Lodi Chinatown Gourmet Kitchen
Lodi Chinatown Gourmet Kitchen Chinese restaurant in Lodi
25 Washington St #2, Lodi, NJ 07644
Monday: 11AM-10:30PM | Tuesday: Closed | Wednesday: 11AM-10:30PM | Thursday: 11AM-10:30PM | Friday: 11AM-11PM | Saturday: 11AM-11PM | Sunday: 11:30AM-10:30PM
America/New_York time zone
4.4 average rating from 234 reviews for Lodi Chinatown Gourmet Kitchen
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Lodi
New Jersey
7644
US
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America/New_York time zone
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Cabbage Cakes Recipe
Heat Crisco Oil in large skillet. Add cabbage. Sprinkle with remaining 1 teaspoon salt, sugar and pepper. Cook over moderate heat, stirring constantly, until tender. Cool slightly. Stir into batter.
Lightly oil 6-inch skillet with Crisco Oil. Heat skillet. Pour 1/4 cup batter in center of skillet. Cook over moderate heat, about 2 minutes, or until light brown, turning over once. Drain on paper towels. Serve immediately or keep warm in 175ºF oven. Repeat with remaining batter. Garnish with fresh parsley sprigs, if desired.
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Caraway Rye Crackers Recipe
Divide dough in half. Place one half between 2 large sheets waxed paper. Roll dough 1/16 inch thick. Remove top sheet waxed paper. Cut dough into 1-1/2-inch shapes. Repeat with remaining dough. Place crackers on ungreased baking sheet. Prick each cracker 2 or 3 times with fork. Bake at 350ºF, 10 to 15 minutes or until crisp and golden brown. Remove to wire rack.