Cost Plus Food
Cost Plus Food Grocery store in El Paso
El Paso, TX 79925
Monday: 8AM-9PM | Tuesday: 8AM-9PM | Wednesday: 8AM-9PM | Thursday: 8AM-9PM | Friday: 8AM-9PM | Saturday: 8AM-9PM | Sunday: 8AM-9PM
America/Denver time zone
average rating from reviews for Cost Plus Food
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Business Name: Cost Plus Food
Address: El Paso
Texas
79925
United States
Texas
79925
United States
Google ID: 0x86e75b3c07af8e23:0x3438424e288e5c00
Place ID: ChIJI46vBzxb54YRAFyOKE5CODQ
Google CID: 3.76283E+18
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Monday: 9:30AM-8:30PM | Tuesday: 9:30AM-8:30PM | Wednesday: 9:30AM-8:30PM | Thursday: 9:30AM-8:30PM | Friday: 9:30AM-8:30PM | Saturday: 9:30AM-8PM | Sunday: 9:30AM-8PM
America/Denver time zone
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Asian grocery store
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Place Description: Wan Jia Le Supermarket Asian grocery store in El Paso
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Monday: 9:30AM-8PM | Tuesday: 9:30AM-8PM | Wednesday: 9:30AM-8PM | Thursday: 9:30AM-8PM | Friday: 9:30AM-8PM | Saturday: 9:30AM-8PM | Sunday: 9:30AM-8PM
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America/Denver time zone
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Place Description: Adobe Groceries Grocery store in El Paso
585 Giles Rd, El Paso, TX 79915
Monday: 9AM-8:30PM | Tuesday: 9AM-8:30PM | Wednesday: 9AM-8:30PM | Thursday: 9AM-8:30PM | Friday: 9AM-8:30PM | Saturday: 9AM-8:30PM | Sunday: Closed
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America/Denver time zone
4.5 average rating from 17 reviews for J C Grocery
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Showing Places 1-6 of 70
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Preheat oven to 350ºF. Spray a 13x9-inch baking pan with Crisco No Stick Cooking Spray; set aside.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.
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Print Recipe 🖨 Save Recipe PDF 📄 Ingredients: For the Arrabbiata Sauce: For the Pasta: For Garnish: Instructions: 1. Preparing the Arrabbiata Sauce: 2. Cooking the Penne Pasta: 3. Combining the Pasta and Sauce: 4. Serving: 5. Storing: Tips: Enjoy this Spicy Penne Arrabbiata, a classic Italian pasta dish with a kick of heat and vibrant flavors!
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Print Recipe 🖨 Save Recipe PDF 📄 The Hotdog Macaroni Casserole is a recipe that has several advantages, making it an appealing choice for chefs. Firstly, the recipe is easy to make, as it is simple to follow and requires only a few basic ingredients, making it a convenient and quick meal option for chefs who are short on time. Secondly, the recipe is...
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Print Recipe 🖨 Save Recipe PDF 📄 Pork steaks are a delicious treat that everyone loves. Grilling them gives them a smoky flavor you can’t resist. Here, we explore some yummy spicy grilled pork steak recipes. Grilled pork steaks can be seasoned with various spices and marinades. Whether you like tangy or spicy, there’s a recipe for you. Get the perfect balance of flavors...
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