Ben Avon Mini Mart
Find another place
Ben Avon Mini Mart Convenience store in Pittsburgh
200 Division Ave, Pittsburgh, PA 15202
Sunday: 8AM-9PM | Monday: 7AM-9:30PM | Tuesday: 7AM-9:30PM | Wednesday: 7AM-9:30PM | Thursday: 7AM-9:30PM | Friday: 7AM-9:30PM | Saturday: 7AM-9:30PM
America/New_York time zone
4.4 average rating from 15 reviews for Ben Avon Mini Mart
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Pittsburgh
Pennsylvania
15202
United States
Similar places in Pittsburgh
More businesses with a matching category in Pittsburgh, Pennsylvania.
51 Express Mart
Convenience store
5150 Clairton Blvd, Pittsburgh, Pennsylvania, 15236, United States
Abes Mini Market
Convenience store
2520 Bedford Ave, Pittsburgh, Pennsylvania, 15219, United States
Chuong’s market
Convenience store
2208 Arlington Ave, Pittsburgh, Pennsylvania, 15210, United States
Dhale Market
Convenience store
811 Wood St, Pittsburgh, Pennsylvania, 15221, United States
Elliott's Town Market
Convenience store
928 Chartiers Ave, Pittsburgh, Pennsylvania, 15220, United States
Entropy
Convenience store
5032 Forbes Ave, Pittsburgh, Pennsylvania, 15213, United States
Seafood Paella with Shrimp and Mussels (Saffron Rice)
A paella-inspired one-pan seafood rice with saffron flavor, juicy shrimp, and briny mussels—built for tender rice and reliable shellfish doneness.Speedy Pork And Veggie Saut Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork Piccata Perfection Recipes
Print Recipe 🖨 Save Recipe PDF 📄Weeknight Steak and Veggie Skillet with Light Pan Sauce
Tender seared steak pieces, crisp-tender vegetables, and a glossy pan sauce come together in one skillet for a fast, satisfying dinner. This flexible recipe works with the steak and vegetables you have on hand and delivers big flavor in under 30 minutes.Mushroom-Topped Steak with Garlic Pasta and Guacamole
Juicy seared steak gets a savory mushroom topping, plus garlicky pasta and a cool guacamole side for an easy dinner plate.Brown Lentil Stew with Sweet Peppers and Lemon
Whole brown lentils simmer until tender, then meet sweet peppers, cumin and a lemon finish. A little crisp pepper and red onion at the table add contrast to this thick, spoonable stew.- Food Ingredient Nutrition | Recipes | Soups, Sauces, and Gravies | Spices and Herbs | Spicy recipes | Vegetables and Vegetable Products
Fermented Hot Sauce – Tangy, Spicy, and Full of Flavor
Print Recipe 🖨 Save Recipe PDF 📄Fermented hot sauce is a game-changer for spice lovers. It’s not just about heat—it’s... Bacon-Wrapped Chicken Bites
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions: 1. Preparing the Chicken: 2. Wrapping the Chicken: 3. Baking: 4. Serving:...Homemade Tartlet Shells (Fluted, Buttery, and Crispy)
Learn how to make crisp, fluted tartlet shells with pâte sucrée—perfect for quick filling. Includes blind-baking tips, storage, and make-ahead timing.Italian Antipasto Platter with Roasted Vegetables (Make-Ahead Friendly)
Layer roasted vegetables, d meats, and a creamy bite of cheese on an easy antipasto platter—plus a make-ahead plan for safe, stress-free hosting.Cheesy Skillet Potato Hash with Green Onions
A crisp, cheesy potato hash for breakfast, brunch, or an easy skillet supper, finished with green onions and a fresh herb garnish.Grilled Steak with Roasted Green Peppers and Crispy Potatoes
A simple steak dinner with charred green peppers and crisp potatoes, built for weeknights, backyard grilling, and easy leftover lunches.









