El Primo Fruit & Vegetables
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El Primo Fruit & Vegetables Grocery store in Providence
212 Manton Ave, Providence, RI 02909
Monday: 8AM-9PM | Tuesday: 8AM-9PM | Wednesday: 8AM-9PM | Thursday: 8AM-9PM | Friday: 8AM-9PM | Saturday: 8AM-9PM | Sunday: 8AM-9PM
America/New_York time zone
4 average rating from 3 reviews for El Primo Fruit & Vegetables
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Business Name: El Primo Fruit & Vegetables
Address: 212 Manton Ave
Providence
Rhode Island
2909
United States
Providence
Rhode Island
2909
United States
Phone: +1 401-273-4890
Google ID: 0x89e44596aaa374cd:0x4a7d539221cda877
Place ID: ChIJzXSjqpZF5IkRd6jNIZJTfUo
Google Reviews ID: 5.36754E+18
Google CID: 5.36754E+18
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Monday: 8:15AM-10PM | Tuesday: 8:15AM-10PM | Wednesday: 8:15AM-10PM | Thursday: 8:15AM-10PM | Friday: 8:15AM-10PM | Saturday: 8:30AM-9:15PM | Sunday: 9AM-9PM
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315 Manton Ave, Providence, RI 02909
Monday: 9AM-11PM | Tuesday: 9AM-11PM | Wednesday: 9AM-11PM | Thursday: 9AM-11PM | Friday: 9AM-11PM | Saturday: 9AM-11PM | Sunday: 9AM-11PM
America/New_York time zone
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352 Manton Ave, Providence, RI 02909
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America/New_York time zone
4.1 average rating from 100 reviews for B R Market Services
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Place Description: Anthony Grocery Store Grocery store in Providence
964 Atwells Ave, Providence, RI 02909
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4.3 average rating from 14 reviews for Anthony Grocery Store
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Picture the perfect Schnitzel — a delicate, thinly pounded chicken breast that’s been perfectly seasoned. It’s then lightly dusted with flour, immersed in a bath of beaten egg, and generously coated with breadcrumbs. As it’s introduced to a skillet of hot oil, it crackles and hisses, transforming into a golden, crispy treat that releases a comforting aroma....
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Soy milk is a popular plant-based alternative to dairy milk, loved for its creamy texture and versatility in cooking and baking. While store-bought soy milk is convenient, making it at home allows you to control the ingredients, flavor, and sweetness. Plus, homemade soy milk is fresher, more economical, and free from preservatives and additives. Whether you enjoy...
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Every journey into the realm of East Asian cuisine with our Chicken Teriyaki Bowls begins with a tender, juicy piece of chicken. Picture each morsel, basking in the golden-brown glory of a pan-sear, its edges tinged with crispiness, its insides succulent and brimming with flavor. Now, imagine a sauce — glossy, rich, and imbued with a color...
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Cook for about 5 minutes; cool to room temperature. Place shrimp in a large non-reactive bowl; pour 1/2 the cooled sauce over. Toss to coat; refrigerate 1 to 2 hours.
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Hey there, little chefs! Are you ready to whip up something cool and delicious? We’re talking about making your very own Ice Cream Sandwiches! These tasty treats are super fun to make and even more fun to eat. Imagine creamy ice cream squished between two soft, chewy cookies—yum! You can pick your favorite ice cream flavors and...
Classic Caesar Salad with Bacon
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Ingredients: For the Salad: For the Dressing: For Garnish: For Serving: Instructions: 1. Preparing the Dressing: 2. Preparing the Salad: 3. Assembling the Salad: 4. Serving: 5. Storing: Tips: Enjoy this Classic Caesar Salad with Bacon, a satisfying and flavorful dish perfect for any meal!
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Pork Mac & Cheese: Deliciously Nostalgic! Who doesn’t love mac and cheese? It’s an absolute classic comfort food. But when you add pork to the mix, it takes it to a whole new level. Pork has always been a staple in many cuisines across the world, bringing with it rich flavors and succulent textures. Combining it with...
Homemade Marshmallows – Soft, Fluffy, and Easier Than You Think!
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Marshmallows are a classic treat that brings back memories of campfires, cozy cups of hot cocoa, and s’mores. While they are easy to find in stores, homemade marshmallows are in a league of their own—soft, fluffy, and bursting with flavor. Making marshmallows at home might sound intimidating, but it’s actually simpler than you think. All you need...
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In mixing bowl, combine the flour, cheese, salt, and garlic powder. Stir in the water, melted Crisco, and egg; beat till smooth. Pat the mushrooms dry. Dip mushrooms into batter. Fry, a few mushrooms at a time, in deep Crisco heated to 365ºF. Fry till mushrooms are golden, about 3 minutes, turning once. Drain on paper toweling. Salt lightly and serve immediately.
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Pork meatballs are a fab choice for kid-friendly meals. Varying flavors and sauces cater to any child’s cravings. From classic Italian to Asian-inspired spices, there’s a yummy pork meatball recipe for everyone. Texture and flavor are the key when making kid-friendly pork meatballs. Ground pork creates a juicy base that little mouths will love. Add breadcrumbs, eggs,...
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Pork roulades are a culinary marvel. Rich pork combined with savory ingredients, all rolled up into one tantalizing package. It’s a work of edible art, showcasing the skill of professional chefs. An elegant presentation and complex flavors make it a favorite of foodies. Fillings and seasonings can be experimented with to create exciting flavor profiles. From tangy...
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Ingredients: For the Salmon Sashimi: For the Thai Red Curry Noodles: Instructions: 1. Preparing the Salmon Sashimi: 2. Preparing the Thai Red Curry Noodles: 3. Serving: 4. Storing: Tips: Enjoy your Spicy Salmon Sashimi with Thai Red Curry Noodles, a perfect blend of fresh and spicy flavors!
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