Bleu
Bleu Asian restaurant in Westminster
Westminster, CA 92683
Monday: 9AM-2AM | Tuesday: 9AM-2AM | Wednesday: 9AM-2AM | Thursday: 9AM-2AM | Friday: 9AM-2AM | Saturday: 9AM-2AM | Sunday: 9AM-2AM
America/Los_Angeles time zone
3 average rating from 1 reviews for Bleu
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Bleu
Address: Westminster
California
92683
US
California
92683
US
Google ID: 0x80dd2626ad0e171f:0xa56990d282e8a9d
Place ID: ChIJHxcOrSYm3YARnYouKA2ZVgo
Google Reviews ID: 7.44951E+17
Google CID: 7.44951E+17
Others Nearby
Showing Places 1-6 of 77
Cafe
Favorite
Place Description:
Cafe Dau Lang Cafe in Westminster
7631 Westminster Blvd., Westminster, CA 92683
Monday: 7AM-8PM | Tuesday: 7AM-8PM | Wednesday: 7AM-8PM | Thursday: 7AM-8PM | Friday: 7AM-8PM | Saturday: 7AM-8PM | Sunday: 7AM-8PM
America/Los_Angeles time zone
3.6 average rating from 7 reviews for Cafe Dau Lang
Vietnamese restaurant
Favorite
Place Description: Canton Restaurant – Cháo Cá Ch? C? Vietnamese restaurant in Westminster
8550 Westminster Ave, Westminster, CA 92683
Monday: 9:30AM-9PM | Tuesday: 9:30AM-9PM | Wednesday: 9:30AM-9PM | Thursday: 9:30AM-9PM | Friday: 9:30AM-9PM | Saturday: 9:30AM-9PM | Sunday: 9:30AM-9PM
America/Los_Angeles time zone
4.3 average rating from 140 reviews for Canton Restaurant – Cháo Cá Ch? C?
Vietnamese restaurant
Favorite
Place Description: Ng? Bình Restaurant Vietnamese restaurant in Westminster
14092 Magnolia St, Westminster, CA 92683
Monday: Closed | Tuesday: 9AM-7PM | Wednesday: 9AM-7PM | Thursday: 9AM-7PM | Friday: 9AM-7PM | Saturday: 9AM-7PM | Sunday: 9AM-7PM
America/Los_Angeles time zone
3.9 average rating from 437 reviews for Ng? Bình Restaurant
Seafood restaurant
Favorite
Place Description: Jumpin’ Crab Seafood restaurant in Westminster
15342 Beach Blvd A, Westminster, CA 92683
Monday: 10AM-10PM | Tuesday: 10AM-10PM | Wednesday: 10AM-10PM | Thursday: 10AM-10PM | Friday: 10AM-11PM | Saturday: 10AM-11PM | Sunday: 10AM-10PM
America/Los_Angeles time zone
4 average rating from 33 reviews for Jumpin’ Crab
Seafood restaurant
Favorite
Place Description: TrĂ m Chim Live King Crab Seafood restaurant in Westminster
15342 Beach Blvd, Westminster, CA 92683
Monday: 3-10PM | Tuesday: 3-10PM | Wednesday: 10AM-10PM | Thursday: 10AM-10PM | Friday: 10AM-11PM | Saturday: 10AM-11PM | Sunday: 10AM-11PM
America/Los_Angeles time zone
4 average rating from 382 reviews for TrĂ m Chim Live King Crab
Vietnamese restaurant
Favorite
Place Description: Hung My Vi Restaurant Vietnamese restaurant in Westminster
15348 Beach Blvd, Westminster, CA 92683
Monday: 9AM-8PM | Tuesday: 9AM-8PM | Wednesday: 9AM-8PM | Thursday: 9AM-8PM | Friday: 9AM-8PM | Saturday: 9AM-8PM | Sunday: 9AM-8PM
America/Los_Angeles time zone
4.2 average rating from 110 reviews for Hung My Vi Restaurant
Loading...
Showing Places 1-6 of 77
Homemade Doughnuts – Soft, Fluffy, and Perfectly Delicious
Print Recipe 🖨 Save Recipe PDF 📄 Few treats are as universally loved as doughnuts. Whether you enjoy them plain, glazed, or filled with custard or jelly, doughnuts offer a world of flavor possibilities. While grabbing a dozen from the local bakery is tempting, there’s something extra special about making your own doughnuts at home. The fresh-from-the-fryer taste, the warm, soft texture, and the...
Appetizer Quiche Squares Recipe
Preheat oven to 325ÂşF. In medium bowl combine flour and salt. Cut in Crisco to form coarse crumbs. Add water, 1 tablespoon at a time, mixing with fork until particles are moistened and cling together. Form dough into ball. Roll into a 10-inch square on lightly floured board. Ease dough into 9 x 2-inch pan. Press excess up around edges of pan to form 1-inch rim. Bake at 325ÂşF for 10 minutes. Set aside.
For filling, in large bowl blend eggs, evaporated milk, flour, Worcestershire sauce, salt and garlic powder. Stir in shrimp, cheese, carrot and onion. Pour into partially-baked pastry. Bake at 325ÂşF for 30 to 35 minutes, or until knife inserted in center comes out clean. Cut into 20 squares.
For filling, in large bowl blend eggs, evaporated milk, flour, Worcestershire sauce, salt and garlic powder. Stir in shrimp, cheese, carrot and onion. Pour into partially-baked pastry. Bake at 325ÂşF for 30 to 35 minutes, or until knife inserted in center comes out clean. Cut into 20 squares.
Chubby Chickers Recipe
Rinse chicken; pat dry. Cut each breast half into 4 pieces. Make slit in each piece to form pocket. Stuff about 1 tablespoon cheese into each pocket, pressing closed with fingers.
Spray 15 x 10-inch jelly roll pan with CRISCO Butter Flavor No-Stick Cooking Spray.
Place flour in medium bowl or on waxed paper. Combine eggs and water in small bowl. Beat well.
Place crushed chips in pie plate or on waxed paper. Dip chicken pieces in flour, then in egg mixture and then in chips, pressing to coat well. Place on jelly roll pan. Spray tops with cooking spray.
Bake for 12 to 15 minutes or until chicken is no longer pink in center. Do not overbake. Cool in pan on rack 5 minutes. Serve with warm pizza sauce for dipping.
Spray 15 x 10-inch jelly roll pan with CRISCO Butter Flavor No-Stick Cooking Spray.
Place flour in medium bowl or on waxed paper. Combine eggs and water in small bowl. Beat well.
Place crushed chips in pie plate or on waxed paper. Dip chicken pieces in flour, then in egg mixture and then in chips, pressing to coat well. Place on jelly roll pan. Spray tops with cooking spray.
Bake for 12 to 15 minutes or until chicken is no longer pink in center. Do not overbake. Cool in pan on rack 5 minutes. Serve with warm pizza sauce for dipping.
Homemade Tofu – Fresh, Versatile, and Perfect for Plant-Based Cooking
Print Recipe 🖨 Save Recipe PDF 📄 Tofu is a popular plant-based protein known for its mild flavor and ability to absorb flavors from marinades, sauces, and spices. It’s a staple in vegetarian and vegan diets, often used in stir-fries, soups, salads, and even desserts. While store-bought tofu is widely available, making tofu at home is surprisingly easy and allows you to control its...
Chicken Caesar Wraps recipe
Print Recipe đź–¨ Save Recipe PDF đź“„ Ingredients: Instructions: Summary: These chicken Caesar wraps are a quick and easy lunch or dinner option that’s packed with flavor. Grilled chicken, romaine lettuce, Parmesan cheese, and Caesar dressing are all wrapped up in a flour tortilla for a convenient and satisfying meal. This recipe is a simple and flavorful way to enjoy a classic salad on...
Cheese Straws Recipe
Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.
Tender Pulled Pork Delicacy Recipes
Print Recipe đź–¨ Save Recipe PDF đź“„
Herbcrusted Pork Tenderloin Recipes
Print Recipe đź–¨ Save Recipe PDF đź“„
Superbowl LVII Appetizer recipes
Print Recipe đź–¨ Save Recipe PDF đź“„ When considering Super Bowl snacks, what is the first thing that comes to mind? Of course, there are traditional options like wings and nachos, but if you’re searching for new and exciting finger-food recipes, or modern twists on classics, these winning recipes will be a hit with your guests. Perfect for a Super Bowl celebration. Pretzel Bites...
The Perfect Garden Vegetable Omelet: A Step-by-Step Guide
Print Recipe đź–¨ Save Recipe PDF đź“„ Few dishes are as versatile and satisfying as a well-crafted omelet. This garden vegetable omelet not only bursts with fresh flavors but also serves as a canvas for culinary creativity. Whether you’re whipping up a quick breakfast or a light dinner, this recipe will guide you through the process of making an omelet that is both visually...
Beef and Broccoli Stir-Fry recipe
Print Recipe đź–¨ Save Recipe PDF đź“„ Ingredients: Instructions: Summary: This Beef and Broccoli Stir-Fry is a quick and easy dish made with sirloin steak, broccoli, and a flavorful soy-based sauce. it’s a perfect meal for a weeknight dinner. The combination of garlic, ginger and sesame oil gives the dish a great depth of flavor and the soy sauce, rice vinegar and brown sugar...
Grilled Shrimp Skewers with Mixed Greens and Balsamic Glaze
Print Recipe đź–¨ Save Recipe PDF đź“„ Ingredients: For the Shrimp Skewers: For the Mixed Greens: For the Balsamic Glaze: For Garnish: Instructions: 1. Preparing the Shrimp Skewers: 2. Preparing the Balsamic Glaze: 3. Grilling the Shrimp: 4. Preparing the Mixed Greens: 5. Assembling the Dish: 6. Serving: 7. Storing: Tips: Enjoy these delicious and elegant Grilled Shrimp Skewers with Mixed Greens and Balsamic...
Recently Viewed
Loading...