Prospect Park Grocery & Deli
Prospect Park Grocery & Deli Grocery store in Prospect Park
119 Brown Ave, Prospect Park, NJ 07508
Prospect Park Grocery & Deli
Located at 119 Brown Ave in Prospect Park, NJ, Prospect Park Grocery & Deli is a well-regarded spot for grocery shopping and deli treats. With convenient operating hours from Monday to Saturday, this neighborhood staple offers a broad selection of grocery items and deli products, serving the Prospect Park community with a friendly and reliable shopping experience. The store boasts a perfect 5-star rating from satisfied customers who appreciate the quality and service.
Store Hours
- Monday: 7:30 AM - 8:30 PM
- Tuesday: 7:30 AM - 8:00 PM
- Wednesday: 7:30 AM - 8:00 PM
- Thursday: 7:30 AM - 8:00 PM
- Friday: 7:30 AM - 8:00 PM
- Saturday: 8:30 AM - 8:30 PM
- Sunday: Closed
Highlights
- Wide selection of grocery items
- High-quality deli products
- Friendly customer service
- Convenient location
Customer Reviews
Prospect Park Grocery & Deli has received a perfect 5-star rating from customers, with reviews highlighting the excellent selection and friendly service. Shoppers appreciate the cleanliness and organization of the store, making it a pleasant shopping experience.
Pricing
Prices at Prospect Park Grocery & Deli are competitive with other local grocery stores, offering good value for high-quality products.
Location
119 Brown Ave, Prospect Park, NJ 07508
Dining Tips
- Plan your visit during weekdays to avoid the Saturday rush.
- Check out their deli section for freshly prepared sandwiches and salads.
Monday: 7:30AM-8:30PM | Tuesday: 7:30AM-8PM | Wednesday: 7:30AM-8PM | Thursday: 7:30AM-8PM | Friday: 7:30AM-8PM | Saturday: 8:30AM-8:30PM | Sunday: Closed
America/New_York time zone
5 average rating from 7 reviews for Prospect Park Grocery & Deli
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Prospect Park
New Jersey
7508
United States
Pork Tenderloin with Mustard Sauce Recipe:
Ingredients: Instructions: Cooking Tips: Use a meat thermometer to ensure the pork is cooked to the correct internal temperature. Pork tenderloin should be cooked to a minimum internal temperature of 145°F to ensure it is safe to eat. Let the pork rest for a few minutes after cooking to allow the juices to redistribute. This will help ensure the pork is juicy and tender....Peppercorn-Crusted Steak with Vegetables and Peppercorn Sauce
Ingredients: For the Steak: For the Peppercorn Sauce: For the Vegetables: For the Mashed Potatoes: Instructions: 1. Preparing the Steak: 2. Cooking the Steak: 3. Preparing the Peppercorn Sauce: 4. Preparing the Vegetables: 5. Preparing the Mashed Potatoes: 6. Serving: 7. Storing: Tips: Enjoy this luxurious Peppercorn-Crusted Steak with Vegetables and Peppercorn Sauce, perfect for a special occasion or a gourmet dinner at home!Pork And Egg Breakfast Bake Recipes
Breakfast: the key to a day well-started! And what better way than with a hearty breakfast bake? Sizzle up some pork with fluffy scrambled eggs and you’ve got yourself a flavorful treat. You can customize your dish with different types of pork like ham, chorizo, or prosciutto. Plus, add a medley of veggies for a touch of nutrition. These bakes are super convenient! Make...Chicken Fajitas Recipe
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In 2-quart saucepan melt Butter Flavor Crisco. Add green pepper. Cook and stir over medium heat until tender. Stir in flour, salt and paprika. Blend in half-and-half. Cook and stir over medium heat until mixture thickens. Remove from heat. Blend small amount of hot mixture into egg yolks. Return to hot mixture, stirring to combine. Add crab meat and pimiento. Cook and stir over low heat until heated through. Serve in patty shells or over toast points.Basbousa egyptian dessert Recipe
Basbousa is a sweet, syrup-soaked semolina cake that melts in your mouth. Basbousa was originated in egypt or the middle east. Alternative names for this sweet Dessert: Ingredients: Instructions: Enjoy your homemade Basbousa!Pork And Bean Dip Delight Recipes
Pork and beans are divine! Versatile for any occasion, these recipes are sure to impress. Try tangy BBQ pork bean dip or spicy Mexican-inspired creations. Enjoy with chips, crackers, or as a burger topping. Get creative with different types of beans, jalapenos, cilantro, or pineapple. The possibilities are endless! History of pork and beans? It all started in the Civil War. Soldiers relied on...Rainbow Pancakes: A Colorful Breakfast Adventure!
Hey kids! Are you ready to take a magical journey to a world filled with color and deliciousness? Let’s dive into the story of Rainbow Pancakes—a breakfast treat that’s as fun to make as it is to eat! The Story of the Rainbow Pancakes Once upon a time, in a land far, far away, there was a tiny village nestled at the end of...Homemade Mustard – Bold, Tangy, and Packed with Flavor
Making your own mustard at home is surprisingly easy and allows you to create a condiment that’s far fresher and more flavorful than anything you can find in the store. Whether you like it smooth and mild or grainy and spicy, homemade mustard can be customized to suit your taste. With just a few simple ingredients like mustard seeds, vinegar, and spices, you can...Pork And Mashed Potato Bliss Recipes
Ready your taste buds for a tantalizing journey into a symphony of flavors! Delight in succulent pork, marinated just right and cooked to perfection. Pair it with creamy mashed potatoes for the perfect balance between rich flavors and comforting textures. Explore unique combinations like maple-glazed pork belly with roasted garlic mashed potatoes or tangy BBQ pulled pork loaded atop fluffy mashed potato pancakes. Let...Chicken Parmesan recipe
Ingredients: Instructions: Summary: This recipe for chicken parmesan is a classic Italian dish that’s easy to make at home. Thinly pounded chicken breasts are breaded and fried, then topped with marinara sauce, mozzarella cheese, and fresh basil before baking in the oven. This flavorful and satisfying meal is perfect for a special occasion or a weeknight dinner. Did you try this recipe? We’d love...Breaded Zucchini Strips Recipe
Wash zucchini; trim ends. Cut in half crosswise; then cut each half into eight lengthwise strips.
Combine flour, salt and pepper in plastic bag. Shake a few strips at a time in flour mixture, dip in beaten egg, then shake in crumbs.
Fry in hot Butter Flavor Crisco about 4 to 5 minutes, turning once, until golden brown. Sprinkle with lemon juice if desired.
Note: If electric skillet is used, set at 275ºF to 300ºF.





