Ground turkey, 85% lean, 15% fat, patties, broiled
Ground turkey, 85% lean, 15% fat, patties, broiled Nutritional Values Per 100 Grams
Calories: 249
Protein: 25.88 grams
Fat: 16.2 grams
Carbohydrates: 0 grams
Sugar: 0 grams
Fiber: 0 grams
Vitamin A: 29 micrograms. USRDA: 3.22%
Vitamin B6: micrograms. USRDA: 22.53%
Vitamin B12: 1.4 micrograms. USRDA: 58.33%
Vitamin C: 0 milligrams. USRDA: 0.00%
Vitamin E: 0.07 milligrams. USRDA: 0.47%
Folate: 7 micrograms. USRDA: 1.75%
Niacin: 6.632 milligrams. USRDA: 41.45%
Riboflavin: 0.232 milligrams. USRDA: 17.85%
Thiamin: 0.067 milligrams. USRDA: 5.58%
Calcium: 48 milligrams. USRDA: 4.00%
Copper: 0.256 micrograms. USRDA: 0.03%
Magnesium: 25 micrograms. USRDA: 5.95%
Phosphorus: 235 micrograms. USRDA: 33.57%
Selenium: 35.1 micrograms. USRDA: 63.82%
Zinc: 3.25 micrograms. USRDA: 29.55%
Iron: 2.04 milligrams.