Brother’s Seafood – Spring, Texas

ByBrian Bateman

Brother’s Seafood Seafood restaurant in Spring
523 E Louetta Rd ste d, Spring, TX 77373

Contact Information
Address: 523 E Louetta Rd ste d, Spring, TX 77373
Brother's Seafood in Spring, Texas, is a popular destination for seafood lovers, offering a variety of fresh and flavorful dishes. Conveniently located at 523 E Louetta Rd, the restaurant operates every day from 12 PM to 9 PM, providing a consistent dining experience throughout the week. With an average rating of 4 from 133 reviews, diners can expect a satisfying visit that meets various palates and preferences. Brother's Seafood Overview

Typical Menu Highlights

  • Grilled Shrimp Platter
  • Fried Catfish
  • Crawfish Etouffee
  • Seafood Gumbo

Average Price Range

Dishes range from $10 to $25, providing options for both casual and more indulgent meals.

Local Dining Tips

  • Weekends can be busier, so consider visiting on a weekday for a quieter experience.
  • Check for daily specials that may not be listed on the regular menu.

FAQ

What is the restaurant's seating capacity?
Brother's Seafood can accommodate small to medium-sized groups comfortably.

Is there a dress code?
The restaurant maintains a casual atmosphere, so casual attire is acceptable.

Do they offer takeout?
Yes, takeout is available for all menu items.

Are reservations required?
Reservations are not required but can be made for larger groups.

Is there parking available?
Yes, there is ample parking available at the location.

Do they have vegetarian options?
The menu primarily focuses on seafood, but there may be some vegetarian side dishes available.

Can I host a private event here?
Contact the restaurant directly to discuss options for private events or group bookings.

What payment methods are accepted?
They accept major credit cards and cash payments.

Monday: 12-9PM | Tuesday: 12-9PM | Wednesday: 12-9PM | Thursday: 12-9PM | Friday: 12-9PM | Saturday: 12-9PM | Sunday: 12-9PM
America/Chicago time zone
4 average rating from 133 reviews for Brother’s Seafood

Senior Editor at CyrusRamsey.com A seasoned journalist and an enthusiastic food lover, Brian Bateman serves as the Senior Editor for CyrusRamsey.com, where he marries his passion for storytelling with his love for all things culinary.

Brian brings with him a wealth of experience in the digital publishing industry and an insatiable appetite for uncovering the world's best dining experiences.

When he isn't tasting his way around the globe or writing about it, Brian enjoys honing his cooking skills and experimenting with international cuisine in his home kitchen. He firmly believes that understanding the process of creating a dish enhances the experience of consuming it.

In addition to his adventures in journalism and culinary exploits, Brian is also a skilled website developer and a passionate community organizer. A self-taught coder, he enjoys building and optimizing websites in his spare time, always keen to learn about the latest digital trends.

This interest extends to social media, where he runs the largest food-centric group in Wisconsin: Milwaukee Foodie. https://www.facebook.com/groups/milwaukeefoodie boasts over 140,000 members, is a lively platform where fellow food enthusiasts from Milwaukee and beyond share their culinary discoveries, restaurant recommendations, and mouthwatering recipes.

It's a testament to Brian's commitment to fostering a vibrant, interactive foodie community that extends beyond the virtual pages of CyrusRamsey.com, echoing his love for food and people in the heart of America's Dairyland.

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