Boathouse Fish Camp
Boathouse Fish Camp Restaurant in Cross Hill
612 N Main St, Cross Hill, SC 29332
Contact Information
Address: 612 N Main St, Cross Hill, SC 29332
Website: search.google.com
Welcome to Boathouse Fish Camp Restaurant, a cherished dining destination in Cross Hill, South Carolina. Known for its delightful seafood offerings, this charming establishment boasts a solid 4.5-star rating from 105 reviews. While it's nestled in a serene location, the restaurant is open Thursday through Saturday from 4 PM to 8:30 PM, making it a perfect spot for a weekend dining experience.
Menu Highlights
- Fried Catfish: A local favorite, perfectly crispy and served with a side of hush puppies.
- Shrimp & Grits: Boasting creamy grits topped with seasoned shrimp, a Southern classic done right.
- Seafood Platter: An assortment of the freshest seafood, perfect for those who want to try a bit of everything.
Price Range
Expect to spend around $15 to $25 per person, depending on your selection of appetizers, entrees, and drinks.
Dining Tips
- Reservations: While walk-ins are welcome, consider calling ahead to secure a table, especially on weekends.
- Casual Atmosphere: The restaurant offers a laid-back, family-friendly environment.
- Local Favorite: Known for its warm hospitality and quality seafood, it's a favorite among locals and visitors alike.
FAQs
- Do you offer takeout? Yes, takeout options are available for those who prefer to enjoy their meal at home.
- Is there outdoor seating? While primarily an indoor dining establishment, check with the restaurant for any recent updates regarding outdoor seating.
- Are there vegetarian options? While the focus is on seafood, there are a few vegetarian sides and salads available.
Monday: Closed | Tuesday: Closed | Wednesday: Closed | Thursday: 4-8:30PM | Friday: 4-8:30PM | Saturday: 4-8:30PM | Sunday: Closed
America/New_York time zone
4.5 average rating from 105 reviews for Boathouse Fish Camp
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Boathouse Fish Camp
Address: 612 N Main St
Cross Hill
South Carolina
29332
United States
Cross Hill
South Carolina
29332
United States
Phone: +1 864-998-4444
Category: Family restaurant, Local, Restaurant, restaurants, Seafood restaurant, and Southern restaurant (US)
Google ID: 0x8857e30bb38076f3:0xf5e24798ca5b0027
Place ID: ChIJ83aAswvjV4gRJwBbyphH4vU
Google Reviews ID: -7.28941E+17
Google CID: 1.77178E+19
Others Nearby
Diner
Favorite
Place Description:
Lighthouse Pizza & Subs Diner in Cross Hill
549 State Rd S-30-285, Cross Hill, SC 29332
Contact Information
Address: 549 State Rd S-30-285, Cross Hill, SC 29332
Website: search.google.com
Lighthouse Pizza & Subs Diner is a cozy dining spot located at 549 State Rd S-30-285 in Cross Hill, SC. Known for its welcoming atmosphere and delicious offerings, the diner is open Friday through Sunday from 11 AM to 9 PM, providing a perfect weekend destination for pizza and sub enthusiasts. With an impressive average rating of 4.7 from 18 reviews, this diner promises a delightful experience for locals and visitors alike.
Menu Highlights
- Specialty Pizzas: Lighthouse is renowned for its handcrafted pizzas, featuring a variety of toppings and signature combinations.
- Subs: A selection of freshly made subs with quality meats and fresh vegetables.
- Salads: Fresh, crisp salads for those seeking lighter fare.
Price Range
Most menu items range from $8 to $20, making it an affordable choice for families and groups.
Dining Tips
- Plan Ahead: Since the diner is only open Friday to Sunday, consider making plans in advance to ensure you don’t miss out.
- Peak Times: Visit early during dinner service to avoid waiting, as it tends to get busy due to its popularity.
FAQs
- Is there parking available? Yes, there is ample parking space available for diners.
- Do they offer takeout? Yes, takeout options are available for those who prefer to enjoy their meal at home.
- Is there outdoor seating? Information on outdoor seating is not specified; it's best to call ahead to inquire.
Monday: Closed | Tuesday: Closed | Wednesday: Closed | Thursday: Closed | Friday: 11AM-9PM | Saturday: 11AM-9PM | Sunday: 11AM-9PM
America/New_York time zone
4.7 average rating from 18 reviews for Lighthouse Pizza & Subs
Loading...
Turkey Fruit Platter: A Gobble of Fun for Thanksgiving!
Thanksgiving is just around the corner, and what better way to celebrate than with a colorful, healthy, and totally adorable Turkey Fruit Platter? This fun recipe is perfect for getting the kids involved in the kitchen, and it’s a surefire way to add some festive flair to your holiday table. Plus, it’s as tasty as it is cute! Meet Tom the Turkey! Say hello...Slow Cooker Chicken and Black Bean Soup recipe
Ingredients: Instructions: Summary: This recipe for slow cooker chicken and black bean soup is a hearty and flavorful meal that’s perfect for a cold day. The chicken breasts, black beans, diced tomatoes, and spices are combined in a slow cooker for a convenient and easy dinner. Simply let the slow cooker do the work, then shred the chicken and serve the soup hot with...
Avocado Toast with Soft-Boiled Eggs and Pomegranate Seeds
Ingredients: Instructions: 1. Preparing the Eggs: 2. Toasting the Bread: 3. Assembling the Toast: 4. Serving: 5. Storing: Tips: Enjoy this vibrant and nutritious Avocado Toast with Soft-Boiled Eggs and Pomegranate Seeds, perfect for breakfast or a light meal!
Taco Ring Recipe: A Fun Twist on Taco Night
If you’re looking to elevate your Taco Tuesday game or need a crowd-pleaser for your next family gathering, the Taco Ring is a showstopper! This dish combines the flavors of a classic taco with the fun of a pull-apart ring, perfect for sharing. It’s an easy and impressive way to bring something new to the table, and it’s so delicious that even the pickiest...
Avocado and Soft-Boiled Egg Toast
Ingredients: Instructions: 1. Preparing the Eggs: 2. Toasting the Bread: 3. Assembling the Toast: 4. Serving: 5. Storing: Tips: Enjoy this delicious and nutritious Avocado and Soft-Boiled Egg Toast, perfect for breakfast or a light meal!Artichoke Puffs Recipe
Preheat oven to 400ºF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.
Maple Glazed Pork Tenderloin Recipe
Why Chefs Will Love This Maple Glazed Pork Tenderloin Recipe This maple glazed pork tenderloin recipe is a perfect balance of sweet and savory flavors. The glaze is made from pure maple syrup and Dijon mustard, creating a unique and delicious flavor that is sure to impress diners. The recipe is easy to make and can be served with a variety of sides to...
Grilled Stuffed Bell Peppers: A Flavorful and Colorful Delight
Get ready to savor the vibrant and delightful flavors of our Grilled Stuffed Bell Peppers. Imagine juicy bell peppers, carefully halved and filled with a mouthwatering mixture of savory ingredients. As they grill, the peppers become tender and slightly charred, creating a delightful smoky flavor that perfectly complements the richness of the stuffing. Each bite offers a symphony of tastes, textures, and colors, making...
Mediterranean Pork Tenderloin /w Tzatziki sauce recipe
This Mediterranean Pork Tenderloin recipe is perfect for chefs who love experimenting with different spice blends to create an explosion of flavor in their dishes. The combination of oregano, thyme, and rosemary will provide a delicious aroma and taste that will impress your guests. This recipe is easy to prepare and has great nutritional value, making it perfect for any occasion. Recipe: Instructions: Serving...
Food Ingredient Nutrition | Recipes | Soups, Sauces, and Gravies | Spices and Herbs | Spicy recipes | Vegetables and Vegetable ProductsFermented Hot Sauce – Tangy, Spicy, and Full of Flavor
Fermented hot sauce is a game-changer for spice lovers. It’s not just about heat—it’s about depth of flavor, tangy undertones, and a satisfying kick that can’t be matched by store-bought varieties. By fermenting fresh peppers and garlic, you create a sauce that’s vibrant, complex, and probiotic-rich. Whether you’re looking to spice up your tacos, eggs, or even a Bloody Mary, homemade fermented hot sauce...Crab Meat Superb Recipe
Melt Crisco in a saucepan, add green pepper, and cook for 5 minutes over low heat. Blend in flour and seasonings. Add tomato juice gradually while stirring. Cook and stirring until thickened.
add milk gradually while stirring. Add cheese. Cool over low heat, stirring constantly, until cheese is melted. Stir in crab meat and heat thoroughly. Serve on toast..
Recently Viewed
Loading...
