Los Latinos Meat Market
Los Latinos Meat Market Butcher shop in Waltham
6 Oak St, Waltham, MA 02453
Sunday: 10AM-8PM | Monday: 11AM-8PM | Tuesday: 11AM-8PM | Wednesday: 11AM-8PM | Thursday: 10AM-8PM | Friday: 10AM-8PM | Saturday: 10AM-8PM
America/New_York time zone
4.1 average rating from 27 reviews for Los Latinos Meat Market
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Business Name: Los Latinos Meat Market
Address: 6 Oak St
Waltham
Massachusetts
02453
United States
Waltham
Massachusetts
02453
United States
Phone: +1 781-893-2277
Google ID: 0x89e382db1aa4710f:0x4a1e8d3577bf0493
Place ID: ChIJD3GkGtuC44kRkwS_dzWNHko
Google Reviews ID: 5.34086E+18
Google CID: 5.34086E+18
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Grocery store
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Place Description:
Llos Latinos Market Grocery store in Waltham
230 Newton St, Waltham, MA 02453
Monday: 8AM-8PM | Tuesday: 8AM-8PM | Wednesday: 8AM-8PM | Thursday: 8AM-8PM | Friday: 8AM-8PM | Saturday: 8AM-8PM | Sunday: 8AM-8PM
America/New_York time zone
4.8 average rating from 4 reviews for Llos Latinos Market
Grocery store
Favorite
Place Description: Casa D’Italia Grocery store in Waltham
203 Newton St, Waltham, MA 02453
Sunday: Closed | Monday: 8AM-6PM | Tuesday: 8AM-6PM | Wednesday: 8AM-6PM | Thursday: 8AM-6PM | Friday: 8AM-6PM | Saturday: 8AM-4PM
America/New_York time zone
4.8 average rating from 40 reviews for Casa D’Italia
Grocery store
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Place Description: Salgueros Market Grocery store in Waltham
344 Newton St, Waltham, MA 02453
Sunday: 7AM-8PM | Monday: 6AM-9PM | Tuesday: 6AM-9PM | Wednesday: 6AM-9PM | Thursday: 6AM-9PM | Friday: 6AM-9PM | Saturday: 6AM-9PM
America/New_York time zone
4.4 average rating from 34 reviews for Salgueros Market
Deli
Favorite
Place Description: Newton Street Market & Deli Deli in Waltham
344 Newton St, Waltham, MA 02453
Monday: 6AM-9PM | Tuesday: 6AM-9PM | Wednesday: 6AM-9PM | Thursday: 6AM-9PM | Friday: 6AM-9PM | Saturday: 6AM-9PM | Sunday: 7AM-6PM
America/New_York time zone
4.5 average rating from 22 reviews for Newton Street Market & Deli
Convenience store
Favorite
Place Description: True Convenience Convenience store in Waltham
314 River St, Waltham, MA 02453
Sunday: 5:30AM-10:30PM | Monday: 5:30AM-10:30PM | Tuesday: 5:30AM-10:30PM | Wednesday: 5:30AM-10:30PM | Thursday: 5:30AM-10:30PM | Friday: 5:30AM-10:30PM | Saturday: 5:30AM-10:30PM
America/New_York time zone
3.6 average rating from 9 reviews for True Convenience
Grocery store
Favorite
Place Description: Chapin Grocery Inc Grocery store in Waltham
220 River St, Waltham, MA 02453
Monday: 6AM-9PM | Tuesday: 6AM-9PM | Wednesday: 6AM-9PM | Thursday: 6AM-9PM | Friday: 6AM-9PM | Saturday: 6AM-8PM | Sunday: 8AM-7PM
America/New_York time zone
4.2 average rating from 20 reviews for Chapin Grocery Inc
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Showing Places 1-6 of 20
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Baked Artichoke Squares Recipe
Preheat oven to 350ºF. Spray a 13x9-inch baking pan with Crisco No Stick Cooking Spray; set aside.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.
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A Delicious Twist on Leftovers: Turkey and Cranberry Quesadillas
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