Rick-Jayda's Bakery Foods Etc

ByHeather Schiefelbein

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Rick-Jayda’s Bakery Foods Etc Bakery in Lihue
4303 Rice St # B5, Lihue, HI 96766

Monday: 5:30AM-3PM | Tuesday: 5:30AM-3PM | Wednesday: 5:30AM-3PM | Thursday: 5:30AM-3PM | Friday: 5:30AM-3PM | Saturday: 6AM-3PM | Sunday: 6-9AM
Pacific/Honolulu time zone
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Business Name: Rick-Jayda's Bakery Foods Etc
Address: 4303 Rice St # B5
Lihue
Hawaii
96766
US
Phone: +1 808-245-7520
Category: Bakery and Local
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Google Maps Location Link
Google ID: 0x7c071e91ef3d57d1:0xe85a3fadaa15caf
Place ID: ChIJ0Vc975EeB3wRr1yh2vqjhQ4
Google CID: 1.04642E+18
Bakery Local
Recipes | Chicken Recipes

Chicken Caesar Wraps recipe

Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions: Summary: These chicken Caesar wraps are a quick and easy lunch or dinner option that’s packed with flavor. Grilled chicken, romaine lettuce, Parmesan cheese, and Caesar dressing are all wrapped up in a flour tortilla for a convenient and satisfying meal. This recipe is a simple and flavorful way to enjoy a classic salad on the...
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Grilled Stuffed Bell Peppers beautifully charred on the grill, filled with a flavorful mixture, and ready to be savored.
Recipes | Charcoal Grilling Recipes

Grilled Stuffed Bell Peppers: A Flavorful and Colorful Delight

Print Recipe 🖨 Save Recipe PDF 📄Get ready to savor the vibrant and delightful flavors of our Grilled Stuffed Bell Peppers. Imagine juicy bell peppers, carefully halved and filled with a mouthwatering mixture of savory ingredients. As they grill, the peppers become tender and slightly charred, creating a delightful smoky flavor that perfectly complements the richness of the stuffing. Each bite offers a symphony...
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Spicy Penne Arrabbiata

Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Arrabbiata Sauce: For the Pasta: For Garnish: Instructions: 1. Preparing the Arrabbiata Sauce: 2. Cooking the Penne Pasta: 3. Combining the Pasta and Sauce: 4. Serving: 5. Storing: Tips: Enjoy this Spicy Penne Arrabbiata, a classic Italian pasta dish with a kick of heat and vibrant flavors!
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Appetizer Recipes | Recipes

Codfish Balls Recipe

Cover fish with cold water to freshen. Let stand in cold water 4 hours, changing water 3 to 4 times (or follow directions on package). Drain fish and remove any pieces of bone. Flake and set aside.
Wash, pare, and cut potatoes into pieces. Combine fish, potatoes, and onion in a large saucepan. Add cold water to cover. Cover saucepan and bring to boiling. Cook until potatoes are tender.
For dill sauce, combine all ingredients. Mix well. Refrigerate.
Thoroughly drain and mash potatoes, fish, and onion. Add eggs, paprika, and pepper; whip until mixture is fluffy. Using 2 tablespoons of batter for each, shape into balls.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop only as many fish balls at one time into hot Crisco as will float uncrowded one layer deep. Fry for 2 to 5 minutes or until golden brown, turning balls as they brown. Drain on paper towels.
Serve with Dill Sauce.
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Sweets | Baking | Holiday Recipes | New | Recipes | Snacks

Homemade Pocky Sticks – Fun, Crunchy, and Dippable Treats

Print Recipe 🖨 Save Recipe PDF 📄Pocky sticks are a beloved Japanese snack known for their crunchy biscuit base and fun, flavorful coating. These thin biscuit sticks come in a wide variety of flavors, from classic chocolate to matcha, strawberry, and beyond. While store-bought Pocky is popular worldwide, making your own at home allows you to get creative with flavors and customize them to...
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Recipes | Pork Recipes

Sous Vide Pork Delight Recipes

Print Recipe 🖨 Save Recipe PDF 📄Sous Vide cooking is a dream come true for control freaks in the kitchen. It has revolutionized pork dishes, bringing tenderness and flavor to a whole new level. Let’s take a dive into the world of sous vide pork delight recipes! Temperature control is key. Vacuum-seal the pork, then immerse it in a water bath at a precise...
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Deep fry | New | Recipes | Sweets

Homemade Doughnuts – Soft, Fluffy, and Perfectly Delicious

Print Recipe 🖨 Save Recipe PDF 📄Few treats are as universally loved as doughnuts. Whether you enjoy them plain, glazed, or filled with custard or jelly, doughnuts offer a world of flavor possibilities. While grabbing a dozen from the local bakery is tempting, there’s something extra special about making your own doughnuts at home. The fresh-from-the-fryer taste, the warm, soft texture, and the satisfaction...
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Holiday Recipes | Recipes | Snacks | Sweets

Homemade Chocolate Truffles – Decadent, Creamy, and Perfect for Gifting

Print Recipe 🖨 Save Recipe PDF 📄Chocolate truffles are the epitome of indulgence—rich, creamy, and melting in your mouth with each bite. While they may seem like a luxury reserved for gourmet chocolatiers, making truffles at home is surprisingly simple and requires just a few basic ingredients. The process of creating chocolate truffles involves making a ganache base, letting it set, and then rolling...
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Spicy Stir-Fried Chicken with Cabbage and Carrots

Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Stir-Fry: For Garnish: Instructions: 1. Preparing the Ingredients: 2. Cooking the Chicken: 3. Stir-Frying the Vegetables: 4. Combining the Ingredients: 5. Serving: 6. Storing: Tips: Enjoy this flavorful and spicy Stir-Fried Chicken with Cabbage and Carrots, perfect for a quick and satisfying weeknight dinner! Craving an explosion of flavors? Spice up your weeknights with our...
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Recipes | Pork Recipes

Cozy Pork And Gravy Recipes

Print Recipe 🖨 Save Recipe PDF 📄Pork and gravy – a heavenly combo that’s been around for centuries! From tender roasted pork with rich brown gravy to succulent pork chops in savory white sauce, there are recipes to suit all cravings. Try caramelized onions and apple cider vinegar for classic flavors with a twist, or give your taste buds a kick with chili powder...
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