Stop -N- Buy Food Mart
Stop -N- Buy Food Mart Convenience store in San Antonio
5300 S Presa St A, San Antonio, TX 78223
Monday: 7AM-12AM | Tuesday: 7AM-12AM | Wednesday: 7AM-12AM | Thursday: 7AM-12AM | Friday: 7AM-12AM | Saturday: 8AM-12AM | Sunday: 8AM-12AM
America/Chicago time zone
4.4 average rating from 14 reviews for Stop -N- Buy Food Mart
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San Antonio
Texas
78223
United States
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America/Chicago time zone
4.1 average rating from 217 reviews for South China Chinese & American
Slow Cooker Beef Pot Roast recipe
Fresh Pasta – Homemade, Tender, and Truly Unbeatable
Artichoke Puffs Recipe
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.
Jolly Delights: Santa Hat Cheesecake Bites
Monster Eye Cookies: A Fun and Spooky Recipe for Kids
Maple Bacon Pancake Bliss Recipes
Nostalgic Pork Mac And Cheese Recipes
Maple Glazed Pork Tenderloin Recipe
Ultimate Summer Feast: The BBQ Extravaganza Board
Chubby Chickers Recipe
Spray 15 x 10-inch jelly roll pan with CRISCO Butter Flavor No-Stick Cooking Spray.
Place flour in medium bowl or on waxed paper. Combine eggs and water in small bowl. Beat well.
Place crushed chips in pie plate or on waxed paper. Dip chicken pieces in flour, then in egg mixture and then in chips, pressing to coat well. Place on jelly roll pan. Spray tops with cooking spray.
Bake for 12 to 15 minutes or until chicken is no longer pink in center. Do not overbake. Cool in pan on rack 5 minutes. Serve with warm pizza sauce for dipping.