MasaLatina
MasaLatina Latin American restaurant in Manteca
1800 W Yosemite Ave, Manteca, CA 95337
Monday: 4-9PM | Tuesday: 4-9PM | Wednesday: 4-9PM | Thursday: 4-9PM | Friday: 4-10PM | Saturday: 11AM-10PM | Sunday: 11AM-8PM
America/Los_Angeles time zone
4.4 average rating from 456 reviews for MasaLatina
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: MasaLatina
Address: 1800 W Yosemite Ave
Manteca
California
95337
US
Manteca
California
95337
US
Phone: +1 209-647-4928
Category: Colombian restaurant, Latin American restaurant, Local, Mexican restaurant, Nuevo Latino restaurant, restaurants, Salvadoran restaurant, Vegetarian restaurant, and Venezuelan restaurant
Google ID: 0x80904162b1a12c2b:0x11574aaaeee45d06
Place ID: ChIJKyyhsWJBkIARBl3k7qpKVxE
Google Reviews ID: 1.24955E+18
Google CID: 1.24955E+18
Others Nearby
Showing Places 1-6 of 33
Brunch restaurant
Favorite
Place Description:
Country Skillets Brunch restaurant in Manteca
1471 W Yosemite Ave, Manteca, CA 95337
Monday: 6AM-2PM | Tuesday: 6AM-2PM | Wednesday: 6AM-2PM | Thursday: 6AM-2PM | Friday: 6AM-2PM | Saturday: 6AM-2PM | Sunday: 6AM-2PM
America/Los_Angeles time zone
4.5 average rating from 399 reviews for Country Skillets
Japanese restaurant
Favorite
Place Description: Sakana Japanese Bistro Japanese restaurant in Manteca
1460 W Yosemite Ave, Manteca, CA 95337
Monday: 11AM-9:30PM | Tuesday: Closed | Wednesday: 11AM-9:30PM | Thursday: 11AM-9:30PM | Friday: 11AM-9:30PM | Saturday: 11AM-9:30PM | Sunday: 11AM-9:30PM
America/Los_Angeles time zone
4.2 average rating from 207 reviews for Sakana Japanese Bistro
Grocery store
Favorite
Place Description: Raj Grocery Store Grocery store in Manteca
1034 W Yosemite Ave, Manteca, CA 95337
Sunday: 10AM-8:30PM | Monday: 10AM-8:30PM | Tuesday: 10AM-8:30PM | Wednesday: 10AM-8:30PM | Thursday: 10AM-8:30PM | Friday: 10AM-8:30PM | Saturday: 10AM-8:30PM
America/Los_Angeles time zone
3.6 average rating from 83 reviews for Raj Grocery Store
Grocery store
Favorite
Place Description: Panchos Market Grocery store in Manteca
N Walnut Ave, Manteca, CA 95337
Sunday: 8AM-10PM | Monday: 8AM-10PM | Tuesday: 8AM-10PM | Wednesday: 8AM-10PM | Thursday: 8AM-10PM | Friday: 8AM-10PM | Saturday: 8AM-10PM
America/Los_Angeles time zone
4.6 average rating from 7 reviews for Panchos Market
Brunch restaurant
Favorite
Place Description: My Friends Place Brunch restaurant in Manteca
106 Pierce Ave, Manteca, CA 95337
Monday: 9AM-2PM | Tuesday: 9AM-2PM | Wednesday: 8AM-3PM | Thursday: 8AM-3PM | Friday: 9AM-3PM | Saturday: 8AM-2PM | Sunday: 8AM-2PM
America/Los_Angeles time zone
4.5 average rating from 185 reviews for My Friends Place
Wok restaurant
Favorite
Place Description: Akino Wok restaurant in Manteca
102 Pierce Ave, Manteca, CA 95336
Monday: Closed | Tuesday: 11:30AM-9:30PM | Wednesday: 11:30AM-9:30PM | Thursday: 11:30AM-9:30PM | Friday: 11:30AM-9:30PM | Saturday: 3-9:30PM | Sunday: 11:30AM-9:30PM
America/Los_Angeles time zone
1 average rating from 1 reviews for Akino
Loading...
Showing Places 1-6 of 33
Thanksgiving Tart The Ultimate Cranberry Sauce Recipe to Brighten Your Feast
Print Recipe 🖨 Save Recipe PDF 📄 Classic Cranberry Sauce Ingredients: Instructions: Prepare the Cranberries: Cook the Sauce: Add Spices and Zest (Optional): Cool and Serve: Are you tired of plain old cranberry sauce? No worries—these easy and mouthwatering variations will spice up your holiday table in no time! Apple-Cranberry Sauce: Add a peeled and diced apple to your cranberries for a fruity twist...
The Best Banana Bread Recipe
Print Recipe đź–¨ Save Recipe PDF đź“„ Prepare: Preparation time: 15 minutesCooking time: 55 minutesTotal time: 70 minutesYield: 1 loaf Ingredients: 2 cups (10 ounces) unbleached all-purpose flour3/4 cup (5 1/4 ounces) granulated sugar3/4 teaspoon baking soda1/2 teaspoon table salt1 1/4 cups toasted walnuts, chopped coarse (about 1 cup)3 very ripe bananas, soft, darkly speckled, mashed well (about 1 1/2 cups)1/4 cup plain yogurt2...
Batter-Fried Mushrooms Recipe
In mixing bowl, combine the flour, cheese, salt, and garlic powder. Stir in the water, melted Crisco, and egg; beat till smooth. Pat the mushrooms dry. Dip mushrooms into batter. Fry, a few mushrooms at a time, in deep Crisco heated to 365ÂşF. Fry till mushrooms are golden, about 3 minutes, turning once. Drain on paper toweling. Salt lightly and serve immediately.
Matcha Green Tea Mousse Cake Recipe
Print Recipe đź–¨ Save Recipe PDF đź“„ The Matcha Green Tea Mousse Cake offers an exquisite blend of traditional and modern dessert techniques. The earthy matcha flavor perfectly balances the sweet and nutty almond sponge cake, creating a harmonious and indulgent dessert. The mousse cake’s visual appeal is heightened by its luscious matcha glaze and white chocolate curls. This cake is perfect for chefs...
Appetizer Drumsticks Recipe
Preheat oven to 375ÂşF. Cut wings in pieces and use the meatier "drumstick" piece for appetizers. (Use remaining wing pieces for soups.) Combine cracker crumbs, sesame seed, paprika, and salt. Brush meatier end of "drumsticks" with melted Crisco. Roll in cracker mixture. Place in large shallow baking pan (don't crowd). Bake at 375ÂşF for 40 to 45 minutes.
Beef and Broccoli Stir-Fry recipe
Print Recipe đź–¨ Save Recipe PDF đź“„ Ingredients: Instructions: Summary: This Beef and Broccoli Stir-Fry is a quick and easy dish made with sirloin steak, broccoli, and a flavorful soy-based sauce. it’s a perfect meal for a weeknight dinner. The combination of garlic, ginger and sesame oil gives the dish a great depth of flavor and the soy sauce, rice vinegar and brown sugar...
Homemade Crackers – Crisp, Savory, and Perfectly Customizable
Print Recipe 🖨 Save Recipe PDF 📄 Crackers are a staple snack that pairs perfectly with cheese, dips, or even enjoyed on their own. While it’s easy to buy a box from the store, homemade crackers are incredibly simple to make and offer a level of freshness and flavor that you can’t find in packaged varieties. With just a few ingredients like flour, butter,...
Fiery Pork And Pepper Skillet Recipes
Print Recipe đź–¨ Save Recipe PDF đź“„ Skillet recipes are a great way to make a quick and delicious meal. Fiery pork and pepper skillet recipes offer a tasty combo to tantalize your taste buds. They’re perfect for those who like a little kick in their meals. Options are endless when it comes to these recipes. You could try a spicy stir-fry with pork...
Rustic Pork And Vegetable Soup Recipes
Print Recipe đź–¨ Save Recipe PDF đź“„ Say hello to a delicious culinary adventure with these rustic pork and vegetable soup recipes! Each recipe is crafted with utmost care, combining tender pork and fresh vegetables to create a delectable harmony. Carefully selected ingredients and precise cooking techniques ensure maximum flavor. Imagine being in a cozy farmhouse kitchen, surrounded by loved ones and stirring a...
Homemade Nut Butters – Creamy, Delicious, and Customizable
Print Recipe 🖨 Save Recipe PDF 📄 Nut butters are a delicious, nutrient-rich alternative to traditional spreads. While peanut butter is a classic, there’s a whole world of possibilities beyond the jar. Almond, cashew, and hazelnut butters each bring unique flavors and textures to the table. Making nut butters at home is easy, requiring just roasted nuts, a pinch of salt, and a food...
Comfort Food at Its Best: Turkey Pot Pie Recipe
Print Recipe đź–¨ Save Recipe PDF đź“„ As the Thanksgiving feast comes to an end, you might find yourself with a refrigerator full of leftover turkey and side dishes. Instead of simply reheating the same old plates, why not turn those leftovers into a comforting, hearty dish that the whole family will love? Turkey Pot Pie is the perfect way to use up your...
Cheese Straws Recipe
Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.
Recently Viewed
Loading...