Sunset Food Store
Sunset Food Store Grocery store in Pensacola
1101 Gulf Beach Hwy, Pensacola, FL 32507
Monday: 8AM-9PM | Tuesday: 8AM-9PM | Wednesday: 8AM-9PM | Thursday: 8AM-9PM | Friday: 8AM-9PM | Saturday: 8AM-9PM | Sunday: 8AM-9PM
America/Chicago time zone
5 average rating from 6 reviews for Sunset Food Store
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Business Name: Sunset Food Store
Address: 1101 Gulf Beach Hwy
Pensacola
Florida
32507
United States
Pensacola
Florida
32507
United States
Google ID: 0x8890b942fa099839:0x5cac49c383ea6acc
Place ID: ChIJOZgJ-kK5kIgRzGrqg8NJrFw
Google Reviews ID: 6.67779E+18
Google CID: 6.67779E+18
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Monday: 11AM-2PM,4-9PM | Tuesday: 11AM-2PM,4-9PM | Wednesday: 11AM-2PM,4-9PM | Thursday: 11AM-2PM,4-9PM | Friday: 11AM-2PM,4-9PM | Saturday: 4-9PM | Sunday: Closed
America/Chicago time zone
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America/Chicago time zone
3.6 average rating from 22 reviews for Shop and Save Food Store
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America/Chicago time zone
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Artichoke Puffs Recipe
Preheat oven to 400ºF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.
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