Super Super Pho
Find another place
Super Super Pho Vietnamese restaurant in Berkeley
1428 San Pablo Ave, Berkeley, CA 94702
Monday: 10AM-7:30PM | Tuesday: 10AM-7:30PM | Wednesday: Closed | Thursday: 10AM-7:30PM | Friday: 10AM-7:30PM | Saturday: 10AM-7:30PM | Sunday: 10AM-7:30PM
America/Los_Angeles time zone
4.5 average rating from 382 reviews for Super Super Pho
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Super Super Pho
Address: 1428 San Pablo Ave
Berkeley
California
94702
US
Berkeley
California
94702
US
Similar places in Berkeley
More businesses with a matching category in Berkeley, California.
Saigon Express
restaurants · Vietnamese restaurant · Asian restaurant · Southeast Asian restaurant
2045 Kala Bagai Wy, Berkeley, California, 94704, US
Lemon-Paprika Roasted Tomatoes and Onions
Roasted tomatoes and onions get bright flavor from lemon, paprika, black pepper, and salt in this easy side dish for busy weeknights.Crispy Chicken Schnitzel: A Taste of Germany’s Finest Classic
Print Recipe 🖨 Save Recipe PDF 📄Picture the perfect Schnitzel — a delicate, thinly pounded chicken breast that’s been perfectly...Steak with Sautéed Mushrooms, Spaghetti, Tortilla Chips, and Guacamole
A hearty steak dinner with buttery mushrooms, simple spaghetti, and tortilla chips with fresh guacamole for a satisfying weeknight plate.Rustic Marinated Mixed Olives (Quick Stovetop-Brine Style)
Turn a jar (or bag) of mixed olives into a bright, garlicky marinated snack—warm brine, quick cool, then chill until the flavors melt together.Greek-Style Stuffed Grape Leaves (Dolma/Sarma) with Rice
Learn how to roll tender dolma/sarma—grape leaves stuffed with lemony rice—then simmer to juicy perfection. Make-ahead friendly and freezer option.Halloween Finger Hot Dogs with Ketchup
Score frankfurters before reheating, tuck them into warm buns, and serve with ketchup for an easy Halloween party snack made in about 20 minutes.Mediterranean Breakfast Snack Plate: Black Olives, Cheese, Tomatoes & Mango
A fast, mostly no-cook Mediterranean-inspired breakfast snack plate with briny black olives, creamy cheese, juicy tomatoes, and sweet mango.Saffron, Salt, and Dried Herbs: How to Use These Pantry Staples for Big Flavor
A pinch of saffron, a spoonful of dried herbs, and the right touch of salt can transform simple weeknight meals. Here’s how to use, store, and stretch these powerful pantry staples at home.Fried-Egg Gourmet Burger with Crispy Fries (Plus Egg-Safety Tips)
Golden, crisp fries and a juicy burger topped with a fried egg—plus simple egg-safety guidance for home cooks who like runny yolks (with safe whites).Berry-Kiwi Smoothie Bowl with Mango, Coconut & Chia (Plus a Muffin-Style Side)
Spoonable berry–kiwi smoothie topped with mango, coconut, and chia crunch—served like a mini breakfast board with muffin-style bites on the side.Cozy Pork And Gravy Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork and gravy – a heavenly combo that’s been around for centuries! From tender...Eggs in Tomato Pepper Sauce with Olives & Bell Peppers (One-Pan Skillet)
Jammy or firm, these eggs simmer in a quick tomato-pepper sauce with bell peppers, briny olives, and parsley—made in one skillet for easy weeknights.











