer pink in center. Do not overbake. Cool in pan on rack 5 minutes. Serve with warm pizza sauce for dipping.
Grilled Pork Chops with Broccoli and Fried Rice
Pork Stir Fry Recipe
Pumpkin Patch Dirt Cups: Dig into a Delicious Fall Adventure!
Homemade Kimchi – Tangy, Spicy, and Rich in Probiotics
Beef ‘N’ Kraut Appetizers Recipe
For pastry, combine Crisco mix and sauerkraut in a bowl. Add sauerkraut liquid, a tablespoon at a time, mixing with a fork until dry ingredients are moistened. Shape into a ball.
Preheat oven to 400ºF.
Roll dough to 1/8-inch thickness on a lightly floured surface. Cut with a floured 2-3/4-inch round cutter. Place on ungreased cookie sheets.
Spoon 1 teaspoon Meat Filling onto each round. Moisten half the edge of each round with water. Fold pastry in half and press edges together with fork to seal. Prick top of each pastry with fork.
Bake at 400ºF for 15 to 18 minutes or until lightly browned.