Cheesy Pastry Sticks Recipe


Makes 7 to 8 dozen sticks

Crisco Pastry for double-crust 9-inch pie
1 cup (4 ounces) shredded sharp natural Cheddar cheese
1 teaspoon paprika
1/4 teaspoon dry mustard

Preheat oven to 425ºF. Prepare pastry, adding the cheese, paprika, and mustard to pastry mixture before water is added. Gently form pastry into a ball. Roll out on floured surface to a 16 x 12-inch rectangle. Cut into sticks about 1 inch wide and about 4 inches long. Place on ungreased baking sheet. Bake at 425ºF about 10 minutes or till golden brown. Remove from baking sheet and cool.

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