C-Lou Patton's House
Find another place
C-Lou Patton’s House Restaurant in Memphis
648 Marshall Ave, Memphis, TN 38103
Monday: Closed | Tuesday: 10AM-3PM | Wednesday: 10AM-3PM | Thursday: 10AM-3PM | Friday: 10AM-5PM | Saturday: 12-4PM | Sunday: Closed
America/Chicago time zone
4.8 average rating from 82 reviews for C-Lou Patton’s House
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Memphis
Tennessee
38103
US
Similar places in Memphis
More businesses with a matching category in Memphis, Tennessee.
Crossroads Tavern & Grille
restaurants · American restaurant
250 N Main St, Memphis, Tennessee, 38105, US
Dynamic Duo Memphis
restaurants · American restaurant
1681 Poplar Ave, Memphis, Tennessee, 38104, US
L D Restaurant & Lounge
restaurants · American restaurant
1422 Thomas St, Memphis, Tennessee, 38107, US
Lunch Box
Restaurant · Deli · American restaurant · Caterer · Sandwich shop · Indian restaurant
1211 Union Ave # 155, Memphis, Tennessee, 38104, United States
Stickem
restaurants · American restaurant
1788 Madison Ave, Memphis, Tennessee, 38104, US
The Pig On Beale
restaurants · American restaurant · Barbecue restaurant
167 Beale St, Memphis, Tennessee, 38103, US
Chicken Salad Puffs Recipe
Preheat oven to 450ºF.
Put Crisco, water, and salt into a saucepan and bring to a rolling boil.
Add flour all at one time. Beat vigorously with a wooden spoon until mixture leaves sides of pan and forms a smooth ball. Remove from heat.
Add eggs, one at a time, beating until mixture is thick and smooth.
Drop dough by teaspoonfuls 1-1/2 inches apart onto greased cookie sheets.
Bake at 450ºF for 10 minutes. Reduce heat to 350ºF and continue baking for 10 minutes. Cool.
For Chicken Salad Filling, combine all ingredients.
Cut off tops of puffs and pull out any soft moist dough. Spoon Chicken Salad Filling into puffs. Replace tops.Grilled Ribeye Steak: A Sumptuous Steakhouse Experience in Your Own Backyard
Print Recipe 🖨 Save Recipe PDF 📄Indulge in the ultimate carnivorous delight with our Grilled Ribeye Steak recipe. Picture this:...Herbcrusted Pork Tenderloin Recipes
Print Recipe 🖨 Save Recipe PDF 📄Lemon Seafood Paella (Shrimp, Mussels & Clams) for Home Cooks
Bright lemon, tender shellfish, and flavorful rice come together in one pan—plus doneness cues and safe seafood handling for home cooks.Slow Cooker Pulled Pork Recipe
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions:Elegant Burrata Salad with Roasted Vegetables, Herbs, and Balsamic Glaze
Creamy burrata meets caramelized vegetables, tender greens, fresh herbs, and a glossy balsamic drizzle in this easy dinner-party salad.Jolly Delights: Santa Hat Cheesecake Bites
Print Recipe 🖨 Save Recipe PDF 📄The holiday season is upon us, bringing with it the sweet scents of freshly...Salted Pretzel Bread Loaf (Baked-Soda Pretzel-Style)
This soft, yeasted pretzel bread loaf has a deep golden, salty crust—made with a simple baking-soda “alkaline” glaze and easy doneness cues.Paraguayan-Style Chicken Stew with Dumplings
A cozy one-pot chicken stew with tender vegetables and soft drop dumplings simmered right in a warmly seasoned broth.Grilled Chicken Shawarma-Style Platter with Crispy Fries, Pita, and Three Easy Dips
Juicy grilled chicken, crispy oven fries, warm pita, crunchy shredded salad, and three quick dips—perfect for a shawarma-style family platter night.King Prawn Seafood Pasta in a Red Italian-Style Sauce
A weeknight king prawn pasta in a quick, clingy red Italian-style sauce—tender shrimp, long noodles, and easy leftovers.Mediterranean-Inspired Cherry Tomato and Feta Salad
Cherry tomatoes, crisp cucumber, olives, feta, and leafy greens come together with a bright lemon-oregano dressing in this easy 20-minute salad.









