The Som
Find another place
The Som Restaurant in Burlington
863 Jefferson St, Burlington, IA 52601
Monday: 11AM-11PM | Tuesday: 11AM-11PM | Wednesday: 11AM-11PM | Thursday: 11AM-11PM | Friday: 11AM-12AM | Saturday: 11AM-12AM | Sunday: 11AM-8PM
America/Chicago time zone
4.6 average rating from 503 reviews for The Som
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Burlington
Iowa
52601
US
Similar places in Burlington
More businesses with a matching category in Burlington, Iowa.
Austos family italian
Restaurant · restaurants · Italian restaurant
300 S Leebrick St, Burlington, Iowa, 52601, US
Stonegate Grill
Restaurant · restaurants
1780 Stonegate Center Dr, Burlington, Iowa, 52601, US
Casa Mexico Mexican Restaurant
restaurants · Mexican restaurant
2806 Mt Pleasant St, Burlington, Iowa, 52601, US
Dillons BBQ
restaurants · Barbecue restaurant
2111 N Roosevelt Ave, Burlington, Iowa, 52601, US
Dueling Leos
restaurants · Bar & grill
504 S Adams St, Burlington, Iowa, 52601, US
Family Buffet
restaurants · Chinese restaurant · Buffet restaurant
3335 E Agency St, Burlington, Iowa, 52601, US
Charcoal-Grilled BBQ-Style Steaks with a Simple Garlic-Herb Finish
Juicy, smoky, charcoal-grilled steaks with a deep dry-brine sear and a quick garlic-herb butter finish—plus thermometer targets for reliable doneness.Mediterranean Pork Pita Pleasure Recipes
Print Recipe 🖨 Save Recipe PDF 📄Let’s explore the realm of Mediterranean cuisine! Succulent pork, marinated in a variety of...Butter-Roasted Carrots with Thyme and Lemon
A hot oven, butter and enough room on the pan bring out the sweetness of carrots. Lemon at the end keeps them lively alongside a roast.Homemade Pizza Recipe
Print Recipe 🖨 Save Recipe PDF 📄Pizza is a timeless classic that can be enjoyed in countless ways. Chefs will...Mediterranean-Inspired Cherry Tomato and Feta Salad
Cherry tomatoes, crisp cucumber, olives, feta, and leafy greens come together with a bright lemon-oregano dressing in this easy 20-minute salad.Tantalizing Pork Tomatillo Stew Recipes
Print Recipe 🖨 Save Recipe PDF 📄Tantalizing Pork Tomatillo Stew is a dish of delight! It brings together pork, tomatillos,...Easy Skillet Beef Tacos with Cilantro and Onion
Make eight weeknight tacos with seasoned ground beef, warm tortillas, fresh cilantro, diced onion, and salsa. Ready in about 25 minutes, with easy storage tips.Chicken Egg Rolls Recipe
In a bowl, combine the chopped chicken, chopped mushrooms, celery, soy sauce and curry powder. Spread some of the filling in strip across center of the egg roll skin. Fold up one corner of the egg roll skin; fold in corners from each side. Roll up, moistening underside of last corner with water to seal. Repeat with remaining skins. Fry in deep Crisco heated to 365ºF till egg rolls are golden brown, 2 to 3 minutes. To serve, cut each egg roll in thirds and serve with the bottled sweet-sour sauce.Whole-Wheat Spaghetti with Spinach, Cherry Tomatoes, and Feta
Juicy cherry tomatoes, tender spinach, and salty feta make this whole-wheat spaghetti an easy weeknight dinner, with pasta water bringing it all together.Raspberry Cream Cake Slice: A Simple Layered Dessert Idea
Make a raspberry cream cake slice with soft layers, a berry filling, and a light cream finish—easy to chill, slice, and serve.French-Style Braised Beef with Herbed Beans, Roasted Potatoes, and Quick Pan Sauce
Slow-simmered, winey French-style braised beef paired with herbed beans and crisp-edged roasted potatoes—finished with a fast, savory pan sauce.Barbecue-Style Meat Cups with Lemon-Herb Topping & Crunchy Coleslaw
Saucy, barbecue-style meat baked in muffin cups, finished with bright lemon and chopped herbs. Serve with crunchy coleslaw and bread for an easy BBQ-night plate.










