Hong Kong Chinese Food
Hong Kong Chinese Food Chinese restaurant in Commerce
5210 E Washington Blvd, Commerce, CA 90040
Contact Information
Address: 5210 E Washington Blvd, Commerce, CA 90040
Website: search.google.com
Hong Kong Chinese Food
Located in Commerce, CA, Hong Kong Chinese Food offers an authentic dining experience with a wide range of traditional Chinese dishes. The restaurant is known for its friendly service and generous portions, making it a popular choice among locals. With a solid 4-star rating from 430 reviews, diners can expect a satisfying meal in a cozy setting.
Opening Hours
- Monday to Friday: 9:30 AM - 8:30 PM
- Saturday: 11:00 AM - 8:00 PM
- Sunday: Closed
Menu Highlights
- Kung Pao Chicken
- Beef with Broccoli
- Sweet and Sour Pork
- Fried Rice and Chow Mein
- Dim Sum Selections
Average Price Range
Most dishes are priced between $10 and $15, making it an affordable option for both lunch and dinner.
Local Dining Tips
Try visiting during weekday afternoons to avoid the lunch rush. Parking can be limited, so consider arriving early or carpooling with friends.
FAQs
- Do they offer takeout? Yes, Hong Kong Chinese Food offers takeout services.
- Is there a vegetarian menu available? Yes, they offer a variety of vegetarian options.
- Do they accept credit cards? Yes, major credit cards are accepted.
Monday: 9:30AM-8:30PM | Tuesday: 9:30AM-8:30PM | Wednesday: 9:30AM-8:30PM | Thursday: 9:30AM-8:30PM | Friday: 9:30AM-8:30PM | Saturday: 11AM-8PM | Sunday: Closed
America/Los_Angeles time zone
4 average rating from 430 reviews for Hong Kong Chinese Food
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Hong Kong Chinese Food
Address: 5210 E Washington Blvd
Commerce
California
90040
United States
Commerce
California
90040
United States
Phone: +1 323-267-5767
Price Range: $
Google ID: 0x80c2cefdadce7d49:0x97c1cff53f879044
Place ID: ChIJSX3Orf3OwoARRJCHP_XPwZc
Google Reviews ID: -7.51149E+18
Google CID: 1.09353E+19
Homemade Sriracha Sauce – Spicy, Tangy, and Bursting with Flavor
Sriracha sauce is a beloved hot sauce known for its perfect balance of heat, tanginess, and slight sweetness. Its bold flavor enhances a wide range of dishes, from eggs and noodles to burgers and soups. While the store-bought version is widely available and convenient, making your own Sriracha at home is surprisingly easy and allows you to customize the spice level and flavor to...Crab Meat Superb Recipe
Melt Crisco in a saucepan, add green pepper, and cook for 5 minutes over low heat. Blend in flour and seasonings. Add tomato juice gradually while stirring. Cook and stirring until thickened.
add milk gradually while stirring. Add cheese. Cool over low heat, stirring constantly, until cheese is melted. Stir in crab meat and heat thoroughly. Serve on toast..Pork And Pineapple Pizza Fantasy Recipes
Pizza lovers, rejoice! Today, we explore the fantastical world of Pork and Pineapple Pizza. This delicious mix of flavors is sure to excite your taste buds and leave you craving more. Let’s dive right in! We must understand the balance between savory and sweet when it comes to Pork and Pineapple Pizza. The succulent pork and juicy pineapple create a burst of flavor with...
Maple Glazed Pork Tenderloin Recipe
Why Chefs Will Love This Maple Glazed Pork Tenderloin Recipe This maple glazed pork tenderloin recipe is a perfect balance of sweet and savory flavors. The glaze is made from pure maple syrup and Dijon mustard, creating a unique and delicious flavor that is sure to impress diners. The recipe is easy to make and can be served with a variety of sides to...
Grilled Ribeye Steak: A Sumptuous Steakhouse Experience in Your Own Backyard
Indulge in the ultimate carnivorous delight with our Grilled Ribeye Steak recipe. Picture this: succulent, high-quality ribeye steaks expertly seasoned with a simple blend of salt and pepper. The steaks are then grilled over high heat, resulting in a tantalizing sear on the outside while locking in the tender and juicy goodness within. As you take your first bite, the smoky aroma and the...Tropical Pork Skewer Symphony Recipes
To add a touch of tropical flavor to your culinary repertoire, dive into the delightful world of tropical pork skewer symphony recipes! Begin your culinary adventure with this introduction, which provides a brief overview of the popularity and versatility of skewered recipes. Uncover the secrets to crafting mouthwatering sensations that will transport your taste buds to a tropical paradise. Brief overview of the popularity...
Spicy Salmon Sashimi with Thai Red Curry Noodles
Ingredients: For the Salmon Sashimi: For the Thai Red Curry Noodles: Instructions: 1. Preparing the Salmon Sashimi: 2. Preparing the Thai Red Curry Noodles: 3. Serving: 4. Storing: Tips: Enjoy your Spicy Salmon Sashimi with Thai Red Curry Noodles, a perfect blend of fresh and spicy flavors!Breaded Zucchini Strips Recipe
Wash zucchini; trim ends. Cut in half crosswise; then cut each half into eight lengthwise strips.
Combine flour, salt and pepper in plastic bag. Shake a few strips at a time in flour mixture, dip in beaten egg, then shake in crumbs.
Fry in hot Butter Flavor Crisco about 4 to 5 minutes, turning once, until golden brown. Sprinkle with lemon juice if desired.
Note: If electric skillet is used, set at 275ºF to 300ºF.
Cheddar and Potato Perogies Recipe
Homemakers and Chefs alike may enjoy cheddar perogies because they are a great way to use up leftover mashed potatoes and other ingredients, which can help reduce food waste and save money. Additionally, perogies can be made in large batches and frozen for later use, making them a convenient and easy meal option for busy households. Prep time: 45 minutes Yield: 60-72 perogies Ingredients:...
A Delicious Twist on Leftovers: Turkey and Cranberry Quesadillas
Thanksgiving is known for its abundance of delicious dishes, but one of the biggest challenges after the holiday is figuring out what to do with all those leftovers. Rather than settling for the usual turkey sandwich, why not try something a little different? Turkey and Cranberry Quesadillas are the perfect way to transform your leftover turkey into a quick and flavorful meal that the...Beef Fondue Recipe
Rub inside of fondue pot with cut sides of garlic. Discard garlic. Heat 2 inches Crisco Oil in fondue pot to 375ºF. Place pot over flame to keep warm.
Spear beef cubes on fondue forks. Fry beef in hot Crisco Oil about 1 minute for medium-rare doneness. Dip beef in Mustard Sauce or Oriental Sauce, if desired.
Recently Viewed
Loading...
