Certified Burgers and Breakfast
Certified Burgers and Breakfast Hamburger restaurant in Millersburg
112 S Jefferson St, Millersburg, IN 46543
Contact Information
Address: 112 S Jefferson St, Millersburg, IN 46543
Website: search.google.com
Certified Burgers and Breakfast
Located in the heart of Millersburg, Certified Burgers and Breakfast offers a delightful dining experience with a focus on hearty breakfasts and mouthwatering burgers. With operating hours tailored for early risers and burger enthusiasts, this local gem is open from the crack of dawn until the afternoon on weekdays, and extends into the evening on Fridays and Saturdays. Renowned for its welcoming atmosphere and quality food, it boasts an impressive 4.6-star average rating from 43 reviews.
Menu Highlights
- Classic Breakfast Platter: A hearty start to your day with eggs, bacon, toast, and potatoes.
- Signature Burgers: Crafted with premium ingredients, offering a variety of toppings and sauces.
- Vegetarian Options: Delicious meat-free selections available for breakfast and lunch.
Hours of Operation
- Monday - Thursday: 5 AM - 2 PM
- Friday: 5 AM - 8 PM
- Saturday: 6 AM - 8 PM
- Sunday: Closed
Pricing
The average price range for meals at Certified Burgers and Breakfast is between $10 and $15 per person, offering great value for high-quality, satisfying meals.
Local Dining Tips
- Arrive early, especially on weekends, to avoid the breakfast rush.
- Try their specialty burger of the week for a unique taste experience.
- Take advantage of the extended hours on Fridays and Saturdays for a relaxed evening meal.
FAQs
- Do they offer takeout? Yes, takeout is available for all menu items.
- Is there seating available for large groups? Yes, but it's recommended to call ahead to ensure availability.
- Are there gluten-free options? Yes, gluten-free options are available upon request.
Monday: 5AM-2PM | Tuesday: 5AM-2PM | Wednesday: 5AM-2PM | Thursday: 5AM-2PM | Friday: 5AM-8PM | Saturday: 6AM-8PM | Sunday: Closed
America/Indianapolis time zone
4.6 average rating from 43 reviews for Certified Burgers and Breakfast
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Certified Burgers and Breakfast
Address: 112 S Jefferson St
Millersburg
Indiana
46543
US
Millersburg
Indiana
46543
US
Phone: +1 574-642-0676
Google ID: 0x8816f376ef3f78dd:0x8d6331daed75395e
Place ID: ChIJ3Xg_73bzFogRXjl17doxY40
Google Reviews ID: -8.2587E+18
Google CID: 1.0188E+19
Herb-Crusted Rack of Lamb
Ingredients: Instructions: 1. Preparing the Rack of Lamb: 2. Seasoning the Lamb: 3. Searing the Lamb: 4. Roasting the Lamb: 5. Serving: 6. Storing: Tips: Enjoy this elegant and flavorful Herb-Crusted Rack of Lamb, perfect for special occasions or a gourmet dinner at home!
Grilled Ribeye Steak: A Sumptuous Steakhouse Experience in Your Own Backyard
Indulge in the ultimate carnivorous delight with our Grilled Ribeye Steak recipe. Picture this: succulent, high-quality ribeye steaks expertly seasoned with a simple blend of salt and pepper. The steaks are then grilled over high heat, resulting in a tantalizing sear on the outside while locking in the tender and juicy goodness within. As you take your first bite, the smoky aroma and the...Chicken Gigglers Recipe
* If chicken tenders are not available, purchase chicken breasts and cut into strips.
Rinse chicken; pat dry. Place in 8-inch square glass baking dish.
Combine salt, parsley, sage and thyme. Sprinkle over chicken. Toss to coat.
Heat oil in deep skillet on medium heat.
Combine muffin mix, onion and basil in small bowl. Add milk. Stir until well blended. Coat chicken with batter.
Drop pieces, 4 at a time, into hot oil. Fry for 2 minutes. Turn. Fry for 1 to 2 minutes or until no longer pink in center. Place on paper-towel lined plate. Keep warm until all chicken is fried.
Serve warm with dipping sauce.
Pan-Seared Pork Tenderloin with Asparagus and Cherry Tomatoes
Ingredients: For the Pork Tenderloin: For the Vegetables: For Garnish: Instructions: 1. Preparing the Pork Tenderloin: 2. Searing the Pork: 3. Roasting the Pork: 4. Preparing the Vegetables: 5. Serving: 6. Storing: Tips: Enjoy this delicious and elegant Pan-Seared Pork Tenderloin with Asparagus and Cherry Tomatoes, perfect for a special dinner or a hearty weeknight meal!Pork And Pineapple Pizza Fantasy Recipes
Pizza lovers, rejoice! Today, we explore the fantastical world of Pork and Pineapple Pizza. This delicious mix of flavors is sure to excite your taste buds and leave you craving more. Let’s dive right in! We must understand the balance between savory and sweet when it comes to Pork and Pineapple Pizza. The succulent pork and juicy pineapple create a burst of flavor with...
Pork Tenderloin with Apple Cider Gravy Recipe
Why Chefs Will Love This Pork Tenderloin with Apple Cider Gravy Recipe: This pork tenderloin with apple cider gravy recipe is a perfect fall dish that is both savory and sweet. The pork tenderloin is coated with a rub of warm spices and then roasted to perfection. The apple cider gravy is the perfect complement, adding a tangy and sweet flavor that pairs well...Fiery Pork And Pepper Skillet Recipes
Skillet recipes are a great way to make a quick and delicious meal. Fiery pork and pepper skillet recipes offer a tasty combo to tantalize your taste buds. They’re perfect for those who like a little kick in their meals. Options are endless when it comes to these recipes. You could try a spicy stir-fry with pork and bell peppers, or a fajita-style dish...
One-Pot Taco Spaghetti: A Super Fun and Easy Dinner!
Hey kids! Imagine a world where taco night and spaghetti night come together in one amazing dish. Well, that’s exactly what happens with One-Pot Taco Spaghetti! It’s a quick and easy dinner that blends all the best taco flavors with yummy spaghetti noodles. And here’s the best part—everything cooks in just one pot, so there’s no mountain of dirty dishes waiting at the end....
Homemade Nut Butters – Creamy, Delicious, and Customizable
Nut butters are a delicious, nutrient-rich alternative to traditional spreads. While peanut butter is a classic, there’s a whole world of possibilities beyond the jar. Almond, cashew, and hazelnut butters each bring unique flavors and textures to the table. Making nut butters at home is easy, requiring just roasted nuts, a pinch of salt, and a food processor. You can customize your nut butter...
Cheese | American Indian/Alaska Native Foods | Dairy and Egg Products | Food Ingredient Nutrition | RecipesHomemade Paneer – Soft, Fresh, and Perfect for Indian Dishes
Paneer is a type of fresh cheese that’s a staple in Indian cuisine, known for its soft texture and mild flavor. It’s incredibly versatile and can be used in a variety of dishes, from creamy curries like palak paneer to grilled kababs and even desserts. Making paneer at home is surprisingly simple and requires just two basic ingredients: milk and an acidic agent like...
Recently Viewed
Loading...
