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  • Innovative Pork Sushi Rolls Recipes

    Pork in sushi rolls? Wow, what a way to think outside the box! This creative twist on the beloved Japanese dish is a tantalizing combination of succulent pork, crunchy veggies, and flavorful sauces. Imagine: tender, marinated pork slices between two layers of sushi rice, with vibrant strips of cucumber and carrots. Every roll is then deliciously drizzled with sweet teriyaki sauce or spicy sriracha...
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  • Chubby Chickers Recipe

    Rinse chicken; pat dry. Cut each breast half into 4 pieces. Make slit in each piece to form pocket. Stuff about 1 tablespoon cheese into each pocket, pressing closed with fingers.
    Spray 15 x 10-inch jelly roll pan with CRISCO Butter Flavor No-Stick Cooking Spray.
    Place flour in medium bowl or on waxed paper. Combine eggs and water in small bowl. Beat well.
    Place crushed chips in pie plate or on waxed paper. Dip chicken pieces in flour, then in egg mixture and then in chips, pressing to coat well. Place on jelly roll pan. Spray tops with cooking spray.
    Bake for 12 to 15 minutes or until chicken is no longer pink in center. Do not overbake. Cool in pan on rack 5 minutes. Serve with warm pizza sauce for dipping.
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  • Chicken Gigglers Recipe

    * If chicken tenders are not available, purchase chicken breasts and cut into strips.
    Rinse chicken; pat dry. Place in 8-inch square glass baking dish.
    Combine salt, parsley, sage and thyme. Sprinkle over chicken. Toss to coat.
    Heat oil in deep skillet on medium heat.
    Combine muffin mix, onion and basil in small bowl. Add milk. Stir until well blended. Coat chicken with batter.
    Drop pieces, 4 at a time, into hot oil. Fry for 2 minutes. Turn. Fry for 1 to 2 minutes or until no longer pink in center. Place on paper-towel lined plate. Keep warm until all chicken is fried.
    Serve warm with dipping sauce.
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  • Company Hash Recipe

    Cut hash into 4 equal slices. Place hash slices on a broiler rack; brush tops with 1-1/2 teaspoons melted Crisco.
    Broil 3 inches from heat for 5 minutes or until browned. Turn and spread tops thinly with a mixture of horseradish and mustard. Broil for 3 minutes.
    Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
    Broil for 1 to 2 minutes or until cheese is melted.
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  • Tantalizing Pork Tomatillo Stew Recipes

    Tantalizing Pork Tomatillo Stew is a dish of delight! It brings together pork, tomatillos, and spices, slow-simmered to perfection. The mix of sweetness and tartness is both tantalizing and addictive. When cooked slowly, the flavors meld together to create a rich, robust stew that warms body and soul. To elevate your stew experience, here are some tips: Choose different pork cuts – shoulder, loin,...
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  • Homemade Paneer – Soft, Fresh, and Perfect for Indian Dishes

    Paneer is a type of fresh cheese that’s a staple in Indian cuisine, known for its soft texture and mild flavor. It’s incredibly versatile and can be used in a variety of dishes, from creamy curries like palak paneer to grilled kababs and even desserts. Making paneer at home is surprisingly simple and requires just two basic ingredients: milk and an acidic agent like...
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  • Fresh Pasta – Homemade, Tender, and Truly Unbeatable

    There’s something magical about homemade pasta. With just a few simple ingredients—flour and eggs—you can create a dough that transforms into a variety of pasta shapes, from delicate fettuccine to plump ravioli. Fresh pasta has a texture and flavor that store-bought versions can’t compete with, and the process of making it is both therapeutic and rewarding. Whether you’re a seasoned cook or a kitchen...
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  • 4-6 servings8 ounces whole fresh mushrooms 1/2 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon dry mustard 1/4 teaspoon paprika Dash pepper 1/2 cup buttermilk CRISCO Oil, for frying Wash mushrooms and trim stems slightly. Set aside.Mix flour, salt, mustard, paprika and pepper in large plastic food storage bag. Set aside. Place buttermilk in small bowl. Dip a few mushrooms at a time in...
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  • Single Pot Pork Pasta Recipes

    Cooking with a single pot has many benefits, making it a great choice for busy people! Plus, less mess in the kitchen means it’s easier to keep clean. And, it’s cost-effective as you need fewer utensils and appliances. It’s also simple, even for beginners or experienced cooks. One pot helps you control cooking temperatures and prevents burning or overcooking. This method is also great...
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  • Pork And Mashed Potato Bliss Recipes

    Ready your taste buds for a tantalizing journey into a symphony of flavors! Delight in succulent pork, marinated just right and cooked to perfection. Pair it with creamy mashed potatoes for the perfect balance between rich flavors and comforting textures. Explore unique combinations like maple-glazed pork belly with roasted garlic mashed potatoes or tangy BBQ pulled pork loaded atop fluffy mashed potato pancakes. Let...
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