Thousand Chinese Herbs & Tea
Thousand Chinese Herbs & Tea Herb shop in Artesia
18367 Pioneer Blvd, Artesia, CA 90701
Monday: 11AM-4PM | Tuesday: 11AM-4PM | Wednesday: 11AM-4PM | Thursday: 11AM-4PM | Friday: 11AM-4PM | Saturday: 11AM-4PM | Sunday: 11AM-4PM
America/Los_Angeles time zone
4.9 average rating from 12 reviews for Thousand Chinese Herbs & Tea
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Artesia
California
90701
United States
Others Nearby
Daniela’s Kitchenette (Inside of Fresh Catch Market) Filipino restaurant in Artesia
11618 South St, Artesia, CA 90701
Daniela’s Kitchenette is a delightful Filipino restaurant located inside the Fresh Catch Seafood Market in Artesia, CA. With a rating of 4.5 stars based on 26 Google reviews, this eatery offers a wonderful dining experience with its delicious Filipino cuisine. Whether you choose to dine in or take out, Daniela’s Kitchenette is sure to satisfy your cravings for authentic Filipino flavors.
The restaurant’s operating hours are as follows:
- Monday: Closed
- Tuesday: 7 AM – 2 PM
- Wednesday: 7 AM – 2 PM
- Thursday: 7 AM – 2 PM
- Friday: 7 AM – 2 PM
- Saturday: 7 AM – 2 PM
- Sunday: 7 AM – 2 PM
Upon stepping into Daniela’s Kitchenette, you’ll be greeted by a clean and friendly staff ready to serve you. The menu features a variety of traditional Filipino dishes cooked to perfection. From mouthwatering adobo to savory sinigang, there’s something for everyone to enjoy. You can also expect generous portions and flavorful ingredients that make each dish a culinary delight.
DANIELA’S KITCHENETTE MENU
To give you a taste of what customers have to say, here are a couple of reviews:
“!!check it out..freshly cooked and tasty, clean & friendly staff..” – Virgie Wee
“Great food, great service, comfortable atmosphere.” – Daniel Briones
The positive feedback reflects the overall quality and satisfaction experienced by diners at Daniela’s Kitchenette. With such praise, it’s clear that this Filipino restaurant is dedicated to providing an excellent dining experience for its patrons.
If you’re a fan of Filipino cuisine or looking to explore new flavors, Daniela’s Kitchenette is the place to be. Their dedication to serving delicious food in a welcoming atmosphere has earned them a reputation in the community. Whether you’re craving a hearty breakfast, a fulfilling lunch, or a flavorful brunch, this restaurant has you covered.
For inquiries or to place an order, you can reach Daniela’s Kitchenette at (562) 402-6727. Feel free to call ahead to ensure availability or to make a reservation if you plan to dine in. Additionally, the restaurant encourages customers to share their experiences through reviews and photos on cyrusramsey. Your feedback can help others discover the culinary delights that await them at Daniela’s Kitchenette.
So, the next time you’re in Artesia, CA, don’t miss the opportunity to savor the flavors of the Philippines at Daniela’s Kitchenette. Indulge in their delectable dishes, enjoy the friendly service, and share your experience with others. Daniela’s Kitchenette awaits you with open doors and a menu that promises to take your taste buds on a delightful journey.
Please note that all mentioned hours are in the Pacific Daylight Time (PDT) time zone.
4.5 average rating from 26 reviews for Daniela’s Kitchenette (Inside of Fresh Catch Market)
Grilled Ribeye Steak: A Sumptuous Steakhouse Experience in Your Own Backyard
Homemade Pizza Recipe
Thanksgiving Tart The Ultimate Cranberry Sauce Recipe to Brighten Your Feast
Apple Cider Glazed Pork Chops
Rustic Pork And Vegetable Soup Recipes
Caraway Rye Crackers Recipe
Divide dough in half. Place one half between 2 large sheets waxed paper. Roll dough 1/16 inch thick. Remove top sheet waxed paper. Cut dough into 1-1/2-inch shapes. Repeat with remaining dough. Place crackers on ungreased baking sheet. Prick each cracker 2 or 3 times with fork. Bake at 350ºF, 10 to 15 minutes or until crisp and golden brown. Remove to wire rack.
Cheesy lasagna recipe
Creamy Pork And Potato Soup Recipes
Comfort Food at Its Best: Turkey Pot Pie Recipe
Baked Artichoke Squares Recipe
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.