Wood End Farm – Summit Point, West Virginia

ByBrian Bateman

Wood End Farm Farm in Summit Point
1924 Shirley Rd, Summit Point, WV 25446

Contact Information
Address: 1924 Shirley Rd, Summit Point, WV 25446

Wood End Farm, located at 1924 Shirley Rd, Summit Point, WV 25446, offers a charming rural dining experience in the heart of West Virginia. Known for its farm-to-table approach, this establishment provides a unique opportunity to enjoy fresh, locally-sourced ingredients set against the backdrop of a working farm. Guests can relish in the serene countryside ambiance while savoring dishes that highlight the best of seasonal produce.

Menu Highlights

  • Grilled Farm Fresh Vegetables
  • Free-Range Chicken with Herb Butter
  • Beef Tenderloin with Seasonal Sides
  • Homemade Fruit Pies and Desserts

Average Price Range

Appetizers: $8 - $12

Main Courses: $15 - $30

Desserts: $6 - $10

Local Dining Tips

  • Reservations are recommended, especially during weekends.
  • Check the weather and dress appropriately, as some seating may be outdoors.
  • Explore the farm after your meal for a complete experience.

FAQ

  • What are the opening hours? Wood End Farm typically operates from Thursday to Sunday, but it's best to call ahead for the most current hours.
  • Is there a dress code? Casual attire is acceptable, but it's advisable to dress comfortably for a farm setting.
  • Are vegetarian options available? Yes, there are several vegetarian dishes available, focusing on seasonal produce.
  • Do they accommodate dietary restrictions? Yes, it's best to inform the staff ahead of time to ensure your needs are met.
  • Is the restaurant kid-friendly? Yes, families with children are welcome.
  • Can I host a private event at the farm? Yes, Wood End Farm offers private event hosting. Contact them directly for more information.
  • Is there parking available? Yes, ample parking is available on-site for guests.
  • Do they offer takeout or delivery? Currently, takeout is available, but delivery services are not offered.

America/New_York time zone
average rating from reviews for Wood End Farm

Senior Editor at CyrusRamsey.com A seasoned journalist and an enthusiastic food lover, Brian Bateman serves as the Senior Editor for CyrusRamsey.com, where he marries his passion for storytelling with his love for all things culinary.

Brian brings with him a wealth of experience in the digital publishing industry and an insatiable appetite for uncovering the world's best dining experiences.

When he isn't tasting his way around the globe or writing about it, Brian enjoys honing his cooking skills and experimenting with international cuisine in his home kitchen. He firmly believes that understanding the process of creating a dish enhances the experience of consuming it.

In addition to his adventures in journalism and culinary exploits, Brian is also a skilled website developer and a passionate community organizer. A self-taught coder, he enjoys building and optimizing websites in his spare time, always keen to learn about the latest digital trends.

This interest extends to social media, where he runs the largest food-centric group in Wisconsin: Milwaukee Foodie. https://www.facebook.com/groups/milwaukeefoodie boasts over 140,000 members, is a lively platform where fellow food enthusiasts from Milwaukee and beyond share their culinary discoveries, restaurant recommendations, and mouthwatering recipes.

It's a testament to Brian's commitment to fostering a vibrant, interactive foodie community that extends beyond the virtual pages of CyrusRamsey.com, echoing his love for food and people in the heart of America's Dairyland.

Similar Posts

Leave a Reply