Bridenbecker British Restaurant
Bridenbecker British Restaurant British restaurant in Westminster
15609 Beach Blvd, Westminster, CA 92683
Monday: 12AM-12PM | Tuesday: 10:30AM-4:30PM | Wednesday: 10:30AM-4:30PM | Thursday: 10:30AM-4:30PM | Friday: 10:30AM-4:30PM | Saturday: 10:30AM-4:30PM | Sunday: 10:30AM-4:30PM
America/Los_Angeles time zone
average rating from reviews for Bridenbecker British Restaurant
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Westminster
California
92683
US
Others Nearby
AnyÂ’s Tacos Mexican restaurant in Westminster
15557 Beach Blvd, Westminster, CA 92683
Monday: 6:30PM-12:30AM | Tuesday: 6:30PM-12:30AM | Wednesday: 6:30PM-12:30AM | Thursday: 6:30PM-12:30AM | Friday: 6:30PM-2:30AM | Saturday: 6:30PM-2:30AM | Sunday: 6:30PM-12:30AM
America/Los_Angeles time zone
4.5 average rating from 47 reviews for AnyÂ’s Tacos
Grilled Stuffed Bell Peppers: A Flavorful and Colorful Delight
Charcoal-Grilled Chicken Wings: Smoky, Juicy, and Irresistibly Flavorful
Tangy Bbq Pulled Pork Recipes
Creamy Garlic Parmesan Mashed Potatoes, A Thanksgiving Side Dish to Savor
Chicken Fajitas
Easy Recipes to Help you Transition to Vegetarian or Vegan
Herbcrusted Pork Tenderloin Recipes
Spicy Stir-Fried Chicken with Cabbage and Carrots
Chargrilled Honey Mustard Pork Recipes
Cozy Turkey and Wild Rice Soup: A Perfect Post-Holiday Comfort
Chili Con Queso With Baked Tortilla Chips Recipe
Stir to blend. Bring to a boil; reduce heat to medium-low. Cook about 5 minutes, stirring occasionally. Remove from heat. Stir in cheese and cream. Cook over low heat, stirring constantly, until cheese melts. Garnish with minced cilantro. Serve with Baked Tortilla Chips.
Baked Tortilla Chips
CRISCO No-Stick Cooking Spray
8 6-inch corn tortillas
Salt, to taste
Preheat oven to 350 degrees.
Spray a baking sheet and both sides of the corn tortillas with Crisco No Stick Cooking Spray. Slice each tortilla into 8 wedges; sprinkle lightly with salt. Place on baking sheet; bake for 12-15 minutes or until crisp and lightly browned.