Peking Court
Peking Court Chinese restaurant in Baltimore
5421 Reisterstown Rd, Baltimore, MD 21215
Monday: 11AM-10:30PM | Tuesday: 11AM-10:30PM | Wednesday: 11AM-10:30PM | Thursday: 11AM-10:30PM | Friday: 11AM-11:30PM | Saturday: 11AM-11:30PM | Sunday: Closed
America/New_York time zone
4.1 average rating from 268 reviews for Peking Court
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Peking Court
Address: 5421 Reisterstown Rd
Baltimore
Maryland
21215
United States
Baltimore
Maryland
21215
United States
Phone: +1 410-764-8055
Google ID: 0x89c81a578d5e670f:0x516bf7abaf329869
Place ID: ChIJD2dejVcayIkRaZgyr6v3a1E
Google Reviews ID: 5.86706E+18
Google CID: 5.86706E+18
Others Nearby
Showing Places 1-6 of 222
Chinese restaurant
Favorite
Place Description:
Best Chinese Carry Out Chinese restaurant in Baltimore
5501 1/2 Reisterstown Rd, Baltimore, MD 21215
Monday: 5PM-12AM | Tuesday: 5PM-12AM | Wednesday: 5PM-12AM | Thursday: 5PM-12AM | Friday: 5PM-1:30AM | Saturday: 4:30PM-1:30AM | Sunday: Closed
America/New_York time zone
3.9 average rating from 56 reviews for Best Chinese Carry Out
Seafood market
Favorite
Place Description: Choi’s Seafood Seafood market in Baltimore
5510 Reisterstown Rd, Baltimore, MD 21215
Sunday: Closed | Monday: 10AM-7PM | Tuesday: 10AM-7PM | Wednesday: 10AM-7PM | Thursday: 10AM-7PM | Friday: 10AM-7PM | Saturday: 10AM-7PM
America/New_York time zone
4.4 average rating from 232 reviews for Choi’s Seafood
Convenience store
Favorite
Place Description: Obama 7 Mart Convenience store in Baltimore
5129 Reisterstown Rd, Baltimore, MD 21215
Monday: 6:30AM-11PM | Tuesday: 6:30AM-11PM | Wednesday: 6:30AM-11PM | Thursday: 6:30AM-11PM | Friday: 6:30AM-11PM | Saturday: 6:30AM-11PM | Sunday: 6:30AM-11PM
America/New_York time zone
2.2 average rating from 5 reviews for Obama 7 Mart
Takeout Restaurant
Favorite
Place Description: K.C. Carry Out Takeout Restaurant in Baltimore
3801 W Belvedere Ave, Baltimore, MD 21215
Monday: Closed | Tuesday: 12-11:30PM | Wednesday: 12-11:30PM | Thursday: 12-11:30PM | Friday: 12-11:30PM | Saturday: 12-11:30PM | Sunday: 12-11:30PM
America/New_York time zone
4.2 average rating from 82 reviews for K.C. Carry Out
Grocery store
Favorite
Place Description: Island Food Market Grocery store in Baltimore
5318 Park Heights Ave, Baltimore, MD 21215
Monday: 9AM-8PM | Tuesday: 9AM-8PM | Wednesday: 9AM-8PM | Thursday: 9AM-7PM | Friday: 9AM-9PM | Saturday: 9AM-9PM | Sunday: 9AM-4PM
America/New_York time zone
4.6 average rating from 178 reviews for Island Food Market
Grocery store
Favorite
Place Description: Shon’s Place Grocery store in Baltimore
4707 Garrison Blvd, Baltimore, MD 21215
Monday: 9AM-8PM | Tuesday: 9AM-8PM | Wednesday: 9AM-8PM | Thursday: 9AM-8PM | Friday: 9AM-8PM | Saturday: 10AM-8PM | Sunday: 9AM-8PM
America/New_York time zone
4.6 average rating from 18 reviews for Shon’s Place
Loading...
Showing Places 1-6 of 222
Savory Slowcooked Pork Stew Recipes
Print Recipe 🖨 Save Recipe PDF 📄
Homemade Fried Ice Cream with Fried Tortilla – A Crispy, Creamy, and Irresistible Dessert
Print Recipe 🖨 Save Recipe PDF 📄 Fried ice cream is a show-stopping dessert that combines hot and crispy textures with the cold creaminess of ice cream. This version takes it up a notch by serving the ice cream on a warm, crispy fried tortilla, dusted with cinnamon and sugar. The sweet crunch of the tortilla paired with the cold, creamy ice cream is...
Cheese Straws Recipe
Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.
Grilling the Perfect Hamburger: Mastering Charcoal Grill Techniques
Print Recipe 🖨 Save Recipe PDF 📄 Grilling the perfect hamburger on a charcoal grill is a delightful experience that results in juicy, flavorful burgers with a smoky char. Follow these steps to achieve burger perfection: With these steps, you’ll be able to savor the deliciousness of a perfectly grilled hamburger, with a mouthwatering charred exterior and a juicy, flavorful interior. Whether you’re grilling...
Decadent Black Forest Layer Cake
This Black Forest Layer Cake brings together the best of sweet cherries and rich chocolate in a show-stopping dessert that's perfect for any celebration or gathering! A harmonious blend of flavors and textures, this cake is sure to impress both the eyes and the palate of anyone who has the pleasure of tasting it.
Spicy Salmon Sashimi with Thai Red Curry Noodles
Print Recipe 🖨 Save Recipe PDF 📄 Ingredients: For the Salmon Sashimi: For the Thai Red Curry Noodles: Instructions: 1. Preparing the Salmon Sashimi: 2. Preparing the Thai Red Curry Noodles: 3. Serving: 4. Storing: Tips: Enjoy your Spicy Salmon Sashimi with Thai Red Curry Noodles, a perfect blend of fresh and spicy flavors!
New | Cooking Tips | Food Ingredient Nutrition | Recipes | Soups, Sauces, and Gravies | Turkey Recipes
Cozy Turkey and Wild Rice Soup: A Perfect Post-Holiday Comfort
Print Recipe 🖨 Save Recipe PDF 📄 As the holiday season winds down, the chill in the air makes us crave something warm and comforting. Turkey and Wild Rice Soup is the perfect way to use up leftover turkey while creating a hearty and nutritious meal that the whole family will love. This soup combines tender turkey, nutty wild rice, and a medley of...
Homestyle Pork Pot Pie Recipes
Print Recipe 🖨 Save Recipe PDF 📄 Pork pot pie recipes bring comfort and nostalgia with their homestyle goodness. Savory filling, tender pork and flaky crust – delightful and satisfying! Let’s explore unique mouthwatering recipes. Our first recipe: traditional pork, carrots, peas and potatoes in a buttery pastry crust. Perfect for chilly evenings or comforting meals. Experiment with flavors – apples or mushrooms add...
Print Recipe 🖨 Save Recipe PDF 📄 4-6 servings8 ounces whole fresh mushrooms 1/2 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon dry mustard 1/4 teaspoon paprika Dash pepper 1/2 cup buttermilk CRISCO Oil, for frying Wash mushrooms and trim stems slightly. Set aside.Mix flour, salt, mustard, paprika and pepper in large plastic food storage bag. Set aside. Place buttermilk in small bowl. Dip...
Crab Newburg Recipe
In 2-quart saucepan melt Butter Flavor Crisco. Add green pepper. Cook and stir over medium heat until tender. Stir in flour, salt and paprika. Blend in half-and-half. Cook and stir over medium heat until mixture thickens. Remove from heat. Blend small amount of hot mixture into egg yolks. Return to hot mixture, stirring to combine. Add crab meat and pimiento. Cook and stir over low heat until heated through. Serve in patty shells or over toast points.
Thanksgiving Tart The Ultimate Cranberry Sauce Recipe to Brighten Your Feast
Print Recipe 🖨 Save Recipe PDF 📄 Classic Cranberry Sauce Ingredients: Instructions: Prepare the Cranberries: Cook the Sauce: Add Spices and Zest (Optional): Cool and Serve: Are you tired of plain old cranberry sauce? No worries—these easy and mouthwatering variations will spice up your holiday table in no time! Apple-Cranberry Sauce: Add a peeled and diced apple to your cranberries for a fruity twist...
Magic in the Kitchen: Crafty Witch Hat Cupcakes for Kids
Print Recipe 🖨 Save Recipe PDF 📄 Gather your little witches and wizards for a spellbinding baking adventure with these Witch Hat Cupcakes! Perfect for Halloween or any magical occasion, these cupcakes are as fun to make as they are to eat. With a swirl of colorful frosting and a spooky chocolate hat on top, your kids will love getting creative in the kitchen....
Recently Viewed
Loading...
