Candies, toffee, prepared-from-recipe
Candies, toffee, prepared-from-recipe Nutritional Values Per 100 Grams
Calories: 560
Protein: 1.07 grams
Fat: 32.75 grams
Carbohydrates: 64.72 grams
Sugar: 63.47 grams
Fiber: 0 grams
Vitamin A: 319 micrograms. USRDA: 35.44%
Vitamin B6: micrograms. USRDA: 0.53%
Vitamin B12: 0.11 micrograms. USRDA: 4.58%
Vitamin C: 0.2 milligrams. USRDA: 0.22%
Vitamin E: 0.94 milligrams. USRDA: 6.27%
Folate: 2 micrograms. USRDA: 0.50%
Niacin: 0.029 milligrams. USRDA: 0.18%
Riboflavin: 0.068 milligrams. USRDA: 5.23%
Thiamin: 0.008 milligrams. USRDA: 0.67%
Calcium: 34 milligrams. USRDA: 2.83%
Copper: 0.003 micrograms. USRDA: 0.00%
Magnesium: 4 micrograms. USRDA: 0.95%
Phosphorus: 32 micrograms. USRDA: 4.57%
Selenium: 0.8 micrograms. USRDA: 1.45%
Zinc: 0.12 micrograms. USRDA: 1.09%
Iron: 0.03 milligrams.