El Rancho Truckstop
El Rancho Truckstop Restaurant in Cabool
14081 US-60, Cabool, MO 65689
El Rancho Truckstop Restaurant
Located conveniently along US-60 in Cabool, Missouri, El Rancho Truckstop Restaurant offers a classic 24-hour dining experience suitable for travelers and locals alike. With its round-the-clock service throughout the week, it's a perfect stop for those on long hauls or anyone craving a satisfying meal at any time of day or night.
Operating Hours
Open 24 hours, 7 days a week.
Location
14081 US-60, Cabool, MO 65689
Customer Reviews
Average Rating: 3.8 out of 5 (Based on 18 reviews)
- "Great spot for a quick meal at any hour! The service is prompt and the food is filling." - 4 stars
- "It's a convenient stop, though the ambiance could use a bit of an update. Overall, decent food." - 3 stars
- "Love the 24-hour service! Perfect for late-night cravings." - 5 stars
Menu Highlights
- Classic American Breakfasts: Enjoy hearty options like pancakes, eggs, and bacon any time of the day.
- Burgers and Sandwiches: A variety of options to satisfy your hunger, from juicy burgers to stacked sandwiches.
- Homestyle Dinners: Comfort foods including meatloaf, fried chicken, and pot roast.
Price Range
Meals typically range from $8 to $15, offering affordable options for travelers and locals.
Dining Tips
- Perfect for truckers and travelers needing a break or a meal at unconventional hours.
- Consider trying their breakfast menu, which is available all day.
- Weekends can be busier, so plan accordingly if you're in a hurry.
FAQs
- Is there parking available? Yes, ample parking is available for both cars and trucks.
- Do they offer takeout? Yes, takeout is available for all menu items.
- Are there vegetarian options? There are limited vegetarian options, mainly sides and salads.
Monday: Open 24 hours | Tuesday: Open 24 hours | Wednesday: Open 24 hours | Thursday: Open 24 hours | Friday: Open 24 hours | Saturday: Open 24 hours | Sunday: Open 24 hours
America/Chicago time zone
3.8 average rating from 18 reviews for El Rancho Truckstop
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Cabool
Missouri
65689
United States
Others Nearby
Cabool Kountry Meats LLC Butcher shop in Cabool
90 Industrial Park Rd, Cabool, MO 65689
Cabool Kountry Meats LLC
Nestled in Cabool, Missouri, Cabool Kountry Meats LLC is a popular butcher shop known for its high-quality meats and exceptional customer service. With a solid 4.6-star rating from 50 reviews, this local favorite provides a range of fresh cuts and specialty meat products. Open six days a week, it offers both weekday and limited Saturday hours to cater to your meat shopping needs.
Operating Hours
- Monday - Friday: 8 AM - 5 PM
- Saturday: 9 AM - 12 PM, 1 PM - 3 PM
- Sunday: Closed
Customer Reviews
"Great selection of meats and friendly staff—always a pleasure to shop here!"
"Excellent quality and reasonable prices, definitely worth the trip!"
Highlights
- High-Quality Meat Selection
- Exceptional Customer Service
- Locally Trusted Butcher
FAQs
- Do they offer custom cuts? Yes, Cabool Kountry Meats LLC offers custom cuts to meet your specific needs.
- Can I place orders over the phone? Yes, you can call during business hours to place your order.
- Do they sell any specialty products? Yes, they offer a variety of specialty meat products. It's best to call ahead to check availability.
Sunday: Closed | Monday: 8AM-5PM | Tuesday: 8AM-5PM | Wednesday: 8AM-5PM | Thursday: 8AM-5PM | Friday: 8AM-5PM | Saturday: 9AM-12PM,1-3PM
America/Chicago time zone
4.6 average rating from 50 reviews for Cabool Kountry Meats LLC
El Imperial Restaurant is a beloved dining spot located at 523 Main St, Cabool, MO. Known for its inviting atmosphere and consistent service, the restaurant is open daily from 11 AM to 9 PM, making it a convenient option for lunch or dinner. Diners appreciate the authenticity and variety of the dishes, reflected in its impressive 4.4-star average rating from 177 reviews. Whether you're a local or just passing through, El Imperial offers a satisfying culinary experience that caters to a wide range of tastes.
Menu Highlights
- Enchiladas Verdes: A classic dish featuring corn tortillas filled with your choice of meat, topped with green salsa, cheese, and sour cream.
- Carne Asada: Grilled steak served with rice, beans, and tortillas, offering a hearty and flavorful meal.
- Chiles Rellenos: Roasted poblano peppers stuffed with cheese or beef, smothered in a rich tomato sauce.
- Tacos al Pastor: Marinated pork tacos, served with pineapple, onions, and cilantro, offering a perfect balance of sweet and savory.
Average Price Range
Most dishes at El Imperial range from $10 to $20, providing an affordable dining option without compromising on quality or portion size.
Local Dining Tips
- Arrive early during peak hours, especially on weekends, to avoid a wait.
- Don't miss out on their homemade salsas, which add an extra kick to any meal.
- Take advantage of their daily specials for unique dishes not found on the regular menu.
Real Reviews
"The food was delicious, and the service was friendly and attentive. Definitely one of the best places to eat in Cabool!" - Sarah J.
"Great atmosphere and even better food. The chiles rellenos are a must-try!" - Mark R.
"Affordable, authentic, and always satisfying. El Imperial is a staple for us locals." - Lisa M.
FAQs
- Do they offer vegetarian options? Yes, El Imperial has several vegetarian dishes, including vegetarian enchiladas and quesadillas.
- Is there outdoor seating available? Currently, El Imperial does not offer outdoor seating, but the indoor atmosphere is comfortable and welcoming.
- Can I make a reservation? El Imperial operates on a first-come, first-served basis, and reservations are not typically required.
- Do they offer takeout? Yes, takeout is available, and many customers enjoy their meals to-go.
Homemade Soy Milk – Fresh, Creamy, and Perfect for Dairy-Free Living
Soy milk is a popular plant-based alternative to dairy milk, loved for its creamy texture and versatility in cooking and baking. While store-bought soy milk is convenient, making it at home allows you to control the ingredients, flavor, and sweetness. Plus, homemade soy milk is fresher, more economical, and free from preservatives and additives. Whether you enjoy it in your morning coffee, use it...Homemade Dried Fruit – A Healthy, Delicious Snack You Can Make at Home
Dried fruit is a healthy, naturally sweet snack that’s perfect for on-the-go munching or adding to your favorite recipes like granola, salads, or baked goods. While store-bought dried fruit is convenient, making it at home allows you to control the ingredients and avoid added sugars or preservatives. Plus, homemade dried fruit retains more of the natural flavor and nutrients, making it a wholesome alternative...Buttery Chicken Piccata: An Italian Delight in Your Own Kitchen
Embrace the allure of Italian cuisine with our Buttery Chicken Piccata. Imagine tender chicken cutlets, lightly dredged in flour and seared to a beautiful golden brown. A dash of white wine deglazes the pan, picking up the rich browned bits, before butter, lemon juice, and capers join the scene, merging into a creamy, tangy sauce that is nothing short of heavenly. Each bite offers...Mini Pork Sliders Sensation Recipes
Mini pork sliders are taking the food world by storm. Chefs and food lovers alike are raving about these tiny treats: succulent pork patties between two soft buns. Why all this fuss? A true story: A famous chef thought mini pork sliders were just a fad. He tried his own version and was surprised when they became his signature dish. Everyone loves the flavor...The Best Banana Bread Recipe
Prepare: Preparation time: 15 minutesCooking time: 55 minutesTotal time: 70 minutesYield: 1 loaf Ingredients: 2 cups (10 ounces) unbleached all-purpose flour3/4 cup (5 1/4 ounces) granulated sugar3/4 teaspoon baking soda1/2 teaspoon table salt1 1/4 cups toasted walnuts, chopped coarse (about 1 cup)3 very ripe bananas, soft, darkly speckled, mashed well (about 1 1/2 cups)1/4 cup plain yogurt2 large eggs, beaten lightly6 tablespoons unsalted butter,...Codfish Balls Recipe
Cover fish with cold water to freshen. Let stand in cold water 4 hours, changing water 3 to 4 times (or follow directions on package). Drain fish and remove any pieces of bone. Flake and set aside.
Wash, pare, and cut potatoes into pieces. Combine fish, potatoes, and onion in a large saucepan. Add cold water to cover. Cover saucepan and bring to boiling. Cook until potatoes are tender.
For dill sauce, combine all ingredients. Mix well. Refrigerate.
Thoroughly drain and mash potatoes, fish, and onion. Add eggs, paprika, and pepper; whip until mixture is fluffy. Using 2 tablespoons of batter for each, shape into balls.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop only as many fish balls at one time into hot Crisco as will float uncrowded one layer deep. Fry for 2 to 5 minutes or until golden brown, turning balls as they brown. Drain on paper towels.
Serve with Dill Sauce.Hotdog Macaroni Casserole Recipe
The Hotdog Macaroni Casserole is a recipe that has several advantages, making it an appealing choice for chefs. Firstly, the recipe is easy to make, as it is simple to follow and requires only a few basic ingredients, making it a convenient and quick meal option for chefs who are short on time. Secondly, the recipe is highly customizable, allowing chefs to make it...- Food Ingredient Nutrition | Recipes | Soups, Sauces, and Gravies | Spices and Herbs | Spicy recipes | Vegetables and Vegetable Products
Fermented Hot Sauce – Tangy, Spicy, and Full of Flavor
Fermented hot sauce is a game-changer for spice lovers. It’s not just about heat—it’s about depth of flavor, tangy undertones, and a satisfying kick that can’t be matched by store-bought varieties. By fermenting fresh peppers and garlic, you create a sauce that’s vibrant, complex, and probiotic-rich. Whether you’re looking to spice up your tacos, eggs, or even a Bloody Mary, homemade fermented hot sauce... Mastering the Perfect Prime Rib Roast: A Guide to Different Cooking Methods in 2024
Prime Rib Roast, often regarded as the crown jewel of holiday feasts, is a classic centerpiece that never fails to impress. This luscious, tender cut of beef, with its rich marbling and robust flavor, has been a go-to choice for festive gatherings for generations. Whether you’re a seasoned cook or a beginner looking to create a stunning main dish, mastering the art of Prime...From Feast to Flavor: Creative Ways to Use Leftover Thanksgiving Turkey
Thanksgiving is a time of abundance, where tables overflow with delicious dishes and the star of the show—the turkey—takes center stage. But after the feast, you may find yourself with a refrigerator full of leftover turkey. Rather than simply reheating it, why not get creative with those leftovers? Here are some delicious and inventive ways to transform your turkey into exciting new dishes that...Asian Inspired Pork Burger Recipes
Dive into the world of Asian-inspired pork burger recipes! With a perfect blend of aromatic spices and juicy pork, these burgers tantalize your taste buds. Here are a few mouthwatering creations to ignite your imagination: Each bite of these Asian-inspired pork burgers takes you on a journey through the rich tapestry of Asian cuisine. The harmonious blend of ingredients creates an explosion of flavors...