Nita's Place
Find another place
Nita’s Place Seafood restaurant in Jeanerette
106 Chitimacha Loop Rd, Jeanerette, LA 70544
Monday: 10:30AM-2PM,4-7PM | Tuesday: 10:30AM-2PM,4-7PM | Wednesday: 10:30AM-2PM,4-7PM | Thursday: 10:30AM-2PM,4-7PM | Friday: 10:30AM-2PM,4-7PM | Saturday: 10:30AM-7PM | Sunday: Closed
America/Chicago time zone
4.6 average rating from 27 reviews for Nita’s Place
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Nita's Place
Address: 106 Chitimacha Loop Rd
Jeanerette
Louisiana
70544
United States
Jeanerette
Louisiana
70544
United States
Similar places in Jeanerette
More businesses with a matching category in Jeanerette, Louisiana.
Higgins Seafood
restaurants · Seafood restaurant
19135 LA-182, Jeanerette, Louisiana, 70544, United States
A Mezze Board at Home: 3 Turkish-Style Dips (Plus Olives & Cheese)
Build an easy Turkish-style mezze board with three creamy, smoky spreads, black & green olives, and cubes of cheese—plus simple serving ideas.
Homemade Doughnuts – Soft, Fluffy, and Perfectly Delicious
Print Recipe 🖨 Save Recipe PDF 📄Few treats are as universally loved as doughnuts. Whether you enjoy them plain, glazed,...Pumpkin Alfredo Lasagna (Vegan-Inspired) with Cashew “Alfredo” Sauce
A cozy fall lasagna with pumpkin-spiced cashew “alfredo,” tender noodles, and veggie layers—baked until bubbly and sliceable. Make-ahead friendly.
Mediterranean Hummus Mezze Bowl with Tomato-Cucumber Salad, Lemon-Olive Oil, and Sesame Toast
A restaurant-style mezze plate at home: creamy hummus-style dip with olives and lemon-olive oil, bright tomato-cucumber salad, and crisp sesame toast.
Crème Brûlée with Fresh Berries, Sesame Tuile, and Vanilla Ice Cream
Silky vanilla crème brûlée gets a crisp sugar top, fresh berries, a sesame tuile, and a scoop of vanilla ice cream for an elegant dessert.Homemade Mezze Platter: Creamy Hummus, Smoky Baba Ghanoush, Fresh Tabbouleh, and Pita
Make a family-friendly mezze platter with creamy hummus, smoky baba ghanoush, bright tabbouleh, warm pita, and crunchy veggies—plus make-ahead tips.
Tropical Paradise Sorbet Recipe
Indulge in a Tropical Paradise Sorbet – a vegan-friendly delight blending mango, pineapple, and passion fruit with a lime zing. No ice cream maker needed!
Mini Fruit Cheesecakes with Glossy Topping
Creamy mini cheesecakes with a crisp cookie crust and three glossy fruit topping options, made for easy make-ahead entertaining.
Oktoberfest Platter at Home: Meats, Cheeses, Pickles & Quick Mustard-Dill Dip
Build an Oktoberfest-style meat-and-cheese platter in minutes with crunchy pickles, bread, and a thick mustard-dill dip—plus safe serving and storage tips.Single Pot Pork Pasta Recipes
Print Recipe 🖨 Save Recipe PDF 📄Cooking with a single pot has many benefits, making it a great choice for...
Roe-and-Cilantro Dumplings with Sesame Finish
Briny roe, bright cilantro, and a sesame crunch top tender dumplings. Includes a quick dipping sauce and safe storage for leftovers.Tangy Bbq Pulled Pork Recipes
Print Recipe 🖨 Save Recipe PDF 📄