Mariscos Uruapan
Mariscos Uruapan Seafood restaurant in Bakersfield
1200 E Truxtun Ave, Bakersfield, CA 93305
Monday: Closed | Tuesday: Closed | Wednesday: 3-10PM | Thursday: 3PM-1AM | Friday: 10AM-2AM | Saturday: 9AM-2AM | Sunday: 9AM-2AM
America/Los_Angeles time zone
4.1 average rating from 639 reviews for Mariscos Uruapan
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Mariscos Uruapan
Address: 1200 E Truxtun Ave
Bakersfield
California
93305
US
Bakersfield
California
93305
US
Phone: +1 661-325-3035
Price Range: $$
Google ID: 0x80ea6bda4e255fc3:0xda6855183f6c26be
Place ID: ChIJw18lTtpr6oARviZsPxhVaNo
Google Reviews ID: -2.70882E+18
Google CID: 1.57379E+19
Others Nearby
Showing Places 1-6 of 38
Restaurant
Favorite
Place Description:
Narducci’s Cafe Restaurant in Bakersfield
622 E 21st St, Bakersfield, CA 93305
Monday: Closed | Tuesday: Closed | Wednesday: 11AM-11PM | Thursday: 11AM-11PM | Friday: 11AM-11PM | Saturday: 11AM-11PM | Sunday: 11AM-11PM
America/Los_Angeles time zone
4 average rating from 61 reviews for Narducci’s Cafe
Fast food restaurant
Favorite
Place Description: Pop’s Drive-In Fast food restaurant in Bakersfield
963 Baker St, Bakersfield, CA 93305
Monday: 10AM-9PM | Tuesday: 10AM-9PM | Wednesday: 10AM-9PM | Thursday: 10AM-9PM | Friday: 10AM-9PM | Saturday: 10AM-9PM | Sunday: 10AM-9PM
America/Los_Angeles time zone
4.4 average rating from 249 reviews for Pop’s Drive-In
Mexican restaurant
Favorite
Place Description: Jimmis Restaurant and Bakery Mexican restaurant in Bakersfield
1309 Chamberlain Ave space 6, Bakersfield, CA 93305
Monday: 5:30AM-7:30PM | Tuesday: 5:30AM-7:30PM | Wednesday: 5:30AM-7:30PM | Thursday: 5:30AM-7:30PM | Friday: 5:30AM-7:30PM | Saturday: 6AM-7:30PM | Sunday: 6AM-7:30PM
America/Los_Angeles time zone
4 average rating from 6 reviews for Jimmis Restaurant and Bakery
Mexican restaurant
Favorite
Place Description: Estella’s Mexican Fast Food Mexican restaurant in Bakersfield
2233 Niles Point, Bakersfield, CA 93306
Monday: 8AM-9PM | Tuesday: 8AM-9PM | Wednesday: 8AM-9PM | Thursday: 8AM-9PM | Friday: 8AM-9PM | Saturday: 7AM-9PM | Sunday: 7AM-9PM
America/Los_Angeles time zone
4.2 average rating from 338 reviews for Estella’s Mexican Fast Food
Chinese restaurant
Favorite
Place Description: Great Castle Chinese Restaurant Chinese restaurant in Bakersfield
410 Union Ave, Bakersfield, CA 93307
Monday: 11AM-8PM | Tuesday: 11AM-8PM | Wednesday: 11AM-8PM | Thursday: 11AM-8PM | Friday: 11AM-8PM | Saturday: 11AM-8PM | Sunday: 11AM-8PM
America/Los_Angeles time zone
4.4 average rating from 785 reviews for Great Castle Chinese Restaurant
Vietnamese restaurant
Favorite
Place Description: Pho Vy Restaurant Vietnamese restaurant in Bakersfield
333 Union Ave, Bakersfield, CA 93307
Monday: 11AM-8PM | Tuesday: 11AM-8PM | Wednesday: Closed | Thursday: 11AM-8PM | Friday: 11AM-8PM | Saturday: 10AM-8PM | Sunday: 10AM-8PM
America/Los_Angeles time zone
4.4 average rating from 436 reviews for Pho Vy Restaurant
Loading...
Showing Places 1-6 of 38
Classic English Beef Roast
A classic English Beef Roast recipe outlines a 3-4 lb roast rubbed with seasoned olive oil, nestled on a vegetable base, and roasted to a medium-rare perfection at 375°F. It includes tips for resting, reheating, and storing leftovers. The meal promises the joy of a festive Sunday with its rich flavors and tender texture.
Slow Cooker Chicken and Black Bean Soup recipe
Print Recipe 🖨 Save Recipe PDF 📄 Ingredients: Instructions: Summary: This recipe for slow cooker chicken and black bean soup is a hearty and flavorful meal that’s perfect for a cold day. The chicken breasts, black beans, diced tomatoes, and spices are combined in a slow cooker for a convenient and easy dinner. Simply let the slow cooker do the work, then shred the...
Caraway Rye Crackers Recipe
Preheat oven to 350ºF. Mix rye flour, all-purpose flour, caraway seed, sugar, baking soda, garlic salt and onion salt in medium mixing bowl. Add Crisco Oil. Stir with fork until moistened. Sprinkle with water, 1 tablespoon at a time, stirring until mixture forms a ball.
Divide dough in half. Place one half between 2 large sheets waxed paper. Roll dough 1/16 inch thick. Remove top sheet waxed paper. Cut dough into 1-1/2-inch shapes. Repeat with remaining dough. Place crackers on ungreased baking sheet. Prick each cracker 2 or 3 times with fork. Bake at 350ºF, 10 to 15 minutes or until crisp and golden brown. Remove to wire rack.
Divide dough in half. Place one half between 2 large sheets waxed paper. Roll dough 1/16 inch thick. Remove top sheet waxed paper. Cut dough into 1-1/2-inch shapes. Repeat with remaining dough. Place crackers on ungreased baking sheet. Prick each cracker 2 or 3 times with fork. Bake at 350ºF, 10 to 15 minutes or until crisp and golden brown. Remove to wire rack.
15-Minute Pork Stir Fry Recipes
Print Recipe 🖨 Save Recipe PDF 📄
Pork And Egg Breakfast Bake Recipes
Print Recipe 🖨 Save Recipe PDF 📄 Breakfast: the key to a day well-started! And what better way than with a hearty breakfast bake? Sizzle up some pork with fluffy scrambled eggs and you’ve got yourself a flavorful treat. You can customize your dish with different types of pork like ham, chorizo, or prosciutto. Plus, add a medley of veggies for a touch of...
How to Make Buttermilk – Fresh, Tangy, and Perfect for Baking
Print Recipe 🖨 Save Recipe PDF 📄 Buttermilk is a versatile ingredient that adds a tangy flavor and light, fluffy texture to baked goods, salad dressings, and marinades. Traditionally, buttermilk is the liquid left over after churning butter from cultured cream. While it’s easy to find buttermilk in stores, making your own at home is simple and quick, and you can adjust the amount...
Chili Con Queso With Baked Tortilla Chips Recipe
Heat Crisco Oil in 1-quart saucepan. Add onion. Cook over medium-high heat, stirring occasionally, until onion is tender. Add tomatoes, chilies and salt.
Stir to blend. Bring to a boil; reduce heat to medium-low. Cook about 5 minutes, stirring occasionally. Remove from heat. Stir in cheese and cream. Cook over low heat, stirring constantly, until cheese melts. Garnish with minced cilantro. Serve with Baked Tortilla Chips.
Baked Tortilla Chips
CRISCO No-Stick Cooking Spray
8 6-inch corn tortillas
Salt, to taste
Preheat oven to 350 degrees.
Spray a baking sheet and both sides of the corn tortillas with Crisco No Stick Cooking Spray. Slice each tortilla into 8 wedges; sprinkle lightly with salt. Place on baking sheet; bake for 12-15 minutes or until crisp and lightly browned.
Stir to blend. Bring to a boil; reduce heat to medium-low. Cook about 5 minutes, stirring occasionally. Remove from heat. Stir in cheese and cream. Cook over low heat, stirring constantly, until cheese melts. Garnish with minced cilantro. Serve with Baked Tortilla Chips.
Baked Tortilla Chips
CRISCO No-Stick Cooking Spray
8 6-inch corn tortillas
Salt, to taste
Preheat oven to 350 degrees.
Spray a baking sheet and both sides of the corn tortillas with Crisco No Stick Cooking Spray. Slice each tortilla into 8 wedges; sprinkle lightly with salt. Place on baking sheet; bake for 12-15 minutes or until crisp and lightly browned.
Homemade Fried Ice Cream with Fried Tortilla – A Crispy, Creamy, and Irresistible Dessert
Print Recipe 🖨 Save Recipe PDF 📄 Fried ice cream is a show-stopping dessert that combines hot and crispy textures with the cold creaminess of ice cream. This version takes it up a notch by serving the ice cream on a warm, crispy fried tortilla, dusted with cinnamon and sugar. The sweet crunch of the tortilla paired with the cold, creamy ice cream is...
Turkey Fruit Platter: A Gobble of Fun for Thanksgiving!
Print Recipe 🖨 Save Recipe PDF 📄 Thanksgiving is just around the corner, and what better way to celebrate than with a colorful, healthy, and totally adorable Turkey Fruit Platter? This fun recipe is perfect for getting the kids involved in the kitchen, and it’s a surefire way to add some festive flair to your holiday table. Plus, it’s as tasty as it is...
Pork And Pineapple Pizza Fantasy Recipes
Print Recipe 🖨 Save Recipe PDF 📄 Pizza lovers, rejoice! Today, we explore the fantastical world of Pork and Pineapple Pizza. This delicious mix of flavors is sure to excite your taste buds and leave you craving more. Let’s dive right in! We must understand the balance between savory and sweet when it comes to Pork and Pineapple Pizza. The succulent pork and juicy...
Ice Cream Sandwiches – A Cool and Tasty Treat for Little Chefs!
Print Recipe 🖨 Save Recipe PDF 📄 Hey there, little chefs! Are you ready to whip up something cool and delicious? We’re talking about making your very own Ice Cream Sandwiches! These tasty treats are super fun to make and even more fun to eat. Imagine creamy ice cream squished between two soft, chewy cookies—yum! You can pick your favorite ice cream flavors and...
Holiday Stuffed Pork Loin Recipes
Print Recipe 🖨 Save Recipe PDF 📄 Stuffed pork loin recipes are a great way to add excitement to your holiday meals. Whatever you like, from traditional flavors to unique combinations, there’s a stuffing for your taste. Incorporate seasonal ingredients like rosemary, thyme, apples, or cranberries for a truly special experience. Make this holiday season unforgettable with a delicious and visually stunning stuffed pork...
Recently Viewed
Loading...