Gyro & Kabob Wraps
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Gyro & Kabob Wraps Greek restaurant in Newark
2078 Newpark Mall, Newark, CA 94560
Monday: 11AM-4PM,5-8PM | Tuesday: 11AM-8PM | Wednesday: 11AM-8PM | Thursday: 11AM-8PM | Friday: 11AM-9PM | Saturday: 11AM-9PM | Sunday: Closed
America/Los_Angeles time zone
5 average rating from 2 reviews for Gyro & Kabob Wraps
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Business Name: Gyro & Kabob Wraps
Address: 2078 Newpark Mall
Newark
California
94560
US
Newark
California
94560
US
Phone: +1 510-797-1204
Category: Greek restaurant, Gyro restaurant, Kebab shop, Local, Mediterranean restaurant, and restaurants
Google ID: 0x808fbf5a58fba75d:0xfcebcb72bc35b3ff
Place ID: ChIJXaf7WFq_j4AR_7M1vHLL6_w
Google Reviews ID: -2.2186E+17
Google CID: 1.82249E+19
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Preheat oven to 450ºF.
Put Crisco, water, and salt into a saucepan and bring to a rolling boil.
Add flour all at one time. Beat vigorously with a wooden spoon until mixture leaves sides of pan and forms a smooth ball. Remove from heat.
Add eggs, one at a time, beating until mixture is thick and smooth.
Drop dough by teaspoonfuls 1-1/2 inches apart onto greased cookie sheets.
Bake at 450ºF for 10 minutes. Reduce heat to 350ºF and continue baking for 10 minutes. Cool.
For Chicken Salad Filling, combine all ingredients.
Cut off tops of puffs and pull out any soft moist dough. Spoon Chicken Salad Filling into puffs. Replace tops.
Put Crisco, water, and salt into a saucepan and bring to a rolling boil.
Add flour all at one time. Beat vigorously with a wooden spoon until mixture leaves sides of pan and forms a smooth ball. Remove from heat.
Add eggs, one at a time, beating until mixture is thick and smooth.
Drop dough by teaspoonfuls 1-1/2 inches apart onto greased cookie sheets.
Bake at 450ºF for 10 minutes. Reduce heat to 350ºF and continue baking for 10 minutes. Cool.
For Chicken Salad Filling, combine all ingredients.
Cut off tops of puffs and pull out any soft moist dough. Spoon Chicken Salad Filling into puffs. Replace tops.
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