How do I prevent fruit pies from being too watery?
Use a thickener like cornstarch or tapioca, let the pie cool completely before cutting, and consider macerating the fruit to draw out some juices before baking.
Senior Editor at CyrusRamsey.com A seasoned journalist and an enthusiastic food lover, Brian Bateman serves as the Senior Editor for CyrusRamsey.com, where he marries his passion for storytelling with his love for all things culinary.
Brian brings with him a wealth of experience in the digital publishing industry and an insatiable appetite for uncovering the world's best dining experiences.
When he isn't tasting his way around the globe or writing about it, Brian enjoys honing his cooking skills and experimenting with international cuisine in his home kitchen. He firmly believes that understanding the process of creating a dish enhances the experience of consuming it.
In addition to his adventures in journalism and culinary exploits, Brian is also a skilled website developer and a passionate community organizer. A self-taught coder, he enjoys building and optimizing websites in his spare time, always keen to learn about the latest digital trends.
This interest extends to social media, where he runs the largest food-centric group in Wisconsin: Milwaukee Foodie. https://www.facebook.com/groups/milwaukeefoodie boasts over 140,000 members, is a lively platform where fellow food enthusiasts from Milwaukee and beyond share their culinary discoveries, restaurant recommendations, and mouthwatering recipes.
It's a testament to Brian's commitment to fostering a vibrant, interactive foodie community that extends beyond the virtual pages of CyrusRamsey.com, echoing his love for food and people in the heart of America's Dairyland.
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How do I determine the ‘grain’ of meat?
The grain refers to the direction of the muscle fibers. You’ll see lines in the meat, which indicates the grain direction.
How do I store fresh mushrooms?
In the refrigerator, in a breathable bag or container. Avoid washing until just before using.
Why should I let meat rest after cooking?
Resting allows juices to redistribute, ensuring a moist and flavorful result.
How do I achieve a spicy and fiery flavor in curries or hot sauces?
Use fresh or dried chilies, balance with other flavor components, and adjust the heat level based on the desired intensity.
How do I store fresh beets or turnips?
In the refrigerator’s crisper drawer, with greens trimmed. Store in a breathable bag or container.
How do I store fresh lychee or dragon fruit?
In the refrigerator for short-term storage. Once cut, store in an airtight container in the refrigerator.
