Alfonso's Pizza Palace


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Showing Places 1-6 of 8
  • Chili Con Queso With Baked Tortilla Chips Recipe

    Heat Crisco Oil in 1-quart saucepan. Add onion. Cook over medium-high heat, stirring occasionally, until onion is tender. Add tomatoes, chilies and salt.
    Stir to blend. Bring to a boil; reduce heat to medium-low. Cook about 5 minutes, stirring occasionally. Remove from heat. Stir in cheese and cream. Cook over low heat, stirring constantly, until cheese melts. Garnish with minced cilantro. Serve with Baked Tortilla Chips.

    Baked Tortilla Chips

    CRISCO No-Stick Cooking Spray
    8 6-inch corn tortillas
    Salt, to taste


    Preheat oven to 350 degrees.

    Spray a baking sheet and both sides of the corn tortillas with Crisco No Stick Cooking Spray. Slice each tortilla into 8 wedges; sprinkle lightly with salt. Place on baking sheet; bake for 12-15 minutes or until crisp and lightly browned.
    Read More Chili Con Queso With Baked Tortilla Chips Recipe
  • Grilled Veggie Kabobs: Colorful and Flavorful Delight

    Prepare to experience a burst of flavors and vibrant colors with our Grilled Veggie Kabobs. These skewers are a celebration of the natural goodness of colorful vegetables, infused with the enticing aroma and irresistible taste of the grill. Imagine juicy bell peppers, tender zucchini, succulent cherry tomatoes, earthy mushrooms, and caramelized onions, all beautifully charred and bursting with flavor. As you take your first...
    Read More Grilled Veggie Kabobs: Colorful and Flavorful Delight
  • Monster Eye Cookies: A Fun and Spooky Recipe for Kids

    Hey there, little bakers! Are you ready to make some spooky and silly treats? Today, we’re going to create Monster Eye Cookies—colorful cookies with big, funny eyes that are perfect for Halloween. They’re super easy to make, and you can get as creative as you want! So grab your apron, wash your hands, and let’s get started on these monstrously fun cookies! Ingredients: What...
    Read More Monster Eye Cookies: A Fun and Spooky Recipe for Kids
  • Codfish Balls Recipe

    Cover fish with cold water to freshen. Let stand in cold water 4 hours, changing water 3 to 4 times (or follow directions on package). Drain fish and remove any pieces of bone. Flake and set aside.
    Wash, pare, and cut potatoes into pieces. Combine fish, potatoes, and onion in a large saucepan. Add cold water to cover. Cover saucepan and bring to boiling. Cook until potatoes are tender.
    For dill sauce, combine all ingredients. Mix well. Refrigerate.
    Thoroughly drain and mash potatoes, fish, and onion. Add eggs, paprika, and pepper; whip until mixture is fluffy. Using 2 tablespoons of batter for each, shape into balls.
    Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop only as many fish balls at one time into hot Crisco as will float uncrowded one layer deep. Fry for 2 to 5 minutes or until golden brown, turning balls as they brown. Drain on paper towels.
    Serve with Dill Sauce.
    Read More Codfish Balls Recipe
  • Pork And Apple Salad Elation Recipes

    Tantalize your taste buds with the delightful combination of pork and apples! Enjoy a burst of flavor with this harmonious fusion. Savour a zesty apple vinaigrette dressing atop juicy pork slices over crisp greens. Revel in unique details, like delicate slices of granny smith apples adding a tangy twist, or caramelized chunks of apple enhancing the richness of marinated pork. Embark on this epicurean...
    Read More Pork And Apple Salad Elation Recipes
  • Chicken Salad Puffs Recipe

    Preheat oven to 450ºF.
    Put Crisco, water, and salt into a saucepan and bring to a rolling boil.
    Add flour all at one time. Beat vigorously with a wooden spoon until mixture leaves sides of pan and forms a smooth ball. Remove from heat.
    Add eggs, one at a time, beating until mixture is thick and smooth.
    Drop dough by teaspoonfuls 1-1/2 inches apart onto greased cookie sheets.
    Bake at 450ºF for 10 minutes. Reduce heat to 350ºF and continue baking for 10 minutes. Cool.

    For Chicken Salad Filling, combine all ingredients.
    Cut off tops of puffs and pull out any soft moist dough. Spoon Chicken Salad Filling into puffs. Replace tops.
    Read More Chicken Salad Puffs Recipe
  • Homemade Rice Paper Dumplings – Crispy, Chewy, and Perfect for Any Filling

    Rice paper dumplings are a fun, gluten-free twist on traditional dumplings, with a unique texture that’s both crispy and chewy. Instead of using the typical wheat-based dumpling wrappers, these dumplings use rice paper, which becomes beautifully golden and crispy when pan-fried. The result is a delightful dumpling that can be filled with whatever ingredients you like, whether that’s seasoned vegetables, tofu, or even seafood....
    Read More Homemade Rice Paper Dumplings – Crispy, Chewy, and Perfect for Any Filling
  • Hotdog Macaroni Casserole Recipe

    The Hotdog Macaroni Casserole is a recipe that has several advantages, making it an appealing choice for chefs. Firstly, the recipe is easy to make, as it is simple to follow and requires only a few basic ingredients, making it a convenient and quick meal option for chefs who are short on time. Secondly, the recipe is highly customizable, allowing chefs to make it...
    Read More Hotdog Macaroni Casserole Recipe
  • Gourmet Pork And Cheese Panini Recipes

    Gourmet pork and cheese panini recipes are a tantalizing combo of flavors. Savory meats and creamy cheeses, served on expertly toasted bread – these delectable sandwiches are the epitome of culinary creativity. Traditional Italian paninis, or modern twists – no matter your preference, we’ve got a recipe to satisfy every palate! Indulge in the rich flavors and textures of these panini recipes. Dive into...
    Read More Gourmet Pork And Cheese Panini Recipes
  • Pork Wellington Elegance Recipes

    To understand the art of Pork Wellington Elegance Recipes, dive into what Pork Wellington is and why it is hailed as an elegant dish. Unveil the intricacies of this exquisite creation and explore the reasons behind its status as a sophisticated culinary delight. What is Pork Wellington? Pork Wellington – a divine concoction of flavors and textures! Tender pork, savory fillings, and a golden...
    Read More Pork Wellington Elegance Recipes
  • Chicken Gigglers Recipe

    * If chicken tenders are not available, purchase chicken breasts and cut into strips.
    Rinse chicken; pat dry. Place in 8-inch square glass baking dish.
    Combine salt, parsley, sage and thyme. Sprinkle over chicken. Toss to coat.
    Heat oil in deep skillet on medium heat.
    Combine muffin mix, onion and basil in small bowl. Add milk. Stir until well blended. Coat chicken with batter.
    Drop pieces, 4 at a time, into hot oil. Fry for 2 minutes. Turn. Fry for 1 to 2 minutes or until no longer pink in center. Place on paper-towel lined plate. Keep warm until all chicken is fried.
    Serve warm with dipping sauce.
    Read More Chicken Gigglers Recipe

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