Papa Scoops
Papa Scoops Ice cream shop in Bradford
58 W Washington St, Bradford, PA 16701
America/New_York time zone
4.7 average rating from 42 reviews for Papa Scoops
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Papa Scoops
Address: 58 W Washington St
Bradford
Pennsylvania
16701
United States
Bradford
Pennsylvania
16701
United States
Pan-Seared Lamb Chops with Asparagus, Mushrooms, and Roasted Vegetables
Juicy pan-seared lamb chops get a glossy garlic-herb glaze and a simple side of asparagus, mushrooms, and roasted mixed vegetables.Breaded Zucchini Strips Recipe
Wash zucchini; trim ends. Cut in half crosswise; then cut each half into eight lengthwise strips.
Combine flour, salt and pepper in plastic bag. Shake a few strips at a time in flour mixture, dip in beaten egg, then shake in crumbs.
Fry in hot Butter Flavor Crisco about 4 to 5 minutes, turning once, until golden brown. Sprinkle with lemon juice if desired.
Note: If electric skillet is used, set at 275ºF to 300ºF.Homemade Kombucha – Fizzy, Refreshing, and Packed with Probiotics
Kombucha is a popular fermented tea known for its fizzy, tangy flavor and numerous health benefits. Made by fermenting sweetened...Rustic Seed-Topped Vanilla Cake
A tender one-layer vanilla snack cake with a crunchy mixed-seed topping, ready for tea time, breakfast, or a simple dessert.Appetizer Quiche Squares Recipe
Preheat oven to 325ºF. In medium bowl combine flour and salt. Cut in Crisco to form coarse crumbs. Add water, 1 tablespoon at a time, mixing with fork until particles are moistened and cling together. Form dough into ball. Roll into a 10-inch square on lightly floured board. Ease dough into 9 x 2-inch pan. Press excess up around edges of pan to form 1-inch rim. Bake at 325ºF for 10 minutes. Set aside.
For filling, in large bowl blend eggs, evaporated milk, flour, Worcestershire sauce, salt and garlic powder. Stir in shrimp, cheese, carrot and onion. Pour into partially-baked pastry. Bake at 325ºF for 30 to 35 minutes, or until knife inserted in center comes out clean. Cut into 20 squares.Grilled Steak with Roasted Asparagus
A simple steak-and-asparagus dinner with clear doneness cues, an easy garlic butter finish, and weeknight-friendly serving ideas.Wholesome Pork And Potato Gratin Recipes
Pork and potato gratins are a delightful treat for your taste buds! Tender chunks of pork and savory potatoes in...Bursting Flavor Garlic Butter Chicken Bites: Savor the Aroma
What Ingredients Do You Need to Make Garlic Butter Chicken Bites: Preparing and Cooking Garlic Butter Chicken Bites: Step-by-Step Garlic...Savory Pork Sausage Rolls Recipes
Savory pork sausage rolls – because life is too short to eat bland and boring pastries. Our introduction sets the...Melt-in-Your-Mouth Chicken Parmesan: Indulge in Italian Goodness
Transport your senses to the heart of Italy with every bite of our Chicken Parmesan. Picture tender chicken breasts, coated...Comfort Food at Its Best: Turkey Pot Pie Recipe
As the Thanksgiving feast comes to an end, you might find yourself with a refrigerator full of leftover turkey and...Tropical Pork Skewer Symphony Recipes
To add a touch of tropical flavor to your culinary repertoire, dive into the delightful world of tropical pork skewer...








