139 Bar & Grill
Find another place
139 Bar & Grill Bar & grill in Paris
139 E Court St, Paris, IL 61944
Monday: 8AM-12AM | Tuesday: 8AM-12AM | Wednesday: 8AM-12AM | Thursday: 8AM-12AM | Friday: 8AM-12AM | Saturday: 8AM-12AM | Sunday: 12PM-12AM
America/Chicago time zone
4.4 average rating from 23 reviews for 139 Bar & Grill
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: 139 Bar & Grill
Address: 139 E Court St
Paris
Illinois
61944
US
Paris
Illinois
61944
US
Homemade Doughnuts – Soft, Fluffy, and Perfectly Delicious
Print Recipe 🖨 Save Recipe PDF 📄Few treats are as universally loved as doughnuts. Whether you enjoy them plain, glazed,...
Turkish-Style Braised Lamb over Creamy Eggplant Puree
Slow-braised lamb shoulder meets silky roasted eggplant puree in this hearty Turkish-style dinner, with simple doneness cues and make-ahead storage tips.
Herb-Crusted Whole Roasted Fish with Crispy Potatoes and Roasted Vegetables
A bright herb-crusted whole fish roasts with crispy potatoes and tender vegetables for an easy special-occasion dinner at home.
Homemade Churros with Cinnamon Sugar and Chocolate Dip
Make crisp, ridged churros at home with a cinnamon-sugar coating and optional chocolate dip. Fry in small batches and serve warm for the best texture.
Homemade Tortilla Chips – Crispy, Flavorful, and Easy to Make
Print Recipe 🖨 Save Recipe PDF 📄Tortilla chips are a beloved snack, perfect for dipping in salsa, guacamole, orn them,...
Pork Tenderloin with Mustard Sauce Recipe:
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions: Cooking Tips: Use a meat thermometer to ensure the pork is cooked...
Festive Holiday Roast with Crispy Roasted Potatoes and Cheesy Scalloped-Style Bakes
A holiday-ready roast with crispy-edged potatoes plus an easy cheesy scalloped-style bake—built for thermometer timing and make-ahead ease.
Smoked Brisket Recipe for Tender, Slicably Juicy Results
Make a smoked brisket with a simple salt-and-pepper rub, low-and-slow heat, a long rest, and clean slices for juicy, tender results.
Chocolate Brownie Cake Slice with Whipped Cream and Chocolate Drizzle
A sliceable chocolate brownie-style cake topped with softly whipped cream, glossy chocolate drizzle, cocoa, and an optional edible flower.
New Age Pork Tacos Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork tacos are the one dish that stands out among all culinary delights. Tender,...Garden Vegetable Focaccia Art
A soft, olive-oil-rich sheet-pan focaccia gets a garden-style finish with zucchini, tomatoes, and herbs, plus tips for crisp edges and storing leftovers.
Elegant Salmon Canapés with Herbed Cream and Microgreens
Toasted bread rounds topped with herbed cream, delicate salmon, and bright microgreens—an elegant make-ahead canapé that’s easy to serve cold.