Melrose Bakery
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Melrose Bakery Bakery in Melrose
311 E Main St, Melrose, MN 56352
Monday: 7AM-4:45PM | Tuesday: 7AM-4:45PM | Wednesday: 7AM-4:45PM | Thursday: 7AM-4:45PM | Friday: 7AM-4:45PM | Saturday: 7-11:45AM | Sunday: Closed
America/Chicago time zone
4.7 average rating from 26 reviews for Melrose Bakery
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Artichoke Puffs Recipe
Preheat oven to 400ºF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.
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