El Herradero Carniceria
El Herradero Carniceria Butcher shop in Tucson
1285 W Ajo Way, Tucson, AZ 85713
Monday: 7:30AM-7PM | Tuesday: 7:30AM-8:30PM | Wednesday: 7:30AM-8:30PM | Thursday: 7:30AM-7PM | Friday: 7:30AM-7PM | Saturday: 7:30AM-7PM | Sunday: 7:30AM-7PM
America/Phoenix time zone
4 average rating from 73 reviews for El Herradero Carniceria
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: El Herradero Carniceria
Address: 1285 W Ajo Way
Tucson
Arizona
85713
United States
Tucson
Arizona
85713
United States
Quinoa and Roasted Vegetable Bowl
Ingredients: For the Roasted Vegetables: For the Quinoa: For the Dressing: Optional Add-ins: Instructions: 1. Preparing the Roasted Vegetables: 2....Baked Artichoke Squares Recipe
Preheat oven to 350ºF. Spray a 13x9-inch baking pan with Crisco No Stick Cooking Spray; set aside.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.
Homemade Pizza Recipe
Pizza is a timeless classic that can be enjoyed in countless ways. Chefs will love this recipe for its flexibility,...Clam Fritters Recipe
Drain clams, reserving 1/4 cup juice.
Combine flour, baking powder, salt, paprika, and pepper. Stir in clams and chopped onion. Combine clam juice and egg. Add to flour mixture and stir until well blended.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop level tablespoons of clam mixture into hot Crisco. (Do not use fryer basket.) Fry several fritters at a time for 3-1/2 minutes or until browned. Drain on paper towels.
Serve with lemon wedges and Tartar Sauce.
Chocolate Mousse Cups with Cookie Crumb and Salted Caramel
These elegant chocolate mousse cups layer a crunchy cookie crumb base, silky chocolate topping, and a quick salted caramel drizzle for easy entertaining.Cleaneating Pork Stirfry Recipes
Lean pork is a great way to include healthy protein in your diet. Pork is renowned for its rich flavor...
Fresh Twist on Leftovers: Zesty Turkey Salad Refresh
When Thanksgiving is over and your fridge is overflowing with leftovers, it’s the perfect time to get creative in the...Cozy Pork And Gravy Recipes
Pork and gravy – a heavenly combo that’s been around for centuries! From tender roasted pork with rich brown gravy...Slow Cooker Pulled Pork Recipe
Ingredients: Instructions:
Raspberry Cream Cake Slice: A Simple Layered Dessert Idea
Make a raspberry cream cake slice with soft layers, a berry filling, and a light cream finish—easy to chill, slice, and serve.7 Ways To Make The Most Out Of Your Leftover Turkey
Thanksgiving is just around the corner and you’re probably wondering how to get the most out of your turkey. You...