New England Internet Cafe
CR:
Hello and welcome to the delightful world of Cyrus Ramsey's kitchen! I'm your personal assistant for creating scrumptious recipes, whether it's food, baking, candies, or any edible delight. Not sure what to make? Just tell me if it's a dessert, dinner or anything else, and I'll recommend something delicious.
New England Internet Cafe Coffee shop in Fall River
440 Stafford Rd, Fall River, MA 02721
Monday: 7AM-5PM | Tuesday: 7AM-5PM | Wednesday: 7AM-5PM | Thursday: 7AM-5PM | Friday: 7AM-5PM | Saturday: 7AM-5PM | Sunday: 7AM-5PM
America/New_York time zone
3 average rating from 1 reviews for New England Internet Cafe













Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: New England Internet Cafe
Address: 440 Stafford Rd
Fall River
Massachusetts
2721
United States
Fall River
Massachusetts
2721
United States
Phone: +1 508-567-0811
Google ID: 0x89e4f8d28a29badd:0xa4e7c4300a190bde
Place ID: ChIJ3bopitL45IkR3gsZCjDE56Q
Google Reviews ID: -6.56406E+18
Google CID: 1.18827E+19
Others Nearby
Showing Places 1-6 of 34
Grocery store
Favorite
Place Description:
Yadar Food Mart Grocery store in Fall River
127 Stafford Rd, Fall River, MA 02721
Monday: 7AM-9PM | Tuesday: 7AM-9PM | Wednesday: 7AM-9PM | Thursday: 7AM-9PM | Friday: 7AM-9PM | Saturday: 7AM-9PM | Sunday: 7AM-9PM
America/New_York time zone
3.5 average rating from 8 reviews for Yadar Food Mart
Liquor store
Favorite
Place Description: Jay’s Wine and Spirits Liquor store in Fall River
340 Rhode Island Ave, Fall River, MA 02721
Monday: 9AM-9PM | Tuesday: 9AM-9PM | Wednesday: 9AM-9PM | Thursday: 9AM-9PM | Friday: 9AM-10PM | Saturday: 9AM-10PM | Sunday: 10AM-8PM
America/New_York time zone
4.3 average rating from 154 reviews for Jay’s Wine and Spirits
Category: Beer store, Bottle & can redemption center, Liquor store, Liquor wholesaler, Local, Lottery retailer, and Wine store
Convenience store
Favorite
Place Description: Golden Food Mart Convenience store in Fall River
1043 Rodman St, Fall River, MA 02721
Sunday: 6AM-10PM | Monday: 6AM-10PM | Tuesday: 6AM-10PM | Wednesday: 6AM-10PM | Thursday: 6AM-10PM | Friday: 6AM-10PM | Saturday: 6AM-10PM
America/New_York time zone
2.9 average rating from 10 reviews for Golden Food Mart
Butcher shop deli
Favorite
Place Description: Ventura’s Meat Market Butcher shop deli in Fall River
386 Lawton St #4, Fall River, MA 02721
Sunday: Closed | Monday: Closed | Tuesday: 9AM-5PM | Wednesday: 9AM-5PM | Thursday: 9AM-5PM | Friday: 9AM-5PM | Saturday: 9AM-5PM
America/New_York time zone
4.7 average rating from 48 reviews for Ventura’s Meat Market
Grocery store
Favorite
Place Description: MD I CONVENIENCE STORE Grocery store in Fall River
253 E Main St, Fall River, MA 02724
Monday: 11AM-8PM | Tuesday: 11AM-8PM | Wednesday: 11AM-8PM | Thursday: 11AM-8PM | Friday: 11AM-8PM | Saturday: 11AM-8PM | Sunday: Closed
America/New_York time zone
3.9 average rating from 31 reviews for MD I CONVENIENCE STORE
Chinese restaurant
Favorite
Place Description: Wah Mee Chinese & American Chinese restaurant in Fall River
52 E Main St, Fall River, MA 02724
Monday: 11:30AM-9:30PM | Tuesday: Closed | Wednesday: 11:30AM-9:30PM | Thursday: 11:30AM-9:30PM | Friday: 11:30AM-8PM | Saturday: 11:30AM-9:30PM | Sunday: 11:30AM-9:30PM
America/New_York time zone
4.2 average rating from 52 reviews for Wah Mee Chinese & American
Loading...
Showing Places 1-6 of 34
Herb Roasted Chicken Meal Recipe
Print Recipe
Save Recipe PDF
Overview Chefs will love this meal because of its harmonious balance of flavors, textures, and nutritional benefits. This Herb Roasted Chicken Meal showcases the versatility and complexity that can be found in a well-crafted, home-style meal. The interplay of aromatic herbs, the richness of the chicken, the freshness of the vegetables, and the comforting feel of the...
Crispy Cheese Morsels Recipe
Preheat oven to 350ºF.
Put Crisco into a mixer bowl. Add cheese gradually, beating at medium speed until mixture is fairly smooth. Blend flour, salt, and pepper. Gradually add to cheese mixture, mixing at low speed. Stir in cereal with spoon. Shape into balls, using 1 tablespoon for each ball.
Arrange balls on ungreased cookie sheets. Lightly press with a fork to make a crisscross pattern. Dip fork in flour as needed to prevent sticking. Press a pecan half onto top of each, if desired.
Bake at 350ºF for 10 minutes or until lightly browned around edges. Cool for 10 to 12 minutes on cookied sheet, then remove to a rack to cool.
Put Crisco into a mixer bowl. Add cheese gradually, beating at medium speed until mixture is fairly smooth. Blend flour, salt, and pepper. Gradually add to cheese mixture, mixing at low speed. Stir in cereal with spoon. Shape into balls, using 1 tablespoon for each ball.
Arrange balls on ungreased cookie sheets. Lightly press with a fork to make a crisscross pattern. Dip fork in flour as needed to prevent sticking. Press a pecan half onto top of each, if desired.
Bake at 350ºF for 10 minutes or until lightly browned around edges. Cool for 10 to 12 minutes on cookied sheet, then remove to a rack to cool.
Pork Tenderloin with Mustard Sauce Recipe:
Print Recipe
Save Recipe PDF
Ingredients: Instructions: Cooking Tips: Use a meat thermometer to ensure the pork is cooked to the correct internal temperature. Pork tenderloin should be cooked to a minimum internal temperature of 145°F to ensure it is safe to eat. Let the pork rest for a few minutes after cooking to allow the juices to redistribute. This will help...
Slow Cooker Beef Pot Roast recipe
Print Recipe
Save Recipe PDF
Ingredients: Instructions: Summary: This Slow Cooker Beef Pot Roast is a comforting and easy meal made with beef chuck roast, potatoes, carrots, and onions. Slow cooked with the combination of garlic, thyme, rosemary and beef broth, the roast and vegetables become incredibly tender and flavorful. It’s the perfect dinner for a cozy night in. Invite readers to...
Elegant Pork And Seafood Paella Recipes
Print Recipe
Save Recipe PDF
Are you in need of a scrumptious, luxurious meal that takes you to the coasts of Spain? Look no further than these elegant pork and seafood paella recipes! Vibrant colors, intense flavors, and an aroma that’s impossible to resist – these dishes will impress even the pickiest palates. Experience Spain’s culinary traditions as you explore the world...
Salted Caramel Apple Tarts Recipe
Print Recipe
Save Recipe PDF
Salted Caramel Apple Tarts are an embodiment of comfort in a dessert, offering the perfect balance of sweet and salty with the warmth of spices. The buttery, crisp crust paired with the soft, cinnamon-spiced apples and decadent salted caramel sauce provides a variety of textures that meld together wonderfully. These individual desserts are excellent for controlled portion...
Fresh Twist on Leftovers: Zesty Turkey Salad Refresh
Print Recipe
Save Recipe PDF
When Thanksgiving is over and your fridge is overflowing with leftovers, it’s the perfect time to get creative in the kitchen. Instead of defaulting to reheated turkey sandwiches, why not transform your remaining turkey into a fresh and flavorful Turkey Salad? This vibrant dish offers a refreshing break from the heavy holiday meals, combining lean protein, crunchy...
Batter-Fried Mushrooms Recipe
In mixing bowl, combine the flour, cheese, salt, and garlic powder. Stir in the water, melted Crisco, and egg; beat till smooth. Pat the mushrooms dry. Dip mushrooms into batter. Fry, a few mushrooms at a time, in deep Crisco heated to 365ºF. Fry till mushrooms are golden, about 3 minutes, turning once. Drain on paper toweling. Salt lightly and serve immediately.
Artichoke Puffs Recipe
Preheat oven to 400ºF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.
Homemade Butter – Fresh, Creamy, and Surprisingly Simple to Make
Print Recipe
Save Recipe PDF
There’s something wonderfully satisfying about making your own butter. With just a carton of heavy cream and a little bit of patience, you can transform this everyday ingredient into fresh, creamy butter that’s far superior to anything you can buy at the store. Whether you prefer salted, unsalted, or herb-infused butter, making it at home allows you...
Homemade Kimchi Pancakes – Crispy, Savory, and Packed with Flavor
Print Recipe
Save Recipe PDF
Kimchi pancakes, also known as Kimchi Jeon, are a popular Korean dish that combines the bold, tangy flavors of fermented kimchi with a crispy, golden-brown batter. This savory pancake is a fantastic way to use up extra kimchi, and it’s incredibly versatile. Whether served as an appetizer, snack, or side dish, kimchi pancakes are a quick and...
Spicy Pork And Bean Chili Recipes
Print Recipe
Save Recipe PDF
Chili-lovers, rejoice! Get ready to tantalize your taste buds with these flavorful, spicy pork and bean chili recipes. From seasoned chefs to novice cooks – these recipes will wow your family and friends. Let’s dive into the world of chili and explore its amazing flavors! Pork and beans are the perfect balance of succulent and hearty. Aromatic...
Recently Viewed
Loading...