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“Spook-tacular Mummy Hot Dogs: A Halloween Treat Kids Will Love to Make and Eat!”

Print Recipe 🖨 Save Recipe PDF 📄 Halloween is just around the corner, and what better way to celebrate than with a fun and spooky treat that the whole family can enjoy? Mummy Hot Dogs are not only easy to make but also a delight for kids and adults alike. Wrapped in crescent roll dough and baked to golden perfection, these adorable mummies are...
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Ice Cream Sandwiches – A Cool and Tasty Treat for Little Chefs!

Print Recipe 🖨 Save Recipe PDF 📄 Hey there, little chefs! Are you ready to whip up something cool and delicious? We’re talking about making your very own Ice Cream Sandwiches! These tasty treats are super fun to make and even more fun to eat. Imagine creamy ice cream squished between two soft, chewy cookies—yum! You can pick your favorite ice cream flavors and...
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Cabbage Cakes Recipe

Combine eggs, flour and 1/4 teaspoon salt in medium mixing bowl. Stir until smooth. Blend in milk and club soda. Set aside.
Heat Crisco Oil in large skillet. Add cabbage. Sprinkle with remaining 1 teaspoon salt, sugar and pepper. Cook over moderate heat, stirring constantly, until tender. Cool slightly. Stir into batter.
Lightly oil 6-inch skillet with Crisco Oil. Heat skillet. Pour 1/4 cup batter in center of skillet. Cook over moderate heat, about 2 minutes, or until light brown, turning over once. Drain on paper towels. Serve immediately or keep warm in 175ºF oven. Repeat with remaining batter. Garnish with fresh parsley sprigs, if desired.
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Chicken ‘N Cheese Fritters Recipe

For pimento-cheese sauce, melt Crisco in medium saucepan. Stir in flour. Add milk and salt. Cook and stir over low heat until mixture thickens and comes to boil. Reduce heat; add cheese, pimentos and green chiles. Stir until cheese melts; keep warm.

Heat 2 or 3 inches Crisco Oil to 365ºF in deep fryer or deep saucepan.

In a large bowl, combine flour, baking powder and salt. In a medium bowl, combine egg, milk, chicken and onion; add to flour mixture. Mix just until moistened. Drop by tablespoonfuls, a few at a time, into melted shortening. Fry 3 or 4 minutes or until golden brown. Turn as needed for even browning. Remove with slotted metal spoon. Drain on paper towels. Serve with Chili-Cheese Sauce.

* Or your favorite Crisco Oil
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An appealing image showcasing a platter of sweet and tangy barbecue chicken sliders topped with crispy coleslaw, served on a rustic outdoor table.

Sweet & Tangy Barbecue Chicken Sliders: Perfect for Summer Cookouts

Print Recipe 🖨 Save Recipe PDF 📄 Information and History of Barbecue Chicken Sliders: The slider originated in the 1920s in the United States and was initially a small hamburger. Over time, the term ‘slider’ has expanded to include small sandwiches with various fillings, such as these chicken sliders. The concept of barbecue chicken can be traced back to the Caribbean and has been...
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BBQ Bacon Burger Recipe

Print Recipe 🖨 Save Recipe PDF 📄 BBQ Bacon Burger Recipe: BBQ Bacon Burger is a delicious and mouthwatering burger that is perfect for any cookout or summer gathering. Chefs and home cooks alike will love the opportunity to experiment with different spice blends and toppings to create their perfect BBQ Bacon Burger. Recipe: Unique Spices to Enhance Flavor: To enhance the flavor of...
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Wholesome Pork And Potato Gratin Recipes

Print Recipe 🖨 Save Recipe PDF 📄 Pork and potato gratins are a delightful treat for your taste buds! Tender chunks of pork and savory potatoes in a creamy sauce, baked to perfection. Discover the world of gratins and all the delicious possibilities they offer. These recipes are passed down through generations – showcasing a harmonious blend of flavors. Whether it’s a comforting family...
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Homemade Gummy Bears – Fun, Chewy, and Fully Customizable

Print Recipe 🖨 Save Recipe PDF 📄 Gummy bears are one of the most beloved candies, enjoyed by kids and adults alike. Their chewy texture, bright colors, and sweet, fruity flavors make them irresistible. While it’s easy to pick up a bag of gummy bears at the store, making them at home is a surprisingly simple and fun process. With just a few ingredients...
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A Delicious Twist on Leftovers: Turkey and Cranberry Quesadillas

Print Recipe 🖨 Save Recipe PDF 📄 Thanksgiving is known for its abundance of delicious dishes, but one of the biggest challenges after the holiday is figuring out what to do with all those leftovers. Rather than settling for the usual turkey sandwich, why not try something a little different? Turkey and Cranberry Quesadillas are the perfect way to transform your leftover turkey into...
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Air-Fryer Chicken Thighs with Roasted Mushrooms and Tomatoes

Print Recipe 🖨 Save Recipe PDF 📄 INGREDIENTS: INSTRUCTIONS: Enjoy your delicious and healthy meal! Nutritional Information Per Serving (Serves 2) Calories: 460 Total lipid (fat): 34 g Fatty acids, total saturated: 7 g Fatty acids, total trans: 0 g Fatty acids, total monounsaturated: 18 g Fatty acids, total polyunsaturated: 6 g Cholesterol: 117 mg Sodium, Na: 695 mg Carbohydrate, by difference: 14 g...
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Homemade Fried Ice Cream with Fried Tortilla – A Crispy, Creamy, and Irresistible Dessert

Print Recipe 🖨 Save Recipe PDF 📄 Fried ice cream is a show-stopping dessert that combines hot and crispy textures with the cold creaminess of ice cream. This version takes it up a notch by serving the ice cream on a warm, crispy fried tortilla, dusted with cinnamon and sugar. The sweet crunch of the tortilla paired with the cold, creamy ice cream is...
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