Best BBQ Cantonese Cuisine
CR:
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Best BBQ Cantonese Cuisine Chinese restaurant in Duluth
2300 Pleasant Hill Rd, Duluth, GA 30096
Monday: 9AM-8:30PM | Tuesday: 9AM-8:30PM | Wednesday: 9AM-8:30PM | Thursday: 9AM-8:30PM | Friday: 9AM-8:30PM | Saturday: 9AM-8:30PM | Sunday: 9AM-8PM
America/New_York time zone
3 average rating from 92 reviews for Best BBQ Cantonese Cuisine
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Business Name: Best BBQ Cantonese Cuisine
Address: 2300 Pleasant Hill Rd
Duluth
Georgia
30096
United States
Duluth
Georgia
30096
United States
Phone: +1 770-623-2638
Google ID: 0x88f5a303670a6571:0xec2c12213fa39fee
Place ID: ChIJcWUKZwOj9YgR7p-jPyESLOw
Google Reviews ID: -1.42875E+18
Google CID: 1.7018E+19
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Great Wall market Bakery in Duluth
2300 Pleasant Hill Rd, Duluth, GA 30096
America/New_York time zone
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Bakery
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Place Description: Mai Bakery Bakery in Duluth
2300 Pleasant Hill Rd, Duluth, GA 30096
Monday: 10AM-7:30AM | Tuesday: 10AM-8PM | Wednesday: 10AM-8PM | Thursday: 10AM-8PM | Friday: 10AM-8PM | Saturday: 10AM-8PM | Sunday: 10AM-8PM
America/New_York time zone
4.7 average rating from 7 reviews for Mai Bakery
Chinese restaurant
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Place Description: Humble House Chinese restaurant in Duluth
2300 Pleasant Hill Rd, Duluth, GA 30096
Monday: 11AM-9PM | Tuesday: Closed | Wednesday: 11AM-9PM | Thursday: 11AM-9PM | Friday: 11AM-9PM | Saturday: 11AM-9PM | Sunday: 11AM-9PM
America/New_York time zone
5 average rating from 2 reviews for Humble House
Chinese restaurant
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Place Description: Ping’s Place Chinese restaurant in Duluth
2300 Pleasant Hill Rd, Duluth, GA 30096
Monday: 9AM-7PM | Tuesday: 9AM-7PM | Wednesday: 9AM-7PM | Thursday: 9AM-7PM | Friday: 9AM-7PM | Saturday: 9AM-7PM | Sunday: 9AM-7PM
America/New_York time zone
3.6 average rating from 23 reviews for Ping’s Place
Chinese restaurant
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Place Description: Yummy Garden Chinese restaurant in Duluth
2300 Pleasant Hill Rd, Duluth, GA 30096
Monday: 10:30AM-9PM | Tuesday: 10:30AM-7:30PM | Wednesday: Closed | Thursday: 10:30AM-9PM | Friday: 10:30AM-9PM | Saturday: 10AM-9PM | Sunday: 10AM-9PM
America/New_York time zone
3 average rating from 22 reviews for Yummy Garden
Grocery store
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Place Description: Hang Asian Market Grocery store in Duluth
2131 Pleasant Hill Rd ste 115, Duluth, GA 30096
Monday: 9AM-12AM | Tuesday: 9AM-12AM | Wednesday: 9AM-12AM | Thursday: 9AM-12AM | Friday: 9AM-12AM | Saturday: 9AM-12AM | Sunday: 9AM-12AM
America/New_York time zone
average rating from reviews for Hang Asian Market
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Save Recipe PDF Thanksgiving is a time for gathering, gratitude, and, of course, delicious treats! This year, why not add a playful twist to your holiday table with a recipe that’s as cute as it is tasty? Introducing Marshmallow Acorns—a simple, fun, and utterly adorable treat that kids can make all by themselves (with a little help from grown-ups, of...
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Save Recipe PDF Homemade English muffins are a delightful way to start your day! With their signature nooks and crannies, these delicious breakfast staples are perfect for topping with butter and jam or for building a breakfast sandwich. While they may seem tricky to make, English muffins are actually quite simple with just a few basic ingredients and a bit...Pork Wellington Elegance Recipes
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For pimento-cheese sauce, melt Crisco in medium saucepan. Stir in flour. Add milk and salt. Cook and stir over low heat until mixture thickens and comes to boil. Reduce heat; add cheese, pimentos and green chiles. Stir until cheese melts; keep warm.
Heat 2 or 3 inches Crisco Oil to 365ºF in deep fryer or deep saucepan.
In a large bowl, combine flour, baking powder and salt. In a medium bowl, combine egg, milk, chicken and onion; add to flour mixture. Mix just until moistened. Drop by tablespoonfuls, a few at a time, into melted shortening. Fry 3 or 4 minutes or until golden brown. Turn as needed for even browning. Remove with slotted metal spoon. Drain on paper towels. Serve with Chili-Cheese Sauce.
* Or your favorite Crisco Oil
Heat 2 or 3 inches Crisco Oil to 365ºF in deep fryer or deep saucepan.
In a large bowl, combine flour, baking powder and salt. In a medium bowl, combine egg, milk, chicken and onion; add to flour mixture. Mix just until moistened. Drop by tablespoonfuls, a few at a time, into melted shortening. Fry 3 or 4 minutes or until golden brown. Turn as needed for even browning. Remove with slotted metal spoon. Drain on paper towels. Serve with Chili-Cheese Sauce.
* Or your favorite Crisco Oil
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