Fu Yu Chinese Kitchen


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  • Beef ‘N’ Kraut Appetizers Recipe

    For meat filling, cook ground beef and onion in a skillet until meat is cooked and union is tender. Drain off excess fat; stir in remaining ingredients.
    For pastry, combine Crisco mix and sauerkraut in a bowl. Add sauerkraut liquid, a tablespoon at a time, mixing with a fork until dry ingredients are moistened. Shape into a ball.
    Preheat oven to 400ºF.
    Roll dough to 1/8-inch thickness on a lightly floured surface. Cut with a floured 2-3/4-inch round cutter. Place on ungreased cookie sheets.
    Spoon 1 teaspoon Meat Filling onto each round. Moisten half the edge of each round with water. Fold pastry in half and press edges together with fork to seal. Prick top of each pastry with fork.
    Bake at 400ºF for 15 to 18 minutes or until lightly browned.
    Read More Beef ‘N’ Kraut Appetizers Recipe
  • Chubby Chickers Recipe

    Rinse chicken; pat dry. Cut each breast half into 4 pieces. Make slit in each piece to form pocket. Stuff about 1 tablespoon cheese into each pocket, pressing closed with fingers.
    Spray 15 x 10-inch jelly roll pan with CRISCO Butter Flavor No-Stick Cooking Spray.
    Place flour in medium bowl or on waxed paper. Combine eggs and water in small bowl. Beat well.
    Place crushed chips in pie plate or on waxed paper. Dip chicken pieces in flour, then in egg mixture and then in chips, pressing to coat well. Place on jelly roll pan. Spray tops with cooking spray.
    Bake for 12 to 15 minutes or until chicken is no longer pink in center. Do not overbake. Cool in pan on rack 5 minutes. Serve with warm pizza sauce for dipping.
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  • Pork And Rice Cookup Recipes

    Cooking with pork and rice is a delightful experience. This article will show you how to make mouthwatering dishes. Options are endless – from classic fried rice with diced pork to pork stir-fry with jasmine rice. The combo of pork and rice creates a yummy blend of flavors. Marinating the pork before cooking can add flavor. Use ingredients like soy sauce, ginger and garlic...
    Read More Pork And Rice Cookup Recipes
  • Sous Vide Pork Delight Recipes

    Sous Vide cooking is a dream come true for control freaks in the kitchen. It has revolutionized pork dishes, bringing tenderness and flavor to a whole new level. Let’s take a dive into the world of sous vide pork delight recipes! Temperature control is key. Vacuum-seal the pork, then immerse it in a water bath at a precise temperature. Every inch of the meat...
    Read More Sous Vide Pork Delight Recipes
  • Roast Turkey with Herb Butter: A Timeless Recipe Rooted in Tradition

    Explore the Rich History of Thanksgiving’s Centerpiece and Master a Classic Recipe with a Flavorful Twist The Thanksgiving Turkey: A Symbol of Gratitude and Tradition Thanksgiving is a holiday steeped in tradition, family, and, of course, food. Among the many dishes that grace the Thanksgiving table, none is as iconic or as anticipated as the roast turkey. This centerpiece of the feast has become...
    Read More Roast Turkey with Herb Butter: A Timeless Recipe Rooted in Tradition
  • Pork And Bean Dip Delight Recipes

    Pork and beans are divine! Versatile for any occasion, these recipes are sure to impress. Try tangy BBQ pork bean dip or spicy Mexican-inspired creations. Enjoy with chips, crackers, or as a burger topping. Get creative with different types of beans, jalapenos, cilantro, or pineapple. The possibilities are endless! History of pork and beans? It all started in the Civil War. Soldiers relied on...
    Read More Pork And Bean Dip Delight Recipes
  • Savory Lemon Pepper Chicken Wings Your Game Day Go-To

    Our Savory Lemon Pepper Chicken Wings are a culinary delight you wouldn’t want to miss! These wings deliver a perfect balance of citrusy zing from the lemon and a slight heat from the pepper, all while maintaining a satisfying crispy exterior and juicy interior. Perfect for sharing with friends on game day, or as a delightful snack for a movie night, these chicken wings...
    Read More Savory Lemon Pepper Chicken Wings Your Game Day Go-To
  • Cream Puff Appetizers Recipe

    Preheat oven to 400ºF. In medium saucepan combine water and Butter Flavor Crisco. Heat to rolling boil. Add Pillsbury BESTflour and salt, stirring until mixture forms a ball. Continue to cook and stir for 1 minute. Remove from heat. Add eggs all at once, beating until smooth.
    Drop by 1/2-teaspoonfuls at least 1-1/2 inches apart onto ungreased baking sheet. Bake at 400ºF for 20 to 30 minutes, or until golden brown. Cool away from draft. Meanwhile, prepare one of the fillings.
    For shrimp filling, in medium mixing bowl blend cream cheese and sour cream. Stir in cocktail sauce, tarragon, pepper and garlic powder. Add shrimp, water chestnuts and scallions. Mix thoroughly. Cover and refrigerate for at least 30 minutes. Season to taste with salt.
    For chicken filling, in medium mixing bowl combine all ingredients. Mix thoroughly. Cover and refrigerate for at least 30 minutes.
    To fill, cut off tops of cooled cream puffs. Remove dough filaments from inside. Fill with desired filling. Replace tops.
    Read More Cream Puff Appetizers Recipe
  • BBQ Bacon Burger Recipe

    BBQ Bacon Burger Recipe: BBQ Bacon Burger is a delicious and mouthwatering burger that is perfect for any cookout or summer gathering. Chefs and home cooks alike will love the opportunity to experiment with different spice blends and toppings to create their perfect BBQ Bacon Burger. Recipe: Unique Spices to Enhance Flavor: To enhance the flavor of the patty, try adding 1 or more...
    Read More BBQ Bacon Burger Recipe

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