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Green Farm Market of El Monte

Bacon Jam – Sweet, Smoky, and Irresistibly Savory

Print Recipe 🖨 Save Recipe PDF 📄 Bacon jam is a delicious, rich spread that combines the smoky, salty flavor of bacon with the sweetness of caramelized onions, brown sugar, and a hint of tangy vinegar. It’s a condiment that elevates any dish, adding a burst of flavor that’s both sweet and savory. Whether you’re topping burgers, spreading it on a sandwich, or serving...
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Pumpkin Power: Creative Ways to Use Every Part of Your Pumpkin this holiday season

Print Recipe 🖨 Save Recipe PDF 📄 When autumn arrives, pumpkins take center stage, adorning our doorsteps and filling our kitchens with their warm, earthy flavor. However, as we carve jack-o’-lanterns or whip up a pumpkin pie, we often overlook the nutritious treasure hidden inside—pumpkin guts and seeds. Instead of tossing these valuable parts away, why not transform them into delicious dishes that showcase...
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Cheese Straws Recipe

Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.

*Butter Flavor Crisco is artificially flavored.
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Wholesome Pork And Potato Gratin Recipes

Print Recipe 🖨 Save Recipe PDF 📄 Pork and potato gratins are a delightful treat for your taste buds! Tender chunks of pork and savory potatoes in a creamy sauce, baked to perfection. Discover the world of gratins and all the delicious possibilities they offer. These recipes are passed down through generations – showcasing a harmonious blend of flavors. Whether it’s a comforting family...
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Spicy Pork Banh Mi Recipes

Print Recipe 🖨 Save Recipe PDF 📄 Taste a tantalizing experience with Spicy Pork Banh Mi! A fusion of French and Vietnamese cuisine, with marinated pork, pickled carrots and daikon radish, herbs and a spicy mayo sauce. This crunchy-crusty sandwich is an explosion of flavors – savory, tangy and creamy with the perfect amount of heat. First, marinate the pork in soy sauce, garlic,...
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