The Great Chicken Soup Debate: Boneless vs. Bone-In and White Meat vs. Dark Meat
Chicken soup is more than just a comfort food; it’s a classic dish that can warm your heart and soul, especially on a chilly day or when you’re feeling under the weather. One of the key decisions when making chicken soup is choosing the right cut of chicken. Should you use boneless or bone-in? White meat or dark meat? These choices significantly impact the…
