Mower's Market
Mower’s Market Grocery store in Greene
738 US-202, Greene, ME 04236
Sunday: 8AM-8PM | Monday: 8AM-8PM | Tuesday: 8AM-8PM | Wednesday: 8AM-8PM | Thursday: 8AM-8PM | Friday: 8AM-8PM | Saturday: 8AM-8PM
America/New_York time zone
average rating from reviews for Mower’s Market
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Mower's Market
Address: 738 US-202
Greene
Maine
4236
United States
Greene
Maine
4236
United States
BBQ Bacon Burger Recipe
BBQ Bacon Burger Recipe: BBQ Bacon Burger is a delicious and mouthwatering burger that is perfect for any cookout or...
Easy Vanilla Panna Cotta with Light Citrus Syrup and Mint
This simple vanilla panna cotta is a make-ahead dessert that feels elegant but comes together with pantry basics. Learn how to bloom gelatin properly, heat cream gently, and serve it safely with a bright citrus syrup and fresh mint.
Holiday Recipes | Food Ingredient Nutrition | Nut and Seed Products | Recipes | Vegetables and Vegetable ProductsPumpkin Power: Creative Ways to Use Every Part of Your Pumpkin this holiday season
When autumn arrives, pumpkins take center stage, adorning our doorsteps and filling our kitchens with their warm, earthy flavor. However,...
Cheddar and Potato Perogies Recipe
Homemakers and Chefs alike may enjoy cheddar perogies because they are a great way to use up leftover mashed potatoes...
Homemade Fruit Roll-Ups – A Healthier, Tastier Alternative to Store-Bought
Fruit roll-ups, or fruit leather, have been a favorite snack for generations. They’re sweet, chewy, and convenient, making them perfect...Crispy Fried Mushrooms Recipe
Wash mushrooms and trim stems slightly. Set aside.
Mix flour, salt, mustard, paprika and pepper in large plastic food storage bag. Set aside. Place buttermilk in small bowl. Dip a few mushrooms at a time in buttermilk. Place in bag with flour mixture. Shake to coat.
Heat 2 to 3 inches Crisco Oil in deep-fryer or heavy saucepan to 375ºF. Fry a few mushrooms at a time 2 to 3 minutes, or until deep golden brown, turning over several times. Drain on paper towels. Serve hot with catsup, if desired.Chili Con Queso With Baked Tortilla Chips Recipe
Heat Crisco Oil in 1-quart saucepan. Add onion. Cook over medium-high heat, stirring occasionally, until onion is tender. Add tomatoes, chilies and salt.
Stir to blend. Bring to a boil; reduce heat to medium-low. Cook about 5 minutes, stirring occasionally. Remove from heat. Stir in cheese and cream. Cook over low heat, stirring constantly, until cheese melts. Garnish with minced cilantro. Serve with Baked Tortilla Chips.
Baked Tortilla Chips
CRISCO No-Stick Cooking Spray
8 6-inch corn tortillas
Salt, to taste
Preheat oven to 350 degrees.
Spray a baking sheet and both sides of the corn tortillas with Crisco No Stick Cooking Spray. Slice each tortilla into 8 wedges; sprinkle lightly with salt. Place on baking sheet; bake for 12-15 minutes or until crisp and lightly browned.
Simple Pan-Seared Steak with Herb Butter
A quick, skillet-seared steak dinner finished with garlic-herb butter and clear thermometer guidance for juicy, reliable results.
Mediterranean Pork Tenderloin Recipe
Why Chefs Will Love This Mediterranean Pork Tenderloin Recipe: This Mediterranean pork tenderloin recipe is a flavorful and healthy dish...Pork And Quinoa Pilaf Paradise Recipes
To help you understand the world of pork and quinoa pilaf paradise recipes, we will kick off with a brief...
Easy Rich Chocolate Cake Slices with Fresh Cherry Topping (Inspired by the Photo)
These dense, moist chocolate cake slices topped with fresh cherries are simple enough for a weeknight and special enough for guests. Learn how to bloom cocoa for deeper flavor, avoid overmixing, and safely prep and store fresh cherries.