West Alden Kitchen
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West Alden Kitchen Family restaurant in Alden
12463 Broadway, Alden, NY 14004
Monday: 7AM-7PM | Tuesday: Closed | Wednesday: 7AM-7PM | Thursday: 7AM-7PM | Friday: 7AM-8PM | Saturday: 7AM-7PM | Sunday: 7AM-7PM
America/New_York time zone
4.6 average rating from 355 reviews for West Alden Kitchen
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Business Name: West Alden Kitchen
Address: 12463 Broadway
Alden
New York
14004
US
Alden
New York
14004
US
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Small crisp apples get a thin, glassy candy shell. Golden syrup gives the clear coating a warm amber tint while the apple skin still shows through.
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A sheet-pan roasted veggie platter with golden edges plus two crowd-friendly dips—cool herby yogurt and smoky red pepper for scooping.Cheese Straws Recipe
Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.
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For meat filling, cook ground beef and onion in a skillet until meat is cooked and union is tender. Drain off excess fat; stir in remaining ingredients.
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