Keith's Oaks Bar & Grill
Keith’s Oaks Bar & Grill Bar & grill in Brandon
108 Lithia Pinecrest Rd, Brandon, FL 33511
Monday: 11AM-9:30PM | Tuesday: 11AM-9:30PM | Wednesday: 11AM-11PM | Thursday: 11AM-11PM | Friday: 11AM-11PM | Saturday: 11AM-11PM | Sunday: Closed
America/New_York time zone
4.3 average rating from 1070 reviews for Keith’s Oaks Bar & Grill
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Brandon
Florida
33511
US
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For pastry, combine Crisco mix and sauerkraut in a bowl. Add sauerkraut liquid, a tablespoon at a time, mixing with a fork until dry ingredients are moistened. Shape into a ball.
Preheat oven to 400ºF.
Roll dough to 1/8-inch thickness on a lightly floured surface. Cut with a floured 2-3/4-inch round cutter. Place on ungreased cookie sheets.
Spoon 1 teaspoon Meat Filling onto each round. Moisten half the edge of each round with water. Fold pastry in half and press edges together with fork to seal. Prick top of each pastry with fork.
Bake at 400ºF for 15 to 18 minutes or until lightly browned.