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An inviting image featuring a plate of creamy chicken Alfredo, with perfectly cooked pasta, tender chicken, and garnished with fresh parsley

Rich and Creamy Chicken Alfredo: A Decadent Dinner Classic

Print Recipe 🖨 Save Recipe PDF 📄 The Rich and Creamy Chicken Alfredo is more than just a dish – it’s a luxurious dining experience that you can enjoy in the comfort of your home. It’s a harmonious symphony of perfectly cooked fettuccine pasta, blanketed in a decadently creamy Alfredo sauce, topped with tender chicken that melts in your mouth. It’s a testament to...
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Batter-Fried Mushrooms Recipe

In mixing bowl, combine the flour, cheese, salt, and garlic powder. Stir in the water, melted Crisco, and egg; beat till smooth. Pat the mushrooms dry. Dip mushrooms into batter. Fry, a few mushrooms at a time, in deep Crisco heated to 365ºF. Fry till mushrooms are golden, about 3 minutes, turning once. Drain on paper toweling. Salt lightly and serve immediately.
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Air-Fryer Chicken Thighs with Roasted Mushrooms and Tomatoes

Print Recipe 🖨 Save Recipe PDF 📄 INGREDIENTS: INSTRUCTIONS: Enjoy your delicious and healthy meal! Nutritional Information Per Serving (Serves 2) Calories: 460 Total lipid (fat): 34 g Fatty acids, total saturated: 7 g Fatty acids, total trans: 0 g Fatty acids, total monounsaturated: 18 g Fatty acids, total polyunsaturated: 6 g Cholesterol: 117 mg Sodium, Na: 695 mg Carbohydrate, by difference: 14 g...
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The Perfect Homemade Rolls for Thanksgiving

Print Recipe 🖨 Save Recipe PDF 📄 Thanksgiving is a time for gathering with loved ones, sharing stories, and indulging in a feast that warms both the heart and soul. While the turkey may be the star of the show, it’s often the supporting cast—the side dishes, sauces, and especially the bread—that truly make the meal memorable. There’s something magical about homemade rolls gracing...
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Shells with Parmesan Cream and Mushroom Recipe

Print Recipe 🖨 Save Recipe PDF 📄 Shells with Parmesan Cream and Mushrooms is a fantastic recipe that chefs will absolutely love. The dish combines the rich flavors of mushrooms, garlic, and parmesan cheese with the creamy texture of a luscious sauce, served over perfectly cooked small shell pasta. This versatile recipe can be adapted to suit individual tastes and dietary requirements, while offering...
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Pumpkin Patch Dirt Cups: Dig into a Delicious Fall Adventure!

Print Recipe 🖨 Save Recipe PDF 📄 Hey, little chefs! Are you ready to dig into some tasty fun? Today, we’re making Pumpkin Patch Dirt Cups—a super cool treat that looks just like a mini pumpkin patch! You’ll get to crush cookies, mix pudding, and decorate with candy pumpkins to create your very own edible garden. Grab your aprons, call in an adult helper,...
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Green Bean Casserole for Thanksgiving: From Scratch or Shortcut, You Decide!

Print Recipe 🖨 Save Recipe PDF 📄 As Thanksgiving approaches, many of us start planning the perfect holiday meal. One dish that often finds its way onto the Thanksgiving table is the beloved Green Bean Casserole. This classic side dish, with its creamy mushroom sauce and crispy fried onions, has been a staple in holiday meals for decades. Whether you’re a traditionalist who loves...
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Chicken ‘N Cheese Fritters Recipe

For pimento-cheese sauce, melt Crisco in medium saucepan. Stir in flour. Add milk and salt. Cook and stir over low heat until mixture thickens and comes to boil. Reduce heat; add cheese, pimentos and green chiles. Stir until cheese melts; keep warm.

Heat 2 or 3 inches Crisco Oil to 365ºF in deep fryer or deep saucepan.

In a large bowl, combine flour, baking powder and salt. In a medium bowl, combine egg, milk, chicken and onion; add to flour mixture. Mix just until moistened. Drop by tablespoonfuls, a few at a time, into melted shortening. Fry 3 or 4 minutes or until golden brown. Turn as needed for even browning. Remove with slotted metal spoon. Drain on paper towels. Serve with Chili-Cheese Sauce.

* Or your favorite Crisco Oil
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Succulent Roasted Pork Belly Recipes

Print Recipe 🖨 Save Recipe PDF 📄 Succulent roasted pork belly – a tantalizing dish! Its crispy skin and tender meat delight the taste buds. This article explores recipes – traditional and exotic. From seasoned chefs to newbies – these recipes will impress. Pork belly – rich marbling and melt-in-your-mouth texture. An ideal canvas for culinary creativity. Slow-roast it with aromatic herbs and spices....
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