The Spot Bar & Grill
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The Spot Bar & Grill Bar & grill in Springville
11180 US-79, Springville, TN 38256
Sunday: 2PM-12AM | Monday: 2PM-12AM | Tuesday: 2PM-12AM | Wednesday: 2PM-12AM | Thursday: 2PM-3AM | Friday: 2PM-3AM | Saturday: 2PM-3AM
America/Chicago time zone
4.9 average rating from 8 reviews for The Spot Bar & Grill
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Business Name: The Spot Bar & Grill
Address: 11180 US-79
Springville
Tennessee
38256
United States
Springville
Tennessee
38256
United States
Cumin-Lime Pork Chops with Cabbage Slaw and Tomato Salsa
Four browned pork chops get a measured cumin-lime seasoning, with crunchy cabbage slaw and a quick tomato-cilantro salsa on the side.
Juicy Pan-Seared Meat Patties with Creamy Herb Mashed Potatoes and Quick Pan Gravy
Pan-seared, juicy meat patties served over creamy mashed potatoes with fresh herbs and a simple pan gravy—plus a bright side salad.
Grilled Octopus with Lemon-Herb Drizzle and Simple Seafood Platter Sides
A tender grilled octopus with a bright lemon-herb/pepper drizzle—plus quick-seared fish, charred red onion, and lemony greens for a real seafood night.
Roasted Sweet Potatoes and Broccoli with Orange-Dijon Dressing
Tender roasted sweet potatoes and broccoli are finished with a bright orange-Dijon dressing. This vegetable-and-starch recipe is a side dish, not a complete main meal.
King Prawn Seafood Pasta in a Red Italian-Style Sauce
A weeknight king prawn pasta in a quick, clingy red Italian-style sauce—tender shrimp, long noodles, and easy leftovers.
Roasted Cauliflower and Chickpea Flatbreads with Avocado Mash
Roasted cauliflower and chickpeas seasoned with cumin and smoked paprika are served in flexible flatbreads with avocado mash, cilantro, red onion, and lime.
Beef Kofta Skewers with Roasted Eggplant and Lemon Yogurt
Tender roasted eggplant and warmly spiced beef kofta with cool lemon yogurt, crisp cucumber-tomato salad, and pita make a complete family supper.
Smoky Grilled T-Bone Steaks
These smoky grilled T-bone steaks get a simple seasoning, a quick butter finish, and clear thermometer-based doneness guidance.
Crispy Wonton-Topped Beef with Savory Pan Sauce
Tender seared beef, a glossy ginger-garlic pan sauce, and crisp wonton shards make this fast weeknight dinner feel special.
Simple Pan-Seared Steak with Herb Butter
A quick, skillet-seared steak dinner finished with garlic-herb butter and clear thermometer guidance for juicy, reliable results.
4 Easy Chicken Parmesan Recipes That Even A Beginner Can Make
Print Recipe 🖨 Save Recipe PDF 📄Making the perfect chicken parmesan can be intimidating. What to dredge the chicken in?...
Burrata & Tomato Flatbread (Fast, Creamy, and Fresh)
Warm, crisp flatbread topped with chilled burrata and juicy tomatoes—ready fast for weeknights. Includes easy storage tips for leftovers.