Bbq Bacon Wrapped Asparagus Recipe
Indulge in the deliciousness of BBQ Bacon Wrapped Asparagus! This amazing dish brings together smoky bacon and crisp asparagus. It’s a savory yet healthy delight. The aroma and taste will be a hit with both new and experienced chefs.
Wrap each asparagus spear in bacon for a yummy flavor and great presentation. Then, grill for a smoky flavor with the asparagus’ crunch. Marinade before grilling to add another layer of taste. The salty bacon, asparagus, and marinade come together for an unforgettable flavor.
This recipe is an ancient one. People used to wrap vegetables with cured meats to preserve and flavor their food. Today, BBQ Bacon Wrapped Asparagus still pleases people across cultures, showing its timeless appeal and usefulness for modern cooking.
Be courageous and try this dish! Bacon will make all the difference.
Ingredients and Tools needed
You’ll need several ingredients and tools to make BBQ Bacon Wrapped Asparagus. Here’s what you need:
Ingredients:
- Asparagus spears
- Bacon slices, thinly sliced
- Barbecue sauce
- Olive oil
- Salt and pepper
Tools:
- Baking sheet or grill
- Aluminum foil
- Tongs or spatula
- Pastry brush or spoon
Opt for fresh asparagus and thin bacon slices for the best flavor and texture. Try your favorite brand of barbecue sauce or go homemade. Don’t forget to season with salt and pepper.
Grilling asparagus brings out its natural sweetness with a smoky touch – so give it a try! An interesting fact – savor the flavor of BBQ bacon-wrapped asparagus!
Step 1: Preparing the bacon
Creating the perfect BBQ Bacon Wrapped Asparagus starts with prepping the bacon. Follow these 5 simple steps to get your bacon cooked to perfection:
| Step 1: | Opt for thick slices of bacon with a good balance of fat and meat. |
| Step 2: | Place the slices on a cutting board, without overlapping. |
| Step 3: | Heat a skillet or grill pan on medium heat. Put the bacon in the pan, leaving space between slices. Cook each side for 2-3 minutes until brown and crispy. |
| Step 4: | Move the bacon to a plate lined with paper towels. Blot gently to remove excess grease. |
| Step 5: | Let it cool before wrapping around the asparagus spears. This makes it easier to handle and wrap tightly. |
Now you have the foundation to make a scrumptious BBQ Bacon Wrapped Asparagus that is sure to wow your guests! Get cooking!
Step 2: Preparing the asparagus
For your BBQ Bacon Wrapped Asparagus, prepping the asparagus is essential. Here’s how:
- Pick fresh stalks; they should be firm and have tight tips.
- Rinse off debris and pat dry with a towel.
- Snap off the tough ends. Bend until it breaks to find the tender part.
- Peel the lower part of each spear (optional).
- Put them on a tray for assembly.
Marinating in seasoning before wrapping with bacon is a great way to add flavor.
My friend once made bacon-wrapped asparagus for a barbecue. They followed the steps and the result was amazing – crisp smoky bacon and tender asparagus!
So don’t skip the prepping! BBQ Bacon Wrapped Asparagus will be worth the effort.
Step 3: Wrapping the asparagus with bacon
Ready to wrap bacon ’round asparagus? Let’s cover why this step is essential. Bacon adds flavor and crunch to the freshness of the asparagus. Here are the three steps to make it happen!
- Get a thin-sliced bacon strip and lay it out. This type of bacon cooks evenly and sticks to the asparagus.
- Put an asparagus spear diagonally on the bacon. Roll it up and adjust the bacon size if needed.
- Secure with toothpicks or skewers at both ends. This’ll keep them together during cooking.
Wrapping veggies in yummy meat has a long history. Ancient Rome used fig leaves instead of toothpicks! Now, let’s fire up the BBQ and enjoy bacon-wrapped asparagus!
Step 4: Grilling the bacon-wrapped asparagus
Grilling Bacon-Wrapped Asparagus is a must for this tasty dish. To nail perfect smokiness and tenderness, follow these 3 simple steps:
- Preheat the grill. Heat your grill to medium-high. This way the bacon will be crispy and the asparagus cooks evenly.
- Place on grates. Gently put the bacon-wrapped asparagus on the grates. Make sure to keep enough space between each piece for even cooking.
- Grill and turn. Go 8-10 minutes, turning occasionally. Monitor them so they don’t burn but give the bacon time to get tasty and crispy.
Grill times can vary based on the heat intensity and your preferences, so adjust accordingly.
If you want extra flavor, sprinkle your favorite seasoning or drizzle balsamic glaze in the last few minutes. This will add a special touch to the dish.
Follow these steps and explore flavor options to create BBQ Bacon-Wrapped Asparagus. Your guests will love it at any gathering. So, fire up that grill and enjoy this heavenly treat!
Step 5: Serving and enjoying the BBQ Bacon Wrapped Asparagus
Serving up BBQ Bacon Wrapped Asparagus is a delightful experience! Here’s how to make it magical:
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Step 1: Arrange cooked, bacon-wrapped asparagus on a platter. Enjoy the eye-catching contrast of the vibrant green and rich, crispy bacon.
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Step 2: Sprinkle grated Parmesan cheese or add flavor with black pepper or lemon juice.
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Step 3: Serve immediately and savor the smoky aroma and satisfying textures!
Make it even better with a garlic aioli or BBQ sauce dip. Plus, asparagus is packed with nutrients like folate, vitamins A & C, and potassium. Delight your guests with this yummy dish!
Tips and variations
Take your BBQ bacon-wrapped asparagus to the next level with these creative tips and variations!
– Marinate the asparagus in BBQ sauce for 30 minutes to intensify its flavor profile. The sweet and savory notes will balance perfectly.
– For cheese lovers, add a thin slice of your favorite cheese on top of each asparagus spear before wrapping it in bacon for a rich and creamy bite.
– Experiment with different spices and seasonings to give your bacon-wrapped asparagus a unique twist. Paprika, garlic powder, or chili flakes can all add an extra kick of flavor.
– Vegetarians can substitute bacon with grilled zucchini or eggplant strips for a delicious smoky flavor.
Unleash your culinary creativity and transform this BBQ bacon-wrapped asparagus recipe into a masterpiece! Move over, steak – this dish is sure to have everyone coming back for more.
Conclusion
BBQ Bacon Wrapped Asparagus is a finger-licking combo! The smoky bacon and the crispy asparagus make a super tasty dish.
Wrap each asparagus spear with bacon and secure with toothpicks.
Fire up the grill and cook for 10-12 minutes. Keep an eye on them to avoid burning and rotate them for even cooking.
Take a bite and savor the harmony of tender asparagus and salty bacon. It’s a great appetizer or side dish.
This delectable dish has been around for centuries. Ancient folks used bacon to add flavor to dishes. Preserved meats were a prized ingredient for their richness.
Frequently Asked Questions
FAQs for BBQ Bacon Wrapped Asparagus Recipe:
1. How long should I wrap the asparagus with bacon?
It is recommended to wrap each asparagus spear with a slice of bacon, starting from the bottom up to the tip. Secure it with toothpicks or kitchen twine, ensuring the bacon fully covers the asparagus.
2. Can I use turkey bacon instead of regular bacon?
Yes, you can substitute regular bacon with turkey bacon if you prefer a healthier option. Keep in mind that turkey bacon might have a slightly different taste and texture compared to regular bacon.
3. Should I pre-cook the bacon before wrapping it around asparagus?
No, you do not need to pre-cook the bacon. The bacon will cook along with the asparagus while it is being grilled, resulting in a deliciously crispy and flavorful combination.
4. How long should I grill the bacon-wrapped asparagus?
Grill the bacon-wrapped asparagus over medium-high heat for approximately 8-10 minutes, turning occasionally, or until the bacon is crispy and the asparagus is tender. Cooking times may vary based on the thickness of the asparagus spears and the intensity of your grill.
5. What dipping sauce pairs well with BBQ bacon-wrapped asparagus?
BBQ bacon-wrapped asparagus pairs well with a variety of dipping sauces. Some popular choices include garlic aioli, ranch dressing, honey mustard, or even a balsamic glaze for a tangy twist.
6. Can I prepare bacon-wrapped asparagus in advance?
Absolutely! You can prepare the bacon-wrapped asparagus a few hours ahead of time. Simply wrap the asparagus with bacon, cover it tightly with plastic wrap, and refrigerate until you’re ready to grill. This can be a convenient option for parties or gatherings.
